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artichokes, tomatoes, fava beans, pistou
custard, petit salad
bearnaise, champagne batter, herbs, lemon
chanterelles, brown butter
pears, pain perdu
maine lobster, organic eggs, mustard
grapes, espalette, lime
organic salmon, sriracha aioli, ginger, scallion
cocktail sauce
local lettuces, radishes, cucumbers, sherry vinaigrette
squash, cauliflower, arugula, mushroom
apples, watercress, hazelnuts
lardons, frisee, poached hen egg, dijon vinaigrette
smoked beef heart, mornay sauce, housemade brioche, sunny-side up egg
crispy eggplant, bufala, roasted tomato, piperade, sesame seeds, mint
wood-grilled illinois beef, crispy shallots, onion jam, brioche bun, choice of roquefort fondue or gruyere
onion, bacon, fromage blanc
onion, tomato, nicoise olive, white anchovy
fromage blanc, tallegio, fontina, parmesan
fromage blanc, capers, onion, pickled red onion, lemon
oyster mushroom, truffle, fromage blanc
lobster deviled eggs, raw oysters, salmon tartare, cobia crudo
lobster deviled eggs, raw oysters, salmon tartare, cobia crudo, shrimp cocktail chilled lobster
sunnyside-up egg, brie, lardon, apples, warm spinach salad
wood-grilled steak, french fries, maitre'd butter
housemade pasta, caramelized onion, gruyere cheese
half roasted amish chicken, pommes frites, chicken jus
brown butter, hazelnuts, fines herbs, baby carrots
saffron aioli
whipped yukon gold
brown butter, citrus
sauteed with chilis & garlic
mild creamy, delicate
earthy, funky roasted peanut
rich, organic, mushroom
mushroomy, supple, sweet, hearty aroma
crystalline, slightly smoky, brown butter
savory, brothy, caramel
rich, earth, mild blue
pungent, tangy, kicky
creamy, maple, bourbon
clear, tender, bright
floral, sweet, hint of citrus
aged fruity, sharp
intense, raw, pungent
creamy, smoky
earth, ash
classic, nutty, lactic
smokey, nutty, earthy
raw, pudding-like, slightly sour
prosecco, veneio, it, nv
cuvee julien cremont d' alsace, fr, nv
sekt riesling, palatinate, ger, 2010
"cuvee 61" franciacorta, it, nv
"corail" saumur, fr, ny
cremant d' alsace, fr, nv
cuvee reserve, montagne de reims, fr, nv
"cuvve 1785" brut montagme de reims, fr, nv
" cuvee de reserve" brut vallee de la marne, fr, nv
chardonnay, macon-villages, fr, 2010
pinot grigio, friuli, it 2013
sauvignon blanc, bordeaux, fr, 2011
pic saint-loup, fr, 2013
frappoto, sicily, it, 2008
l' ancien" beaujolais, fr, 2011
garnacha, montsant, esp, 2011
bordeaux, fr, 2010