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Milky with citrus and yogurt flavor.
Boiled and salted.
In light sesame sauce.
In sweet vinegar sauce with crab stick.
With cucumber, gobo and smelt roes.
Green salad with crab stick and house miso dressing.
In light sweet vinegar sauce.
In thick miso soup.
In light special sauce.
With ginger and scallion.
Tofu and vegetables in broth with dipping sauce.
Ground pork mixed with shrimp and vegetables.
Two sticks of chicken with onion and bell pepper.
Marinated with ginger.
Stir-fried scallop in garlic butter with green onion and mushroom.
Octopus, shrimp, scallop and crab stick in garlic butter with green onion and mushroom.
Two pieces of shrimp.
Sliced beef, vegetables, tofu and clear noodles in broth. Served with steamed rice.
Chipped salmon, chicken, vegetables, tofu and thick noodles in broth. Served with steamed rice.
Chipped salmon, vegetables, tofu and thick noodle in miso broth. Served with steamed rice.
Chipped white fish, vegetables, tofu and clear noodles in broth. Served with steamed rice.
Shrimp and vegetables tempura, tuna sashimi, broiled mackerel and futo maki and inari sushi. Served with steamed rice, spinach salad.
Shrimp and vegetables tempura, chicken teriyaki, California maki and egg roll. Served with steamed rice, spinach salad.
Shrimp and vegetables tempura, ton katsu, California maki and gyoza. Served with steamed rice, spinach salad.
Deep-fried and served with steamed rice.
Deep-fried and served with steamed rice.
Three pieces of shrimp. Deep-fried and served with steamed rice.
Deep-fried and served with steamed rice.
Deep-fried and served with steamed rice.
Deep-fried and served with steamed rice.
Shrimp, tuna and scallop. Deep-fried and served with steamed rice.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Served with steamed rice and cucumber salad.
Broiled lobster, beef and chicken teriyaki, shrimp and vegetables tempura, California maki, four pieces of sushi (tuna, salmon, yellowtail and white fish) and seaweed salad. Served with steamed rice. Serves 2-3.
Pan fried marinated sliced beef. Served with steamed rice.
Rib eye steak. Served with steamed rice.
Sliced beef. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Broiled fresh water eel with teriyaki sauce. Served with steamed rice.
Breaded and fried. Served with steamed rice.
Breaded and fried. Served with steamed rice.
Pork, vegetables and tofu in black bean sauce. Served with steamed rice.
Beef, vegetables and tofu in black bean sauce. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Stir fried sliced pork and white and green onion with ginger spicy sauce. Served with steamed rice.
Sliced beef teriyaki with vegetables on top of rice.
Chicken teriyaki with vegetables on top of rice.
Chicken and beef teriyaki with vegetables on top of rice.
Spare rib teriyaki with vegetable on top of rice.
Chicken simmered with egg and vegetables in a special sauce on top of rice.
Pork cutlet simmered with egg and vegetables in a special sauce on top of rice.
Broiled fresh water eel with teriyaki sauce and vegetables on top of rice.
Shrimp and vegetable tempura on top of rice.
Thick noodles in broth with shrimp and vegetables tempura on the side.
Buckwheat noodles in broth with shrimp and vegetables tempura on the side.
Shrimp tempura, vegetables, egg, fish cake and thick noodles in broth.
Thick noodles in broth with vegetables and choice of beef, chicken, pork or tofu.
Rice noodles in broth with vegetables and choice of beef, chicken, pork or tofu.
Seasoned fried tofu, spinach, fish cake and thick noodle in broth.
Sliced beef, egg, vegetables, fish cake and thin noodles in broth.
Sliced pork, egg, vegetables, fish cake and thin noodles in miso broth.
Chilled buckwheat noodles with shrimp and vegetables tempura on the side.
Stir fried thin noodles, vegetables and choice of shrimp, beef, chicken, pork or tofu.
Stir fried thin noodles with shrimp, beef, pork and vegetables.
With pork, egg and vegetables.
One spicy tuna roll, nine pieces tuna, salmon and yellowtail sashimi, four pieces tuna, salmon, yellowtail and white fish sushi.
Nine pieces of tuna, salmon, yellowtail, white fish, smelt roes, salmon roes, octopus, shrimp and mackerel sushi and four pieces of tuna roll.
Six pieces of tuna, salmon, yellowtail, white fish, smelt roes and octopus sushi and four pieces of tuna roll.
Twelve pieces of tuna, yellowtail, salmon and white fish sashimi.
Nine pieces of tuna, yellowtail and salmon sashimi.
Twelve pieces.
Nine pieces.
Nine pieces of sashimi on bed of sushi rice.
Tuna on bed of sushi rice.
Salmon on bed of sushi rice.
Inari, futo maki and tuna sushi.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Orange, black, wasabi green and chili red. Two pieces.
Two pieces.
Two pieces.
Soy bean pouch filled with sushi rice. Five pieces.
Shrimp, octopus, salmon, crab stick, avocado, cucumber and mayo. 10 pieces.
Shrimp tempura, eel, cucumber and mayo, wrapped with avocado. 11 pieces.
Shrimp tempura, cucumber, avocado and spicy mayo, wrapped with tuna, salmon, yellowtail, white fish, octopus, shrimp and eel. 11 pieces.
Shrimp tempura, tuna, salmon, yellowtail, white fish, cucumber, avocado, spicy mayo and smelt roes. 10 pieces.
Crab stick, egg, spinach, cucumber and kampyo. 10 pieces.
Crab stick, cucumber, avocado and smelt roes.
Alaskan king crab, avocado, cucumber and smelt roes.
Tuna, avocado and mango served with wasabi mayo.
Broiled salmon skin, avocado, radish sprout, mayo and smelt roes.
Tuna, avocado, cucumber and smelt roes.
Cooked tuna, avocado, cucumber, mayo and smelt roes.
Cooked shrimp, cucumber and mayo.
Cooked shrimp, cucumber, spicy mayo, spicy sauce and smelt roes.
Yellowtail, cilantro, hot pepper, cucumber, avocado, spicy mayo and smelt roes.
Fried roll. Unagi, crab stick, cream cheese, avocado and smelt roes.
Smoked salmon, cucumber and cream cheese.
Shrimp tempura, avocado, cucumber, mayo and smelt roes.
Fried soft shell crab, avocado, cucumber, spicy mayo and smelt roes.
Broiled salmon skin, avocado, cucumber and smelt roes.
Fried flounder, avocado, cucumber, mayo and smelt roes.
Tuna.
Broiled salmon skin.
Yellowtail and scallion.
Sea eel.
Sea eel and cucumber.
Fresh water eel.
Fresh water eel and cucumber.
Cooked asparagus, avocado and mayo.
Avocado.
Bean sprouts and cucumber.
Burdock root.
Cucumber.
Radish sprout, avocado and mayo.
Gourd.
Fermented soy bean.
Plain sushi rice roll.
Yellow radish.
Black mushroom.
Sweet potato tempura.
Beefsteak leaf.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Choice of shrimp, beef, chicken or tofu.
Choice of beef, chicken or tofu.
Tempura, broiled mackerel, tekka maki and gyoza. Served with steamed rice.
Tempura, chicken teriyaki, California maki and egg roll. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Two pieces of sticky rice dough with ice cream filling.
One piece.