Irish Curry, roasted chicken, rice and apples.

Corned beef, cream cheese, Swiss cheese, panko crust, 1,000 Island.

Corned beef, sautéed cabbage and apples, Irish whiskey glazed carrots, baby red potatoes, horseradish cream.

Irish bangers, champ, Vidalia onion gravy.

Irish whiskey bacon jam, Guinness cheese sauce, arugula, tomato.

Jumbo lump crab meat, grilled asparagus, colcannon mashed potatoes, Guinness 'beernaise' sauce.

Oreo crumble crust, Guinness caramel sauce, Bailey's whipped cream.

Irish bacon, Irish sausage, black and white pudding, grilled tomato, sautéed mushrooms, Irish baked beans, breakfast potatoes, Irish soda bread and kerrygold Irish butter. Only available before 4pm daily.

Gruyere cheese, dijon mustard, light rye.

Grilled chicken, long grain brown rice, peanut glaze, baby bok choy, kale, red peppers, edamame, bean sprouts. Comes with tossed field greens salad.

Roast chicken, cauliflower, mushroom, red potato, broccoli, squash, tomato. Comes with tossed field greens salad.

Chicken, carrots, celery, potatoes, peas, pastry. Comes with tossed field greens salad.

White cheddar garlic cream with cavatappi, Nueske bacon, tomato, caramelized onion, garlic crumb crust. Comes with tossed field greens salad.

All natural Meyers Angus beef, Iowa pork and veal, champ potatoes, gravy, fried shallots, tomato chutney. Comes with tossed field greens salad.

Champ potatoes, broccoli, lemon beurre blanc. Comes with tossed field greens salad.

Vegetarian. Cauliflower, mushroom, red potato, broccoli, squash, tomato. Comes with tossed field greens salad.

Irish Red Ale, 5.6%. Must be 21 to purchase.

Dry Irish Stout, 4.2%. Must be 21 to purchase.

Dry Irish cider, Clonmel, Ireland, 4.5%. Must be 21 to purchase.

Robust Porter, Chicago, IL 6.8%. Must be 21 to purchase.

Rose Apple Cider, New York, 6.5%. Must be 21 to purchase.

Hazy IPA, Chicago, IL, 7.3%. Must be 21 to purchase.

Grapefruit Ale, Austria, 2.5%. Must be 21 to purchase.

Lager, St. Louis, MO, 4.2%. Must be 21 to purchase.

Pilsner-Style Lager, Mexico, 4%. Must be 21 to purchase.

Brut Cider, zero sugar, Grand Rapids, MI, 6.5%, 8 oz can. Must be 21 to purchase.

Pilsner, 4.8%. Must be 21 to purchase.

Bacon aioli, bacon morsels, maple vinaigrette.

Sriracha mayonnaise.

Artisan toast.

Remoulade.

Garlic dill dip.

BBQ aioli.

Thai chile oil and garlic chips.

Hand cut fries, curry sauce.

Fresh green beans and sweet potato, spicy soy dipping sauce.

Half Slab

Toasted rusk topped with Gruyere.

Creamy tomato basil soup, bread roll & butter

Creamy tomato basil soup, bread roll & butter

White beans, kale, fettunta and parmigiano.

Irish curry, roasted chicken, apples, and rice.

Irish curry, chicken, rice, apples.

Romaine, egg, Nueske bacon, roast chicken, onion, tomato, white cheddar cheese, whole grain croutons, garlic dill dressing.

Greens, burst cherry tomato vine, charred scallion, charred artichoke, crumbled bleu, horseradish vinaigrette.

Greens, carrot, daikon, cucumber, tatsoi, julienne onions, ginger vinaigrette, sesame.

Romaine, parmesan, croutons, and caesar dressing.

Candied pecans, creamy lemon, pickled red onion, crumbled bleu.

Grilled whole romaine, croutons, Parmesan

Kale, grape tomatoes, Kalamata, artichoke, Fresno chile, mozzarella, Asiago with balsamic vinaigrette.

Cucumbers, tomatoes, whole wheat croutons and honey vinaigrette.

Ceci (chickpeas), kale, grape tomatoes, kalamata olives, charred artichoke, Fresno chile, mozzarella, asiago, balsamic vinaigrette.

