2 house meats and 2 artisan cheeses with fresh homemade bread

A selection of 3 of our award-winning charcuterie items, all made in-house, accompanied by fresh homemade bread

A selection of 3 artisan cheeses, accompanied by fresh homemade bread

Blakesville fresh chevre, local greens, oat milk, vinaigrette

Served with smoked tomato remoulade.

Local beets, fermented and fresh endive, walnuts, creme fraiche

Salt and fennel cured wild caught trout, yukon potato salad with schmaltz, fermented beet greens, side of hibiscus creme fraiche

honey mustard and pickled fennel on a pretzel bun.

Braised onions, fennel mustard, house made

Cooked wing of a chicken coated in sauce or seasoning.

House pretzel bun, fresh ground CDK beef, butterkase cheese, smoked onion, dijonnaise

Braised duck leg, house sausage, cracked wheat grits, kumquat, watercress

choucroute garni with house parsley + lemon sausage, braised pork shank, purple sauerkraut, crispy rutabaga

Housemade pasta, pumpkin sauce, bottarga, brown butter, pepitas, squash vinegar