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Finished with sherry.
Mixed greens, mandarin slices, almonds, black sesame seeds and signature toasted sesame dressing.
Garbanzo beans, almonds, dried cranberries, feta cheese and lemon vinaigrette.
Mixed greens, mandarin oranges, water chestnuts, pea pods, applewood smoked bacon, red peppers, green onions, almonds, crispy wontons, black sesame seeds, signature toasted sesame dressing.
Mrs. Hering's original recipe from 1890 individual crock of creamy chicken, carrots, Sweet corn, leeks, peas, flaky pie crust top, side of mixed green salad.
Slow-cooked tender beef with whipped potatoes, fresh sautéed vegetables, toasted herb bread crumbs.
Pommery mustard sauce, housemade Whipped potatoes and fresh vegetable.
Beef meatloaf with pine nuts and spinach, whipped potatoes, red pepper gravy, fresh vegetable and onion strings.
Tomato beurre blanc, roasted vegetables and whipped potatoes.
Chocolate filled vanilla cake, bittersweet chocolate icing.
Fresh whipped cream.
Assorted petit fours, key lime shooter, caramel macchiato pot de crème shooter, chocolate drizzled bavarian cream puffs.
Graham cracker crust, frango mint chocolate ice cream, chocolate sauce, fresh whipped cream.
Scoop of vanilla ice cream, with a marshmallow, "head", red vine "arms" and chocolate chip "buttons". Top it all off with a cherry "hat"!