Fresh sliced strawberries, cucumber, Feta cheese, red onion, fresno chiles, field greens, candied pecans, champagne vinaigrette.

Spinach, candied bacon, candied pecans, mushroom, egg, red onion, warm bacon dressing.

Grilled chicken breast, field greens, carrots, daikon, cilantro, scallions, Mandarin oranges, peanuts, crispy wonton, and sesame vinaigrette.

Swiss, bacon, avocado, lettuce, tomato, onion, herb mayonnaise, Tuscan bread. Served with choice of side.

Swiss, sharp white cheddar, mozzarella, brie, roasted tomato concasse, crispy onions, candied bacon confetti, Parmesan-crusted sourdough. Served with choice of side.

Nashville hot sauce, B&B pickles, lettuce and onion. Served with choice of side.

All natural Angus beef, lettuce, tomato, grilled onion, ketchup, pickles

Double cheese burger, caramelized onion, special sauce, greens, tomato, pickle, butter bun-Cooked Medium Only. Served with choice of side.

All natural all veggie burger, vegan bun, lettuce, tomato, onion, Daiya soy cheddar and special Impossa sauce. Served with choice of side.

House-made turkey patty, chipotle glaze, lettuce, tomato, and herb mayo

Molasses glazed corned beef, Swiss cheese, house sauerkraut with Thousand Island dressing on dark rye. Served with choice of side.

1/2 pound burger, vintage Irish cheddar, Irish back bacon, fried egg, crispy onions, Marie Rose sauce, lettuce, tomato, butter toasted bun. Served with choice of side.

Multi-grain bun, herb mayo, chipotle glaze, lettuce, tomato. Served with choice of side.

Parmesan butter grilled brioche bun, caramelized onion, fried tomato and garlic aioli. Served with choice of side.

Greens, tomato, rosemary peppercorn oil and mustard aioli on butter toasted bun. Served with choice of side.

Irish cheddar, bacon, tomato, avocado, rustic rye bread.

Aged white cheddar, fried shallots, roasted tomato, bacon, fried egg, buttered toasted bun, side of curry sauce, fries.

2 half slabs Mahogany Glazed BBQ Ribs, Picnic Coleslaw, Candied Bacon Baked Beans, Baked Potato (Sour Cream, Butter, Green Onions, Cheddar and Bacon), Grilled Peach Cobbler. *no substitutions

2 full slabs Mahogany Glazed BBQ Ribs, Picnic Coleslaw, Candied Bacon Baked Beans, Baked Potato (Sour Cream, Butter, Green Onions, Cheddar and Bacon), Grilled Peach Cobbler. *no substitutions

Crisp fresh haddock, tartar sauce, chips and slaw.

Angus sirloin, carrots, potatoes, peas, herbs, beef gravy, mashed potato and cheese crust.

Irish cheddar cream sauce, curly macaroni, Nueske bacon, diced tomato, caramelized onion, garlic crumb crust.

All-natural Meyers Angus beef and Iowa pork, mashed potatoes, gravy, crispy onions, tomato chutney.

Long grain organic brown rice, peanut glaze, baby bok choy, kale, red peppers, edamame and bean sprouts.

Roast chicken, onions, carrots, celery, potatoes, peas, chicken cream gravy, pastry crust.

Pan jus, mashed, broccoli.

Lemon beurre blanc, asparagus, champ.

Cauliflower, mushroom, red potatoes, broccoli, squash, tomatoes, Irish curry.

Parmesan egg crust, wilted Brussels sprouts and artichokes, Choron buerre blanc.

Roasted chicken, Irish curry, almonds, potatoes, squash, golden raisins, brown rice.

Lobster, truffle cream, cavatappi, mushrooms, diced tomato and cornbread crust.

Corned beef, cabbage & apples, baby red potatoes, horseradish cream sauce

14 oz cut, Yorkshire pudding, mashed potatoes, pan jus. Available after 4pm

Mahogany glazed BBQ ribs, fries, picnic coleslaw. Full Slab.

Roast chicken, cauliflower, mushroom, red potato, broccoli, squash, tomato.

