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  • graham elliot bistro

graham elliot bistro

(312) 888-2258

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  • 841 W Randolph St, Chicago, IL 60607
  • Restaurant website
  • American (New) ,  Bistro
  • $$$$$
  • graham elliot bistro

  • (312) 888-2258
  • Menu
  • Savory
    • Popcorn $5.00

      Truffle parmesan

    • Hamachi Crudo $15.00

      Whipped avocado, plantain chips, passion fruit

    • Baby Beets $11.00

      Pistachios, whipped goat cheese

    • Milk and Honey $13.00

      Burrata cheese, raw honeycomb

    • Heirloom Carrots $8.00

      Smoked yogurt, carrot top pesto

    • Spring Pea Risotto $13.00

      Parmigiano reggiano, lavender

    • Decontructed Caesar Salad $14.00

      Spanish anchovy, brioche twinkie

    • Lobster Ravioli $16.00

      Pernod broth, dill oil

    • Kale Salad $12.00

      Feta, strawberries, pine nuts

    • Gnocchi $13.00

      Fried egg, asparagus, brown butter

    • Calamari $14.00

      Greenridge farm black forest sausage, garbanzo beans

    • Foie Gras $16.00

      Rhubarb jam, toasted brioche

    • Seared Scallop $21.00

      Black eyed peas, ham hock vinaigrette

    • Whole Crispy Snapper $35.00

      Coconut rice, pineapple giardiniera

    • Mussels $13.00

      Cerveza, jalapeno, lime, cilantro

    • Greenridge Farms Cured Meats $17.00

      Homemade pickles, grainy mustard

    • Beef Tartare $15.00

      Crostini, fresh horseradish, egg yolk

    • Orecchiette $14.00

      Italian sausage, broccolini, red pepper flakes

    • Sea Bass $23.00

      Shaved fennel, pink grapefruit, grainy mustard vinaigrette

    • Amish Chicken $25.00

      Shaved root vegetables, ramp chimichurri

    • Rabbit Schnitzel $23.00

      Fiddlehead ferns, lemon-caper sauce

    • Leg of Lamb $22.00

      Roasted garlic bread pudding, minted favas

    • Grahamburger $15.00

      Slagel farms beef, onion marmalade, brie fondue

    • Filet Mignon Stroganoff $36.00

      Toasted spaetzle, truffle puree

  • Sides
    • Pommes Frites $6.00

      Chive aioli

    • Grilled Asparagus $6.00

      Meyer lemon

    • Roasted Mushrooms $8.00

      Fresh herbs

    • Fiddlehead Ferns $8.00

      Simply sauteed

  • Sweets
    • Creme Burlee $7.00

      Tahitian vanilla

    • Pecan Torte $8.00

      Streusel topping, a la mode

    • Banana Split $9.00+

      Candied hazelnut, pretzel crumb

    • Peanut Butter Cup $9.00

      Dark chocolate, buttermilk ice cream

    • Ice Cream Float $8.00

      Root beer, mexican coke, blood orange

Menu for graham elliot bistro provided by Allmenus.com

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