Lawrence's Fish & Shrimp (S Canal)
(312) 225-2113

We make ordering easy.

shrimp
- large shrimp
  
  Large wild-caught Gulf shrimp, brined and breaded in-house using a family recipe. Full = 1 full pound, weighed before cooking;, includes 2 sauces. Half = half pound, 1 sauce.
- lightly breaded shrimp
  
  Just like our famous large shrimp but with a little less breading. You can't go wrong! Full = 1 full pound, weighed before cooking, 2 sauces. Half = half pound and 1 sauce.
- coconut shrimp
  
  Gulf shrimp prepared with a tropical brine and shredded coconut breading. Big, crunchy and delicious. Full orders include 10 shrimp and 2 sauces.
- popcorn shrimp
  
  Bite-sized (but still big!) portions of our wild caught Gulf shrimp, brined and breaded. Full = 1 full pound, weighed before cooking and 2 sauces.

fish
- whitefish chips
  
  A Lawrence’s staple! Boneless, skinless wild caught Alaskan Pollock fillets freshly breaded in-house daily.
- catfish strips
  
  Farm-raised but full lake flavor catfish. Coated with a homemade cornmeal breading. Big, meaty strips. A fan fave.
- ocean perch
  
  Mild, sweet and lean fish breaded fresh daily, skin on.
- crunchy cod
  
  Sustainably sourced Atlantic cod fillet nuggets in a sweet and crunchy breading. Large = 10 pieces and 2 sauces, Regular = 6 pieces and 1 sauce.

seafood
- frog legs
  
  A Lawrence’s classic on the menu from the beginning. Farm raised frog legs. Tender and flavorful meat. Proprietary, timeless, breaded in-house. Large orders include about 6 legs and 2 sauces.
- oysters
  
  Gourmet medium sized oysters. Plump and juicy with crunchy panko breadcrumbs. Large orders include about 16 oysters and 2 sauces.
- calamari
  
  Light, crisp squid rings with a flavorful batter. No tentacles. Served with lemon and choice of sauce.
- scallops
  
  Must Try! Sweet and buttery scallops deep fried that burst with flavor. Large orders include 20 scallops and 2 sauces, Regular orders include 10 scallops and 1 sauce.
- clam strips
  
  Hand shucked, domestic breaded clam strips. The “french fries” of the sea ;)

chicken
- wing zings
  
  Hot and zesty breaded chicken wings with lots of crunch and flavor. Regular = 6 wings and 1 sauce,. Large = 12 wings and 2 sauces.
- chicken tenders
  
  Meaty, flavorful chicken strips.

sides
- french fries $3.50
  
  No salt added, straight cut.
- corn fritters $5.00
  
  Sweet, savory and satisfying. About 9 per order.
- okra $5.00
  
  Crispy with a soft center, about 1/4 pound.
- mushrooms $6.00
  
  Breaded mushrooms. About 8 per order.
- onion rings $6.00
  
  Big, crunchy, battered onion rings, about 5 per order.

slaws
- coleslaw -small $1.50
- macaroni salad -small $1.50
- seafood crab cup $9.00
  
  Fresh from-the-sea taste of imitation crab meat with diced celery in a sweet and tangy dressing.

sauces
- hot sauce ($) $0.60
- cocktail sauce ($) $0.60
- mild sauce ($) $0.60
- tartar sauce ($) $0.60
- bbq sauce ($) $0.60
- ranch ($) $0.60
- hot sauce bottle $7.60
  
  Light heat, touch of sweet and full flavor. Our original recipe! 18 oz bottle.

desserts
- triple chocolate cake $6.00
- caramel cake $6.00
- carrot cake $6.00
- banana pudding $6.00

drinks
- pepsi $2.00
- orange crush $2.00
- brisk iced tea $2.00
- strawberry crush $2.00
- diet pepsi $2.00
- calypso strawberry lemonade $4.00
- bottled water $2.00

Menu for Lawrence's Fish & Shrimp (S Canal) provided by Allmenus.com

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Lawrence's Fish & Shrimp (S Canal)