Maxwell's at the Club

lime, queso fresco, pecans, dried mango, chipotle aioli

Italian salsa verde, lemon

lemon, parsley, carrots, peppers, cocktail sauce

cocktail sauce, mignonette, horseradish

garlic, lemon, herb butter, Club-made bread

crispy chicken cracklings, Ponzu aioli

Old Bay aioli, micro greens

cocktail sauce, Old Bay aioli

chef's trio of cheeses, marinated olives, grapes, Marcona almonds, local honey, dried fruit, seasonal jam, toasted baguette

Carnitas Pulled Pork: cilantro, cabbage, onion, lime, butter bun Filet: caramelized onion, horseradish sauce, butter bun Nashville Hot Chicken: honey aioli, shaved lettuce, butter bun Beyond Mac: Beyond Meat 100% vegetable slider, American cheese, lettuce, tomato, onion, pickle, Thousand Island dressing, sesame seed bun

spinach, tomato, mushroom, caramelized onion, mozzarella, fresh basil

Club-made Italian sausage, marinated peppers, crushed red pepper, mozzarella, Parmesan

garlic crouton, bacon lardon, cracked pepper

romaine hearts, white anchovy, Parmesan-garlic crostini, Caesar dressing

mixed greens, bacon, white cheddar, artichoke, tomato, soft-boiled egg, avocado, mustard vinaigrette

local greens, pea shoots, radish, grape tomatoes, Champagne-honey vinaigrette

arugula, sweet potato, yellow grape tomatoes, Gorgonzola, pickled red onion, crispy farro, shallot vinaigrette

arugula, hazelnuts, goat cheese, farro, tahini honey dressing

add a protein to any salad

bacon, Prairie Breeze cheddar, crispy onion, fried egg, Dijonnaise, French fries

bacon, Merkts cheddar, lettuce, tomato, onion, pickle, barbecue sauce

Beyond Meat 100% vegetable patty, lettuce, tomato, onion, pickle, French fries

lettuce, tomato, onion, pickle, French fries

cilantro lime cabbage slaw, avocado cream, flour tortilla, blue corn tortilla chips

cilantro lime cabbage slaw, corn tortilla, Club-made red salsa, blue corn tortilla chips

peas, cream, white wine, sausage, pancetta, tomato-basil sauce, crushed red pepper, basil, grilled baguette

lentils, potato, squash, eggplant, tomato, béchamel sauce

brown sugar mustard glaze, grilled sweet potatoes, French green beans

apple quinoa salad, dried cranberries, butternut squash purée, brown butter

seared, mango, edamame, cucumber, avocado, sesame seeds, rice, sesame-soy aioli, cilantro

potato au gratin, sautéed broccoli, roasted garlic

medium rare, sliced, potato rosti, squash, salsa verde

shrimp, gnocchi, shrimp broth, tomato, French green beans

all-natural chicken, carrot, celery, peas, onion, thyme

ganache, fudge sauce, five spice-candied peanuts, chantilly cream

vanilla bean ice cream

smoked maple bourbon praline ice cream