Almond and coconut milk with fruit compote.

Bacon, egg, cheddar cheeseand aioli on brioche bun. Contains gluten and dairy.

Deep-dish custard baked in our flaky dough.

Chevre chaud. Mixed greens tossed in a black garlic vinaigrette with baked goat cheese medallions and sliced almonds - a gluten free version of a French classic.

Avocado mash, shaved radishand everything sprinkle on thick cut seeded sourdough.

Smoked turkey, bacon, spicy aioli, avocadoand arugula on 1 of our croissants.

Lemon roasted broccoli topped with white cheddar cheese and toasted on house baguette.

Traditional buttery, flakyand light pastry.

Our famous chocolate croissant, filled with 2 rows of melty dark chocolate.

Short buttery biscuit, peppered with seasonal fruit.

Buttery and flaky croissant rolled with ham, spring cheddarand mustard, topped with "everything" seasoning.