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Arugula, Bleu cheese, and artichoke chips.
Tomato, cucumber, and sherry vinaigrette.
Avocado, olives, corn, Bleu cheese, poblanos, and sherry vinaigrette.
Cheddar, bacon, house pickles, and spicy mayo, on a brioche bun. Served with mixed green salad or fries.
Dijon mustard and house giardinera. Served with mixed green salad or fries.
Pickled red onion and fruit jam on a brioche bun. Served with mixed green salad or fries.
Hazelnut romesco and Mozzarella cheese on a baguette. Served with mixed green salad or fries.
Caramelized onion, piquillo pepper, and Cheddar. Served with mixed green salad or fries.
Lettuce, tomato, and house-made tapenade on a baguette. Served with mixed green salad or fries.
Catch of the day, bacon, lettuce, and tomato on a brioche bun. Served with mixed green salad or fries.
Roasted peppers, and hummus spread on a baguette. Served with mixed green salad or fries.
Wagyu beef, pork, and hazelnut-romesco sauce.
Wagyu beef, pork, and hazelnut-romesco sauce.
Chickpeas and giardiniera.
Olives, piquillo pepper, and saffron.
Chorizo, spicy tomato sauce, and fried egg.
Green beans, wild mushrooms, and soy-honey sauce.
Avocado, grapefruit salsa, and crispy plantains.
Olives, piquillo pepper, and saffron.
Radicchio and shrimp butter.
Parmesan cheese and herb bread crumbs.
Chorizo, spicy tomato sauce, and fried egg.
Green beans, wild mushrooms, and soy-honey sauce.
White wine, fennel, chile oil, and grilled bread.
Avocado, grapefruit salsa, and crispy plantains.
Arugula, Bleu cheese, and artichoke chips.
Summer squash, puffed grains, basil, and lemon vinaigrette.
Garlic aioli.
Raw dish! Cucumber, chipotle, red onion, creme fraiche, and toast.
Fruit jam and pickled red onion on brioche bun.
Cheddar, house pickles, and spicy mayo.
Mahon cheese, tomato jam, and chile flakes.
Arugula, goat cheese, and caramelized onion.
Avocado, lime, jalape?o, and cucumber.
Grapefruit, pomegranate, and tarragon.
Celery, tomatoes, ginger, cilantro, and orange.
Guajillo chile cocktail sauce.
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Lime aioli, cayenne pepper, and Cotija.
Chile mojo.
Roasted garlic, chile flakes, and olive oil.
Garlic aioli.