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Namo
Sweetened Thai iced tea with cream.
Sweetened Thai iced coffee with cream.
Lemongrass, Fresh lime juice and syrup.
Ginger, soda and cherry syrup.
100% pomegranate, soda and syrup.
Grilled and marinated chicken with a side of peanut sauce and cucumber salad.
Crispy vegetable egg rolls.
Tofu, bean sprout and cucumber wrapped with rice paper, with Tamarind sauce.
Steamed or fried shrimp dumpling.
Grilled marinated pork served with sticky rice.
Crispy chicken and vegetable dumpling with sweet soy sauce.
Curry fish cake with cucumber and peanut sweet salad. Spicy.
Lightly breaded chicken and crispy green with creamy lime dressing.
Pan-fried homemade chive cake.
Crispy tofu served with sweet and sour sauce and ground peanut.
Grilled varieties of fish, shrimp, pork balls with Thai spicy sauce.
Pot sticker, crab rangoon, egg roll and fried tofu.
Crispy wonton stuffed with cream cheese and imitation crab.
Japanese soy bean.
Vegetable dumpling with cream cheese and imitation crab.
Tofu, bean sprout and cucumber wrapped with rice paper, plum sauce.
Pan-fried chive dumplings served with sweet soy sauce.
Crispy vegetable egg rolls.
Crispy tofu with sweet and sour sauce, peanut on top.
Hot and sour soup with mushroom, cilantro, Kaffir lime leaves, galangal, Thai chili paste with lemongrass in broth. Spicy.
Creamy hot and sour soup with mushroom, cilantro, Kaffir lime leaves, galangal, Thai chili paste with lemongrass and coconut milk in broth. Spicy.
Cucumber, tofu and chicken broth.
Beef stew, tomato, potato, white onion in beef broth.
Ginger, jasmine rice and celery with clear broth.
Shrimp wonton soup with green onion and lettuce.
Spicy creamy lemongrass soup with giant New Zealand mussels.
Cucumber and tofu in vegetable broth.
Ginger, jasmine rice and celery with clear broth.
Sliced fresh cucumbers with sweet vinegar dressing, shallot and carrot garnished.
Lightly breaded eggplant tempura with mixed green salad, walnut and house ponzu dressing.
Seaweed and cucumber with sweet vinegar dressing.
Mixed greens with ginger dressing.
Grilled squid, mixed green salad with Thai chili lime dressing. Spicy.
Grilled spicy sesame chicken, mixed greens salad, crispy wonton and creamy lime dressing. Spicy.
Green papaya, tomatoes, green bean with Thai tradition spicy dressing crispy peanut on top. Spicy.
Sliced of fresh cucumbers with sweet vinegar dressing, shallot and carrot garnished.
Chopped chicken, mint, cilantro, shallot, scallion and Thai spicy lime dressing with rice powder on top. Spicy.
Lightly breaded eggplant tempura with mixed green salad, crispy walnut with house Ponzu dressing.
Grilled beef, mixed green salad and Thai chili lime dressing. Spicy.
Seaweed and cucumber with sweet vinegar dressing.
Mixed greens with ginger dressing.
Thin rice noodle, egg, bean sprouts, green onion and special homemade sauce.
Flat noodle, Chinese broccoli and egg with black sweet soy sauce.
Flat noodle with basil, baby corn, bell peppers, peapod, chili and garlic puree. Spicy.
Glass noodle with mushrooms, peapod, baby corn and egg.
Flat noodle, Chinese broccoli with brown gravy sauce.
Flat noodle, green bean with panang curry sauce. Spicy.
Stir-fried egg noodle, bean sprout with garlic chicken.
Yellow curry, egg noodle served with chicken, crispy noodle on top, shallot and lime garnished. Spicy.
Thin rice noodles, bean sprouts, green onion, special homemade sauce.
Noodles, Chinese broccoli, sweet soy sauce.
Flat noodle, basil, baby corn, bell peppers, pea pod, chill and garlic puree. Spicy.
Glass noodle, mushroom, pea pod, baby corn.
Flat noodle, Chinese broccoli, gravy sauce.
With potato, tomato, onions, peanuts and coconut milk. Spicy. Served with steamed white rice.
With eggplant, bamboo shoots, green peppers, basil leaves and coconut milk. Spicy. Served with steamed white rice.
With eggplant, bamboo shoots, red pepper, basil leaves and coconut milk. Spicy. Served with steamed white rice.
With kaffir lime leaves, green beans and coconut milk. Spicy. Served with steamed white rice.
Green pea, potato, white onion, carrot and coconut milk. Spicy. Served with steamed white rice.
Mushrooms and bell peppers with chili and garlic puree. Spicy. Served with steamed white rice.
With mushrooms, peapods and bell peppers. Spicy. Served with steamed white rice.
With green peppers, onions and green onions. Spicy. Served with steamed white rice.
