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includes one seasonal jam and butter per biscuit
maple glazed ham, grilled ramp, dijon butter, house pickle
ginger sage sausage, pimiento gravy, concord grape jam
candied bacon, collard greens, hot sauce, sunny egg
black beans, house chorizo, roasted tomatillo salsa, two sunny eggs, can be made vegetarian
pickled fresno chilies, cilantro, lime zest, mole spice
spring mix, shaved radish, grilled asparagus, herbed goat cheese, caramelized onion, fennel jam
vegetarian sawmill gravy, scratch biscuit
add sausage
cinnamon, brown sugar, bacon icing, can be made vegetarian
apricots, brown sugar & spices, streusel top with our leaf lard pastry crust
house made cornmeal shortbread crust, honey custard filling, lavender sea salt & fresh whipped cream
semi-sweet chocolate custard, roasted almonds, house made marshmallow, candied almond topping, graham crust
vanille cheesecake filling, graham crust
dark chocolate, maple sorghum filling, pecans, graham crust
key lime custard, lime zest, graham crust
chicken, cream sauce, peas, celery, carrots, leaf lard pastry
three sisters grits, smoked collards, sunny egg, house made hot sauce
english breakfast-black, red rooibos-decaf
litchi noir-black, lemon berry meritage-decaf
oats, cranberries, almonds, pecans
house made with fresno chills
small batch, seasonal