Andalucian Gazpacho Soup
Marinated Spanish Olives.
Sliced Avocado & Tomato Salad
Garlic Potato Salad
Sauteed Shrimp over Tomato, Green Peppers and Cucumber Salad.
Artichoke Hearts with Marbella's own vinaigrette.
Warm Spinach Salad
Chorizo, ham and salchichon platter.
Sliced Manchego Cheese platter with Raisins, Apples and Toast
Mixed Greens With Sauteed Chicken and Marbella's Vinaigrette
Mixed Greens With Sauteed Chicken and Marbella's Vinaigrette.
Stuffed Avocado with Shrimp and Brandy mayonnaise sauce.
Sliced Ham, Chorizo and Manchego cheese served over shredded potatoes with Marbella's Vinaigrette.
Traditional Spanish potato and onion omelette.
Castilian Garlic Soup
Spanish Roasted Red Peppers suffed with Goat Cheese
Griddley vegetables Marbella style.
Sauteed Baby Spinach with Onions, Apples, and Raisins.
Sauteed Portobello with Garlic, thyme, paprika, and white wine.
Patatoes Rioja style with Chorizo Rioja.
Deep-fried Potatoes with Spicy Tomato Sauce.
Sauteed Shrimp w/ Garlic, Cayenne, Parsley, and White Wine.
Griddled Squid seasoned with Garlic, Parsley, and lemon juice.
Sauteed Mussels in White Wine cream sauce.
Baked Goat Cheese in Tomato-basil sauce.
Stuffed Figs with Bacon, served in Brandy Sauce.
Chicken strips with red wine sauce.
Pork scaloppini served with sherry cream sauce.
Crispy pan-fried pasta with shrimp.
Spanish Meatballs in a red wine cream sauce.
Sauteed squid rings with garlic, cayenne, paprika, cilantro and lime juice.
Sauteed mushrooms with garlic, cayenne, parsley, and white wine.
Catalonian flatbread with caramelized onions, Spanish red peppers and cheese.
Catalonian flatbread with portobello mushrooms and cheese.
Catalonian flatbread with Rioja Chorizo and cheese.
Catalonian flatbread with chicken and cheese.
Catalonian flatbread with shrimp and cheese.
Saffron Rice with Shrimp.
Saffron Rice with Chicken.
Saffron Rice with Vegetables.
Saffron Rice with Fish and Seafood.
Saffron Rice with Pork, Chicken, Chorizo, Squid, and Mussels
Chicken Breast topped with Spinach and Manchego Cheese.
Grilled Meat Combination seasoned with peppercorn sauce.
Deep-fried seafood Combination served with Ali Oli Sauce.
Grilled New York Strip served with Pomme Frites.
Griddled seafood Combination seasoned with Marbella's seasoning.
Sauteed Tilapia Filet with Garlic, Cayenne, Parsley, Paprika and white wine.
Adami Adriano, Proseco Brut, Italy
Butternut squash bisque.
Caprese salad.
Turnovers stuffed with crab meat.
Griddled pork belly served with home made espresso B.B.Q.
Grilled pork loin skewers served with risotto.
Sautéed seafood combination with garlic, tomato sauce and Pernod cream sauce. Served over a toasted bread.
Sautéed grouper filet with garlic, clams and white wine cream sauce.
Toased Mixed Greens With Avocado, Goat Cheese, Bacon, Potatoes And Homemade Vinaigrette.
Custard
Chocolate base, espresso, chocolate and Kahlua sponge cake
Guava and goat Cheese Cheesecake