Clarke's Hyde Park

5 lightly breaded and flash-fried sticks, served with marinara sauce.

Cheesey good. Served with pita bread.

4 real tenderloins served with BBQ or honey mustard sauce.

7 tomatoes served with shredded lettuce, green onions and ranch dressing.

5 potato skins served with bacon, scallions, melted cheddar and jack cheeses and sour cream on the side for dipping.

With melted cheeses, hot peppers, olives, tomatoes and lettuce. Our homemade salsa and guacamole on the side. With chili con carne add 3.99.

With red onions, jack cheese, cilantro and BBQ sauce.

8 wing dings with your choice of sauce: Buffalo, sweet & tangy or BBQ. Celery and carrot sticks with choice of blue cheese or ranch dip.

Bowl of soup and small house or caesar salad. Served with a slice of soup bread.

Fresh-cut romaine lettuce, shredded parmesan, jumbo homemade croutons and fresh bread. Small Caesar $4.99, Chicken caesar $9.99.

Romaine lettuce, cucumbers, broccoli, carrots, tomatoes, celery and red onions, hard-boiled egg, American or Swiss cheese. With a slice of soup bread.

Romaine lettuce, tomatoes, cucumbers, red onions, carrots, Kalamata olives, pepperoncini, feta cheese and Greek vinaigrette dressing. Served with pita. Add gyro for $1.99.

A healthy portion of leafy green goodness, with tomatoes, red onions, shrooms, hard-boiled egg and cheddar. With a slice of soup bread.

Romaine lettuce, avocado, grapes, feta cheese, pecans and balsamic basil vinaigrette dressing. With a slice of soup bread.

Chicken breast on a bed of greens, with corn, jack cheese, scallions, tomatoes, beans, topped off with crispy tortilla strips. Served with a side of BBQ and ranch dressing.

Romaine lettuce, cucumbers, broccoli, carrots, tomatoes, celery and red onions, with strips of ham, turkey, hard-boiled egg, American and Swiss cheese.

A large bowl of fresh-cut seasonal fruits: cantaloupe, strawberries, pineapple, honeydew melon, bananas.

A breaded chicken breast golden-fried and sliced atop a bed of Romaine lettuce, carrots, celery and tomatoes. With cheddar cheese and blue cheese dressing. With a slice of soup bread.

Choose cheese on rye, white or wheat.

Vienna beef on a poppy seed bun. Served with tomatoes, onions, relish and pickle.

Bacon, lettuce and tomato.

Cucumber, avocado, tomatoes, sprouts, onions and cheese.

A tender chicken breast grilled to mouth-watering perfection and served on a bun.

Tui·key breast, sprouts, lettuce, tomatoes, onions and your choice of cheese and bread.

A spicy and southern thrill served on a bun.

A breaded, golden-fried chicken breast served with our own wing sauce and ranch dressing, served on a bun.

All-white albacore tuna, lettuce, tomatoes and your choice of bread.

Turkey, bacon, barn, lettuce and tomato on a triple-decked sandwich. Your choice of bread and cheese.

Zesty Jamb cut directly from the spit. served with tomatoes, onions, cucumber sauce on pita.

Triple-decked French toast served with g·rilled ham, turkey, American and Swiss cheese.

Choice of cheese melted on albacore, with tomato & bacon on an english muffin.

Choice of steak or chicken breast, green peppers with sauteed mushrooms, onions and smothered vvith melted jack cheese.

Beef patty with your- choice of cheese and fries.

Avacado, sprouts, lettuce, tomato and onions, served on a multi-gram bun.

Grilled onions covered with american cheese, and served on marble rye bread.

4 tasty sliders, with our 100% beef, american cheese, and pickles.

Ingredients: Tasty cilantro, green and red peppers and red onions. Copped with avocado, sprouts, lettuce, tomato and onions on a multi-grain bun. And your choice of cheese.

Smothered with onions ana melted swiss cheese.

Onions, jalapenos, Jack cheese topped with homemade salsa and guacamole.

Melted cheddar, bacon and scallions on top.

Bacon and yow? choice of cheese.

Chicago's besi spinach artichoke dip on top.

Golden-fried onion rings and choice of cheese on your burger.

Beef burger with Mozzarella, marinara sauce and fresh basil.

Spicy good: Hot with ranch dressing.

Fried chicken tenderloin, tossed in spicy buffalo sauce and ranch dressing.

Green peppers, grilled onions, mushrooms, mozarella cheese.

Mushrooms, bacon, cheddar & BBQ sauce.

1/2 lb.

Home-made with kraft cheese.

8 oz. filet prepared either grilled, fried or spicy Cajun. Served with tartar sauce.

On a skewer with onions, green peppers, marinated in extra virgin olive oil, basil and oregano.

9 oz. house battered filet served with tartar sauce and fresh lemon. Grilled or cajun-style.

8 Oz. Wild-caught in the North Atlantic, pan-seared, topped with lemon-dill or teriyaki sauce.

8 oz. Angus Beef.

Cup.

Bowl.

4 pieces.

With raisins and brown sugar.

With fruit bowl.

Neat-o bite size pancakes.

A buttermilk pancake decorated with bananas and chocolate chips.