Bobtail Vanilla Ice Cream.

Warm date and brown sugar cake, toffee sauce and whipped cream.

Vanilla ice cream.

Crushed Graham Cracker Crust , Toffee Sauce, Candied Cashews and Whip Cream.

A decadent GF chocolate cake with raspberry coulis and whipped cream.

Graham cracker crust

Chocolate mousse, whipped cream, Oreo crumb crust

Vanilla Custard

Vanilla Ice Cream

Sparkling mineral water, 12 oz bottle

12 oz can, classic cola

12 oz can.

12 oz can, lemon lime soda

Perfectly balanced ginger beer, 12 oz. can.

Baby bok choy, kale, red peppers, edamame and peanut glaze.

Irish cheddar cream sauce, curly macaroni, Nueske bacon, diced tomato, caramelized onion, garlic crumb crust.

Chile sea salt dust and maple syrup dip.

Sea salt.

Milk, butter and scallions.

Maple vinaigertte, bacon and bacon- aioli.

Chili dust and warm maple dip.

Field greens, cucumber, cherry tomatoes, honey vinaigrette, whole grain croutons

1/4 lb. lean ground beef with grilled American cheese and a choice of fries or fresh fruit.

Multigrain bread with melted American cheese with a choice of fries or fresh fruit.

Choice of fries or fresh fruit.

Served plain or with chocolate sauce.

Bacon aioli, bacon morsels, maple vinaigrette.

Gluten free artisan toast.

Garlic dill dip.

Celery, sweet peppers, EVOO, marinated artichoke and olives.

Thai chile oil, and garlic chips.

Half Slab

Chili dust and warm maple dip.

Irish cheddar cream sauce, gluten-free pasta, Nueske bacon, diced tomato, caramelized onion, garlic crumb crust.

White beans, kale, fettunta, parmigiano

Romaine, egg, Nueske bacon, rotisserie chicken, onion, tomato, white cheddar cheese, gluten free croutons with garlic dill dressing.

Sirloin, field greens, roasted tomatoes and red peppers, asparagus, artichokes, Parmesan crisp, horseradish vinaigrette.

Candied cashews, creamy lemon, pickled red onion and goat cheese.

Cucumbers, tomatoes, gluten-free croutons and honey vinaigrette.

Grilled whole romaine, gluten free croutons, Parmesan

Greens, burst cherry tomato vine, charred scallion, charred artichoke, crumbled bleu cheese with horseradish vinaigrette.

Greens, carrot, daikon, cucumber, tatsoi, tomato with ginger vinaigrette and sesame.

Kale, grape tomatoes, Kalamata, artichoke, Fresno chile, mozzarella, Asiago, balsamic vinaigrette.

Candied pecans, creamy lemon, pickled red onion, crumbled bleu.

Fresh sliced strawberries, feta cheese, red onion, Fresno chiles, field greens, candied pecans, champagne vinaigrette.

Spinach, candied bacon, candied pecans, mushrooms, red onion, warm bacon dressing.

Herb mayonnaise, butter toasted bun, lettuce, tomato, cucumber, everything spice, lemon. Served with choice of side.

Half pound burger, vintage Irish cheddar, Irish bacon, fried egg, crispy onions, Marie Rose sauce, lettuce, tomato, gluten free bun. Served with choice of side.

Double cheeseburger, caramelized onion, special sauce, greens, tomato and pickle, gluten-free bun-Cooked Medium only. Served with choice of side.

Gluten free bun, herb mayo, chipotle glaze, lettuce, tomato. Served with choice of side.

Swiss, bacon, avocado, lettuce, tomato, onion, herb mayonnaise, Tuscan bread. Served with choice of side.

All-natural Angus beef on a butter toasted gluten free bun with butter leaf lettuce, tomato, grilled onion, ketchup, pickles

Aged white cheddar, Swiss, mozzarella, brie, roasted tomato concasse, candied bacon confetti, parmesan crusted gluten free bread

Molasses glazed corned beef, Swiss, sauerkraut, 1000 Island dressing, gluten free bread

Irish cheddar, bacon, tomato, avocado, gluten free bread.

American cheese, hatch green chiles, grilled onions, mayo, ketchup, gluten-free bun.

