Appetizers and Salads
- Lobster Bisque $11.00+
- Cheese and Fruit Platter $11.00+
- Kale and Quinoa Salad $11.00+
- Mandarin Salad $11.00+
- Assorted Breads $11.00+

Hot entrées

Signature Mrs. Hering's 1890
- Original Chicken Mini Pot Pies $11.00+
- Wisconsin Asiago Crusted Chicken $11.00+
- Butternut Squash Tortellacci $11.00+
- Carving station with Prime Rib $11.00+
- Cider Glazed Turkey $11.00+
- Oven-baked Meatloaf $11.00+
- Salmon with Tomato Beurre Blanc $11.00+
- Whipped Potatoes $11.00+
- Roasted Vegetables $11.00+

kids's buffet
- Macaroni and Cheese $11.00+
- Tater Tots $11.00+
- Chicken Tenders $11.00+
- Fresh Fruit $11.00+

Soup
- Lobster bisque $7.50
  
  Finished with sherry.

Salad
- Walnut room salad $6.00
  
  Mixed greens, mandarin slices, almonds, black sesame seeds and signature toasted sesame dressing.
- Kale and quinoa salad $10.50+
  
  Garbanzo beans, almonds, dried cranberries, feta cheese and lemon vinaigrette.
- Mandarin chicken salad $13.50
  
  Mixed greens, mandarin oranges, water chestnuts, pea pods, applewood smoked bacon, red peppers, green onions, almonds, crispy wontons, black sesame seeds, signature toasted sesame dressing.
- Mrs. Hering's 1890 original Chicken pot pie $15.00
  
  Mrs. Hering's original recipe from 1890 individual crock of creamy chicken, carrots, Sweet corn, leeks, peas, flaky pie crust top, side of mixed green salad.
- Braised short rib $23.00
  
  Slow-cooked tender beef with whipped potatoes, fresh sautéed vegetables, toasted herb bread crumbs.
- Wisconsin asiago crusted chicken $17.00
  
  Pommery mustard sauce, housemade Whipped potatoes and fresh vegetable.
- Oven-baked meatloaf $16.00
  
  Beef meatloaf with pine nuts and spinach, whipped potatoes, red pepper gravy, fresh vegetable and onion strings.
- Roasted salmon $19.00
  
  Tomato beurre blanc, roasted vegetables and whipped potatoes.

Holiday desserts
- Holiday yule log $9.00
  
  Chocolate filled vanilla cake, bittersweet chocolate icing.
- Frango mint cheesecake $8.50
  
  Fresh whipped cream.
- Treat Sampler $9.00
  
  Assorted petit fours, key lime shooter, caramel macchiato pot de crème shooter, chocolate drizzled bavarian cream puffs.
- Frango mint chocolate ice cream pie $8.00
  
  Graham cracker crust, frango mint chocolate ice cream, chocolate sauce, fresh whipped cream.
- Build-your-own snowman $4.50
  
  Scoop of vanilla ice cream, with a marshmallow, "head", red vine "arms" and chocolate chip "buttons". Top it all off with a cherry "hat"!

Menu for The Walnut Room provided by Allmenus.com

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