2 house meats and 2 artisan cheeses with fresh homemade bread
A selection of 3 of our award-winning charcuterie items, all made in-house, accompanied by fresh homemade bread
A selection of 3 artisan cheeses, accompanied by fresh homemade bread
Blakesville fresh chevre, local greens, oat milk, vinaigrette
Served with smoked tomato remoulade.
Local beets, fermented and fresh endive, walnuts, creme fraiche
Salt and fennel cured wild caught trout, yukon potato salad with schmaltz, fermented beet greens, side of hibiscus creme fraiche
honey mustard and pickled fennel on a pretzel bun.
Braised onions, fennel mustard, house made
Cooked wing of a chicken coated in sauce or seasoning.
House pretzel bun, fresh ground CDK beef, butterkase cheese, smoked onion, dijonnaise
Braised duck leg, house sausage, cracked wheat grits, kumquat, watercress
choucroute garni with house parsley + lemon sausage, braised pork shank, purple sauerkraut, crispy rutabaga
Housemade pasta, pumpkin sauce, bottarga, brown butter, pepitas, squash vinegar