With bell peppers, onions, green onions and jalapenos. Served with steamed white rice. Spicy
Mixed seasonal vegetables and homemade sauce. Served with steamed white rice.
Garlic and pepper with lettuce garnish. Served with steamed white rice.
Pineapple, peapods, onions and bell peppers. Served with steamed white rice.
Broccoli, ginger, brown sauce with choice of protein. Served with steamed white rice.
Pineapple, cucumber, bell pepper, onion and green onion. Served with steamed white rice.
Grilled salmon, authentic Thai spicy basil sauce on top. Spicy. Served with steamed white rice.
Grilled Thai-style marinated lamb, homemade tamarind sauce with Thai spicy salad served with sticky rice.
Stir-fried lobster tail, thin rice noodle in tamarind sauce with fresh bean sprouts, green onion and crispy ground peanuts.
Lightly breaded soft shell crab tempura with Thai yellow curry with egg sauce. Served with steamed white rice.
Stir-fried giant New Zealand Brussels, fresh chili garlic and basil with Thai chili paste sauce served with jasmine rice. Spicy.
Grilled New York strip steak with Thai spicy herb salad. Served with sticky rice. Spicy.
Lightly breaded soft shell crab tempura with pineapple, cucumber, bell pepper, onion and sweet and sour sauce.
Steamed tilapia fillet in Thai herbs served with yellow curry fried rice and sweet cilantro sauce with grilled red pepper and pineapple.
Grilled marinated chicken and shrimp served with spinach noodle, steamed broccoli and creamy peanut sauce.
Fried tilapia fillet served with panang curry and jasmine rice.
With white onion, scallions and egg. Served with jasmine rice.
Mushrooms and bell peppers with chili and garlic puree. Spicy. Served with jasmine rice.
Mango, pineapple, carrot, onion, scallion and egg. Served with jasmine rice.
Crab with carrot, onion, scallion and egg. Served with jasmine rice.
Yellow curry, onion, green peas and carrot. Served with jasmine rice.
Ginger, green onion, bell pepper and jalapeno. Served with jasmine rice.
Mushroom, lemongrass, Thai chili and Thai herbs. Served with jasmine rice.
Lightly breaded chicken with lime and a creamy lime dressing. Served with jasmine rice.
Lightly breaded shrimp with lime and a creamy lime dressing. Served with jasmine rice.
White onion, scallion and carrot.
Mushroom, bell pepper, Thai chili and garlic puree. Spicy.
Mango, pineapple, carrot, onion and scallion.
Mushroom, lemongrass Thai chili and Thai herbs. Spicy.
Yellow curry, onions, green pea and carrot.
Ginger, green onion, bell pepper and jalapeno. Spicy.
Egg noodle with Thai-style BBQ pork served with bean sprout, scallion and garlic oil.
Thin rice noodle with hot and sour soup, cilantro, kaffir lime leaves, peanut, bean sprout, scallion, Thai chili paste . Spicy.
Vermicelli noodle with braised beef, beef meatball, bean sprout, scallion, and Chinese broccoli in beef broth.
Rice noodle with chopped chicken, bean sprout, scallion and clear chicken broth.
Roasted duck with egg noodles, bean sprouts, scallions and Chinese broccoli.
Mushroom, bell pepper, with chili, and garlic puree.
Mushroom, peapod, bell pepper.
Green pepper, onion, green onion.
Bell pepper, onion, green onion, jalapeno.
Mix seasonal vegetables, homemade sauce.
Garlic and pepper, lettuce garnish.
Pineapple, pea pod, onion, bell pepper.
Broccoli, ginger and brown gravy.
Pineapple, cucumber, bell pepper, onion and green onion.
White onion, scallion and egg. Served with your choice of appetizer and salad of the day. No Substitutions.
Thin rice noodles, egg, bean sprouts, green onion and special homemade sauce. Served with your choice of appetizer and a salad of the day. No Substitutions.
Flat noodles, Chinese broccoli, egg and black sweet soy sauce. Served with your choice of appetizer and a salad of the day. No Substitutions.
Spicy. Flat Noodles, basil, baby corn, bell peppers, peapods and a chili and garlic puree. Served with your choice of appetizer and a salad of the day. No Substitutions.
Spicy. Mushrooms, bell peppers and a chili and garlic puree. Served with steamed white rice and your choice of appetizer and a salad of the day. No Substitutions.
Bell peppers, onion, green onion and jalapenos. Served with steamed white rice and your choice of appetizer and a salad of the day. No Substitutions.
Mixed seasonal vegetables and homemade sauce. Served with steamed white rice and your choice of appetizer and a salad of the day. No Substitutions.
Pineapple, peapods onions and bell peppers.Served with steamed white rice and your choice of appetizer and a salad of the day. No Substitutions.
Served hot.
Menu for Namo provided by Allmenus.com
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