Old Town Social menu - Chicago IL 60610 - (312) 266-2277

Menu

Drinks
- Coke $3
  
  12oz Can
- Diet Coke $3
  
  12oz can
- Sprite $3
  
  12oz can
- Grapefruit San Pelegrino $5
  
  12oz can
- Perrier $7
  
  1L Bottle
- Red Bull $5

Brunch Mains

100% Housemade Sauces and Sides
- Pickled Jalapenos $1
- Old Town Social Aioli $1
- Spicy Aioli $1
- Ranch $1
- Russian Dressing $1
- BBQ Sauce $1
- Pico de Gallo $1
- Salsa Verde $1
- Sour Cream $1
- Beer Mustard $1
- Mornay Sauce $1
- Herb Vinaigrette $1
- Orange Champagne Vinaigrette $1
- Walnut Vinaigrette $1
- Lemon Vinaigrette $1
- Red Wine Vinaigrette $1
- Sliced Tomato $1
- Romaine Lettuce $1
- Bread and Butter Pickles $1
- Avocado Dip $2
- Sliced Avocado $2
- Bottle of Old Town Social Hot Sauce $12

Appetizers
- Frites $5
  
  Belgian style fries with choice of sauce.
- Deviled Eggs $6
  
  Traditional farm eggs with chives. Vegetarian and gluten-free.
- Warm Pretzel Bites $9
  
  House-made soft pretzels, beer mustard, and cheese sauces. Vegetarian.
- Beer-Battered Cheese Curds $8
  
  With Sambal aioli. Vegetarian.
- Harissa Wings $13
  
  Crispy chicken wings, spicy Harissa sauce, ranch, celery and carrots.
- Guacamole and Chips $7
  
  House-made guacamole and house-fried chips. Vegetarian.
- Chicken Tenders $12
  
  Served with fries and ranch.
- Goat Cheese Mushroom Quesadilla $10
  
  Jalapenos, cilantro, jack cheese and caramelized onions.
- Nachos for 2 $12
  
  Pico de gallo, guacamole, mornay, sour cream and salsa verde.
- Gluten Free Flatbread $13
  
  Shishito peppers, onions, roasted tomato and chihuahua cheese. Gluten free.
- Bacon Jam Dip $9
  
  shallots, onion, garlic, bourbon maple syrup, balsamic, jack cheese, & jalape?os
- Chicken and Waffles $14
  
  chicken, cornmeal-bacon waffles and maple syrup.
- Smoked Mac and Cheese $8
  
  Stilton blue and cheddar with cavatappi pasta. Vegetarian.
- Traditional Quesadilla $12
  
  Jack cheese, grilled chicken and pico de gallo.
- Bone Marrow $12
  
  Bacon jam and toast points.
- Stuffed Shishito Poppers $9
  
  Chicken chorizo, jack cheese and ranch.

Salads

Salads
- Chopped Salad $14
  
  Cucumber, tomato, green beans, spicy chickpeas, farm egg, scallions, Stilton cheese, bacon, and herb vinaigrette. Gluten-free.
- Spinach Salad $11
  
  Baby spinach, toasted walnuts, dried cranberries, pears, Stilton bleu cheese, and herb vinaigrette. Gluten-free.
- Simple Green Salad $8
  
  Mixed lettuces, lemon vinaigrette, radish, and cucumber.
- Arugula and Berry Salad $11
  
  Arugula, Klug Farm berries, chevre, candied pecans and cider vinaigrette.
- Raw Kale Salad $10
  
  Local Lacinato kale, avocado, orange, pecorino and orange-champagne vinaigrette served on the side. Vegetarian. Gluten-free.
- Raw Kale and Pear Salad $10
  
  Lacinato kale, fresh pears, pickled sweet onions, shaved Pecorino cheese, pistachio and sorghum vinaigrette.
- Caesar Salad $10
  
  Croutons, romaine, radish and Caesar dressing.

Sandwiches

Sandwiches
- Grilled Cheese and Tomato Soup $11
  
  Irish and sharp cheddar, fresh tomato, brioche, and creamy tomato bisque.
- Turkey Melt $11
  
  House-smoked Heritage turkey breast, cranberry dijon, Swiss and bacon, griddled torta roll. Served with house-made ranchero tortilla chips.
- Buffalo Chicken Slider $3.5
  
  Bread and butter pickle, ranch and brioche.
- Catfish Po Boy $12
  
  French roll, remoulade, lettuce, tomato, b&b pickle, deep fried catfish. Served with house-made ranchero tortilla chips.
- Pork Belly Reuben $13
  
  Smoked pork belly pastrami, sauerkraut, Russian dressing, Swiss cheese and marbled rye.
- Cheesesteak $12
  
  Illinois brisket, shishito peppers, onions and cheese wiz on a french roll. Served with house-made ranchero tortilla chips.
- Jerk Chicken Spinach Wrap $11
  
  Romaine, tomato, Caesar dressing. Served with house-made ranchero tortilla chips.
- The Burger $12
  
  Grilled patties, bone marrow aioli, b&b pickle and cheddar or Swiss on a brioche bun. Served with house-made ranchero tortilla chips.

Tacos

Tacos
- Fish Taco $3.5
  
  Catfish, cabbage, avocado, crema and sambal.
- Chicken Chorizo Taco $3.5
  
  House-made sausage, roasted poblanos, and queso fresco. Gluten-free.
- Steak Taco $3.5
  
  Marinated skirt steak, pico de gallo, and queso fresco. Gluten-free.
- Carnitas Taco $3.5
  
  Braised Heritage pork shoulder, grilled pineapple, saut?ed onions, and salsa roja. Gluten-free.
- Shrimp Taco $3.5
  
  Beer-battered with pico de gallo and spicy aioli.
- Veggie Taco $3.5
  
  Housemade veggie mix, pico de gallo and queso fresco.

Entrees
- Fettucine $9
  
  Choice of house made spinach or roasted red pepper noodles with pan-made white sauce, garlic, onion and parsley.
- Seared Salmon $17
  
  Cilantro sauce, radish and choice of two sides.
- Sirloin Steak $19
  
  Chimichurri and choice of two sides.
- Fish & Chips $14
  
  Deep fried catfish, hush puppies and tartar sauce.

Sides
- Elote $7
  
  Grilled sweet corn, cilantro, scallion, lime juice and Parmesan.
- Grilled Asparagus $6
- Mac 'n Cheese $8
  
  Hooks cheddar, Gruy?re, Stilton blue and cavatappi pasta. Vegetarian.
- Brussel Sprouts $7
  
  Worcestershire, red wine vinaigrette and dried cranberries.
- Mashed Potatoes $7