Frontier menu - Chicago IL 60642 - (773) 772-4322

Menu

Starters

*The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information
- Char Grilled Oysters $21
  
  6 east coast oysters stuffed w/ Creole garlic herb butter, parmesan, bread crumbs, grilled bubbling hot
- Beef Brisket Empanadas $15
  
  smokey pepper sauce Chimichurri, Crema (2pc)
- Mushroom Fritters $16.1
  
  "Four Star" local mushrooms, gouda, confit garlic, chimichurri, cayenne, togarashi aioli (5pc)
- Smokey Wings $15
  
  6pc apple wood smoked wings, smoked red pepper sauce, pickled veggies, harissa ranch *due to the smoking process, some pinkish color may occur in the meat near the bone
- Lump Crab Cakes $23
  
  avocado, curry, puffed black rice, cilantro
- Charred Wild Octopus $23.5
  
  romesco, muffaletta olives, oregano, lemon, EVOO
- BBQ Wild Boar Sliders $19.2
  
  smoked & pulled wild boar shoulder, BBQ sauce, apple-celery slaw (2pc)

Salads
- Smoked Carrot Salad $14
  
  whipped goat cheese, pistachio, dill, mint, EVOO, za'atar, lemon
- Corn Salad $14
  
  grilled & chilled summer corn, cucumbers, smoked feta cheese, grape tomatoes, pickled onions, citrus vinaigrette, saba, cilantro

Burgers & Sandwiches
- Fried Chicken Sandwich * $19
  
  southern fried thighs, Nashville sauce, banana peppers, provolone, brioche. Served with fries.
- Frontier Burger * $19
  
  Grilled Angus beef double patty, cheddar, LTO, pickle, burger sauce. Served with fries.
- Venison Cheesesteak * $23
  
  thinly sliced venison, peppers, onions, red wine jam, cheddar, provolone, hoagie roll. Served with fries.
- BBQ Lamb Burger * $23
  
  provolone, lamb bacon, Texas BBQ, fried onion, pickled pepper aioli. Served with fries.
- Duck Smashburger* $25
  
  smoked & marinated mushrooms, peppers, onions, muenster cheese, lettuce, tomato, togorashi spicy aioli on a hoagie roll, served w/ fries
- Mushroom Hoagie $19
  
  smoked & marinated mushrooms, peppers, onions, muenster cheese, lettuce, tomato, togorashi spicy aioli on a hoagie roll, served w/ fries

Tame Game
- Crab Stuffed Branzino $42
  
  whole bass, crab stuffed, chimichurri, red pepper sauce
- Bourbon Chicken Thighs $27
  
  roasted chicken thighs, house bourbon sauce, sauteed greens
- Beef Ribeye * $45
  
  14oz corn fed ribeye, grilled, garic herb butter, peppercorn sauce
- Wagyu Ribs $34
  
  slow smoked, Carolina BBQ. chow chow
- Wagyu Ribs Platter $65
  
  full rack of ribs, Carolina BBQ

Wild Game
- Elk Shank* $41
  
  smoked & braised elk shank, red wine demi

Sides
- Duck Dirty Rice $14
  
  Carolina gold rice, ground duck, duck livers, trinity
- 5 Cheese Mac $10
  
  a Frontier classic
- Burnt Ends Mac* $16
  
  5 cheese mac topped with our house smoked lamb & pork bacon burnt ends
- Skillet Veggies $12
  
  skillet roasted seasonal veggies, cajun seasoning, garlic
- BBQ Boar Mac & Cheese $15
  
  our 5 cheese mac topped w/ Texas stlye BBQ pulled wild boar
- Corn Fricasse $10
  
  summer corn, onions, butter, cream, parmesan, herbs, panko bread crumbs

Desserts by Adry's Pastries
- Peach Pie Jar $12
  
  vanilla ice cream, spiced oat crumble, caramel
- Chocolate Layer Cake $14
  
  chocolate coffee cake, chocolate bourbon ganache, crunchy almond feuilletine, dulce de leche, chocolate cremeux, Italian Swiss meringue buttercream & chocolate glaze