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The Crossing
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buffalo style chicken with blue cheese wrapped in a crispy wonton roll. served with blue cheese or ranch dressing.
combination of garlic, herbs, mozzarella and parmesan cheese on our pizza crust, backed and sliced. served with sides of ranch and marinara for dipping.
grilled blackened chicken and tortilla chips topped with pepper jack and nacho cheese, diced tomatoes, green onions, salsa, pickled jalapenos and sour cream. (serves two or more)
your choice of plain salted or jalapeno cheese stuffed, served with dipping cheese.
artichokes, jalapenos and spinach in a blend of creamy cheese served with a side of salsa and tortilla chips.
roasted red pepper hummus and freshly made guacamole served with grilled pita, vegetables and tortilla chips.
traditional or boneless chicken wings, served tossed in your choice of: buffalo, bbq, ecuadorian hot sauce or sweet & spicy.
shredded chicken, chihuahua cheese, tomatoes and onions tossed in chipotle salsa. served with sour cream, salsa and guacamole.
grilled slider with merkt's cheddar cheese.
grilled beef tenderloin medallions served on a toasted mini butter bun, topped with horseradish avocado spread.
bbq pulled pork with cabbage slaw.
spicy beef chili with beans topped with sour cream, cheddar cheese and diced red onions.
half and half topped with sour cream and onions.
creamy mac & cheese finished in a hot skillet and topped with panko, parmesan herb crust.
monterrey jack cheese, tomatoes, avocado, black beans and corn topped with your choice of chicken or portabella. served with southwestern dressing.
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crispy romaine, parmesan cheese, corn bread croutons, grape tomatoes tossed in creamy caesar dressing.
add chicken or portabella
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house roasted pulled turkey with black forest bacon, diced tomato, cucumber, cheddar cheese, red onion, chopped egg, cornbread croutons and tossed in ranch dressing and finished with a drizzle of bbq sauce. try it with crispy boneless wings.
brushed with a spicy herb garlic white sauce, wild mushrooms, spinach, fresh basil, roasted red peppers & mozzarella cheese finished with grated truffle cheese.
our hand tossed pizza crust topped with hickory bbq sauce, seasoned grilled chicken, mozzarella and diced red onion. finished with chopped cilantro.
includes two toppings.
half-pound of ground beef burger with lettuce, tomato, onion and pickle and your choice of cheese: cheddar, american, swiss, pepper jack, provolone, blue cheese and merkt's on toasted bun.
our version of a ku favorite-8oz burger with black forest bacon, merkt's cheddar and grilled onion on rye bread.
a half-pound burger of all natural michigan farm raised ground turkey blended with ranch seasoning topped with pepper jack cheese, mixed greens, tomatoes and ranch dressing.
sliced buffalo chicken tenders (grilled or crispy) wrapped with romaine, tomatoes & blue cheese dressing in an herb wrap.
grilled black bean patty with crispy lettuce, carrots, celery and chipotle aioli, wrapped in a garden, herb flour tortilla & served with a side of quinoa salad. available on a bun.
grilled beef tenderloin medallions topped with roasted tomatoes and horseradish avocado spread on a toasted ciabatta bun.
sliced house roasted turkey pastrami with black forest bacon, vine ripe tomatoes, crispy lettuce and dijon mayo on toasted onion ciabatta.
grilled chicken breast black forest bacon, lettuce, tomato, provolone and honey mustard.
two grilled skirt steak tacos glazed with a sweet and spicy kogi bbq sauce and topped with nappa cabbage slaw, served with cilantro rice.
choose from beer battered cod, sautéed tilapia, or grilled shrimp wrapped in a warm tortilla with spicy ranch, cabbage and jack cheese, served with cilantro rice.
cooked in a skillet & garnished with caramel, chocolate and three scoops of vanilla-bean ice cream, topped with whip cream perfect for two or more
up to three toppings
after 7pm
Menu for The Crossing provided by Allmenus.com
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