Three Dots and a Dash menu - Chicago IL 60654 - (312) 610-4220

Menu

Island Fare
- Luau Chips $9
  
  pineapple guacamole
- Tuna Crisp $15
  
  avocado & cilantro
- Crab Rangoon $11
  
  blue crab, sweet chili sauce
- Hanali Spring Rolls $12
- Vietnamese Grilled Pork $16
  
  vermicelli, green papaya
- Thai Fried Chicken $11
  
  garlic-chili sauce
- Coconut Shrimp $13
  
  magic mustard sauce
- Polynesian Spare Ribs $16
  
  pineapple glaze
- Curry Chicken Skewers $13
  
  cilantro & mint
- Pork Belly Buns $14
  
  cucumber kimchi

Classic $13

Selections From The Tiki Cocktail Canon As Well As Some Quirkier, Lost-Along-The-Way Recipes You May Not Be Familiar With.
- Puka Puka Punch
  
  don the beachcomber, 1937. aged rhum agricole, louisiana rum, passionfruit, lime, falernum
- Golden Glove
  
  constantino ribalaigua vert, bar la florida, havana, 1935. aged jamaican rum, curacao, lime (served frozen)
- Port Light
  
  kahiki, columbus, ohio, 1961. bourbon, passionfruit, pomegranate, lemon
- Three Dots And A Dash
  
  don the beachcomber, 1940s. aged rhum agricole, guyanese rum, honey, falernum, lime, allspice, angostura bitters
- Siboney
  
  trader vie, 1950's. dark jamaican rum, passionfruit, pineapple, lemon
- Pearl Diver
  
  don the beachcomber, 1950's. aged guyanese rum, overproof guyanese rum, curacao, lime, gardenia mix, angostura bitters
- Jet Pilot
  
  stephen crane, luau restaurant, beverly hills, 1958. dark jamaican rum, gold dominican rum, overproof rum, lime, cinnamon, grapefruit, falernum, absinthe, angostura bitters
- Pinky Gonzales
  
  trader vie, 1964. reposado tequila, curacao, lime, orgeat

Modern $13

Original Recipes And Riffs On Classic Tiki Cocktails, Crafted For Present-Day Beachcombers.
- Dead Reckoning
  
  martin cate, smuggler's cove, 2009. aged jamaican rum, armagnac, tawny port, vanilla, pineapple, lemon, angostura bitters
- Painkiller No. 3
  
  virgin islands rum, dark jamaican rum, coconut, passionfruit, pineapple, cream
- Poipu Beach Boogie Board
  
  rye whiskey, overproof rum, guava, maraschino, grenadine, pineapple, lemon
- Don't Touch My Bikini
  
  genever, coconut, lime, hellfire shrub, angostura bitters
- Dr. Funkhouser
  
  mezcal, arrack, jamaican rum, blackberry, pomegranate, lime, pineapple, falernum
- No Bye, No Aloha
  
  gin, spiced rum, passionfruit, lemon, oloroso sherry, orgeat, falernum, absinthe
- Bunny's Banana Daiquiri
  
  jamaican rum, spiced rum, overproof rum, coconut liqueur, banana, lime, nutmeg
- Ports Of Call
  
  aged guyanese rum, rye whiskey, cacao, fernet

For Sharing
- Treasure Chest No. 2 $385
  
  aged jamaican rum, blackberry, pomegranate, pineapple, lemon, falernum, served with a bottle of dom perignon
- Pieces Of Eight $35
  
  pieces of eight restaurant, marina del ray, 1962. light carribean rum, passionfruit, lemon, falernum
- Scorpion Bowl $45
  
  stephen crane, luau restaurant, beverly hills, 1958. gin, aged puerto rican rum, armagnac, curacao, orgeat, lime
- Zombie Punch $65
  
  don the beachcomber, 1934. dark jamaican rum, nicaraguan rum, jamaican overproof rum, overproof rum, lime, grapefruit, cinnamon

Beer
- Red Stripe Lager $6
  
  jamaica
- Founder's All-Day I.P.A $6
  
  michigan
- Kona Brewing Big Wave Golden Ale $7
  
  hawaii
- Colorado Cervejaria Bertho $9
  
  brazil

Wines By The Glass $10
- Sauvignon Blanc
  
  mt. beautiful, new zealand
- Rose
  
  chapoutier, "belleruche," france
- Malbec
  
  tamari, argentina

Champagne
- Split Of Moet & Chandon $17
  
  "imperial," nv, france
- Nicolas Feuillatte $125
  
  brut reserve, nv, france
- Billecart-Salmon $195
  
  brut rose, nv, france
- Dom Perignon $385
  
  "luminous," 2004, france