Aged white cheddar, fried shallots, roasted tomato, bacon, fried egg, buttered gluten-free bun, side of curry sauce, fries.

Lemon beurre blanc, brussels sprouts, champ.

Irish cheddar cream sauce, gluten free pasta, Nueske bacon, diced tomato, caramelized onion, garlic crumb crust.

Pan jus, mashed, brussels sprouts.

Red Mill battered crisp fresh haddock, tartar sauce, chips and slaw

Corned beef, cabbage & apples, baby red potatoes, horseradish cream sauce

Mahogany glazed BBQ ribs, fries, picnic coleslaw. Full slab.

Banana Ale. Bedford, UK. 5.2%. Must be 21 to purchase.

Italy. Must be 21 to purchase.

Italy. Must be 21 to purchase.

Italy. Must be 21 to purchase.

Italy. Must be 21 to purchase.

Italy. Must be 21 to purchase.

Get ready to be blown away by the zest and freshness of this light white wine. The Mediterranean sun really makes the fresh citrus, white peach, and pear aromas shine!Italy. Must be 21 to purchase.

Light golden in color with bright steely notes, this Chardonnay has very delicate and elegant floral bouquet. Aromas of pineapple and apple open to a full-bodied and ripe palate that is bright, firm and rich with a long, smooth finish. Chile. Must be 21 to purchase.

Sonoma County, Monterey County, Santa Barbara County, CA- A smooth rich texture and ripe luxurious fruit flavors are framed by butter and baking spices in this satisfying full-bodied wine. Must be 21 to purchase.

Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel. California. Must be 21 to purchase.

Pale straw in color. Its lively fragrance combines passion-fruit, grapefruit and fresh mint. The palate is crisp and intense showing citrus flavors with hints of fresh coriander which lead to a mouth-watering and zesty finish. New Zealand. Must be 21 to purchase.

Earthy and spicy notes start this wine off, and leads to a flavor reminiscent to peach or apricot. The light body and fresh flavor is balanced with the crisp finish. Germany. Must be 21 to purchase.

A tart, all-Pinot Noir rosé, this opens with flavors of watermelon and strawberry, backed with lemony acidity. Italy. Must be 21 to purchase.

Lots of blackcurrant and black-truffle aromas that follow through to a full body with soft and creamy tannins and a savory finish. California. Must be 21 to purchase.

This cabernet sauvignon is true to its varietal character. The emphasis is placed on representing the variety and terroir, which is why no use of wood was employed in making this wine. Fruity and balanced, this wine is well structured and a perfect accompaniment for main dishes. Chile. Must be 21 to purchase.

Mexico 2016. Must be 21 to purchase.

This Elouan Pinot Noir has greater depth and intensity than what is typical of Oregon Pinot Noir. Rich, ruby in color. Ripe cranberry, a touch of spice and fresh Bing cherry create an inviting bouquet with a subtle earthiness. The flavor profile shows red plum, bright cherry, minerality and dusty earth with a hint of sweet tobacco. Must be 21 to purchase.

This wine's bouquet charms with scents of red cherry, ripe strawberry, cola and spice. On the palate soft mouthfeel complements flavors recalling plums and black cherry. Supple tannins and a dash of acidity end in a beautifully balanced, clean finish. California. Must be 21 to purchase.

Hullabaloo displays aromas of boysenberry, licorice and white pepper on the nose, with well-structured flavors of wild cherry, blueberry, cola and raspberry fruit dominating the palate and ending with a nice dash of spice on the finish.California. Must be 21 to purchase.

This Syrah grows in ideal terroirs of the southern Rhône and shows the varietal’s typical spicy notes of sandalwood, violets, and black pepper. France. Must be 21 to purchase.

Deep red in color with gentle tannins and rich flavors of plum, blackberry and spice. Chile. Must be 21 to purchase.

The non-vintage Little James Basket Press vin de table is a solera system that Louis Barruol has put together over the last 13 years. A pure Grenache, Rhone, Vin de France. Must be 21 to purchase.

Argentina. Must be 21 to purchase.

Chicago-Style root beer, 12 oz bottle. Must be 21 to purchase.