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  • The Chicago Diner, Logan Square

The Chicago Diner, Logan Square

(773) 252-3211

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  • 2333 N Milwaukee Ave, Chicago, IL 60647
  • Restaurant website
  • Diner ,  Vegetarian
  • $$$$$
  • The Chicago Diner, Logan Square

  • (773) 252-3211
  • SEASONAL SPECIALS
    • REUBEN ROLLS $11.00

      Want the Radical Reuben but in shareable portions? Spread the love with our famous Reuben in a crispy handheld appetizer. Made with our own corned beef-style seitan, sauerkraut, and Teese® vegan mozzarella in a vegan eggroll wrapper, served with house-made Thousand Island dressing.

    • HARVEST SALAD $12.00

      Mixed greens, roasted sweet potato and beets, toasted pepitas, cranberries, and red onion tossed in citrus rosemary vinaigrette. GF Add tempeh $5.

    • BIG COUNTRY $15.00

      Texas-size toast sandwiching a hearty mushroom lentil patty with a caramelized onion mayo, lettuce & roma tomato slices. Served with a pickle and your choice of side.

    • ORANGE CHICKEN STIR-FRY $15.00

      Breaded chicken-style seitan, broccoli, carrots, and orange sauce over steamy jasmine rice, garnished with sesame seeds.

    • CHICKEN SHAWARMA PLATE $15.00

      Grilled chicken-style seitan, onions, hummus, pita, cucumbers, tomatoes, lettuce, vegan tzatziki, and lemon wild rice.

    • CHIPOTLE TOFU QUESADILLAS $14.00

      Flour tortillas stuffed with fried tofu, grilled onions, cheese option, and creamy chipotle sauce. Served with chips, beans, and Teese® vegan nacho cheese! GF option avail.

  • APPETIZERS
    • SPINACH ARTICHOKE DIP $10.00

      Everyone's favorite party food, our creamy, spinach artichoke dip is served with toasted ciabatta crostini.

    • THAI CHILI WINGS $12.00

      Spicy chili-lime marinade, Sriracha-ranch, and sesame seeds.

    • POUTINE $11.00

      Hand-cut fries, Teese® vegan creaming cheddar, gravy, and green onions. Add bacon or sour cream +1 ea. or jalapeño +.50.

    • SPECIAL RECIPE WINGS $12.00

      Breaded seitan strips, our own vegan ranch, and celery. Available in BBQ or spicy Buffalo style.

    • NACHOS $11.00

      Chorizo-style seitan, spiced black beans, tomato, onion, jalapeño, guacamole, vegan sour cream, Teese® nacho cheese, chips, and salsa.

    • FRIES APPETIZER $1.00+

      Sweet potato, hand cut, or seasoned waffle fries.

    • CHIPS & GUACAMOLE $9.00

      House-made salsa cruda, guacamole, and tortilla chips. GF

  • SOUP & SALAD
    Salad mix includes: mesclun, baby spinach, arugula, red cabbage, and carrots, except where noted. Our vegan house dressings include balsamic vinaigrette, ranch, Caesar, Thousand Island, and Southwest spice.
    • SOUP OF THE DAY $2.00+

      Our vegan, house-made soup of the day. Ask your server for details.

    • QUINOA CHILI $5.00+

      Spicy vegetable bean chili with cumin, chipotle peppers, and quinoa, with one or two jalapeño corn fritters. GF Add jalapeño, onion, tomato $.50 ea. Sour cream $1. Cheese or avocado $2 ea.

    • GARDEN SALAD $3.00+

      Salad mix, tomato, sprouts, beets, cucumber, and choice of dressing. GF

    • CAESAR SALAD $13.00

      Romaine tossed in house-made vegan Caesar, artichoke hearts, sundried tomato, croutons, and choice of spicy chicken-style seitan, crispy chicken-style seitan, or grilled tempeh strips.

    • CHICKEN RANCH SALAD $13.00

      BBQ or Buffalo-style seitan over mixed greens tossed in our own creamy ranch dressing, tomato, onion, carrot, bell pepper, red cabbage, and cucumber.

    • TACO SALAD $13.00

      Southwest dressed salad mix, tomato, onion, corn, black beans, cheese, jalapeño, chorizo-style seitan, tortilla chips, avocado, and vegan sour cream.

  • ENTRÉES
    • TRUFFLE MUSHROOM LENTIL LOAF $17.00

      A soul-warming blend of mushroom and lentil casserole topped with a white truffle mushroom sauce. Served with sautéed vegetables and roasted potatoes. GF

    • COUNTRY FRIED STEAK $17.00

      Battered seitan filet, country gravy, mashed potatoes, and sautéed vegetables.

    • PIEROGI QUESADILLA $12.00

      Sauerkraut, mashed potatoes, green onions, Daiya® cheddar, mushrooms, folded in a tomato basil tortilla. Served with vegan dill sour cream.

    • THAI BASIL STIR FRY $16.00

      Tofu or tempeh, brown rice, veggie mix, in a SPICY Thai garlic sauce with fresh basil (can be prepared mild upon request). GF

    • THE SOUL BOWL $15.00

      Grilled tempeh strips or blackened or scrambled tofu, seasoned quinoa, flashed greens, mashed sweet potato, black beans, chimichurri. GF Add avocado $2.

    • AVOCADO TOSTADAS $14.00

      Black beans, quinoa, onion, bell pepper, lettuce, tomato, and avocado on a corn tortilla. Served with chimichurri. GF Add chorizo-style seitan for $1.

    • QUINOA CHILI $11.00

      Spicy vegetable bean chili with cumin, chipotle peppers, and quinoa, with two jalapeño corn fritters. GF Add tomato and onion, sour cream, or cheese, $1 ea. Add avocado $2.

    • SCRAMBLED TOFU DELUXE $13.00

      House recipe scrambled tofu, sautéed cauliflower, broccoli, carrots, and kale. Served with seasoned quinoa. GF

  • SANDWICHES
    Sandwiches come with your choice of 1 regular side and dill pickle.
    • THE RADICAL REUBEN™ $16.00

      Corned beef-style seitan, onions, peppers, sauerkraut, vegan or dairy cheese, Thousand Island, on marbled rye.

    • PORTABELLA TRUFFLE MELT $16.00

      Marinated mushrooms, arugula, tomato, onion, white truffle aioli, and Teese® mozzarella, on ciabatta.

    • S.U.V. (STRAIGHT UP VEGGIE) $13.00

      Toasted whole grain bread with melted vegan or dairy cheese, avocado, sprouts, tomato, onion, lettuce, and Creole mustard.

    • SPICY CRISPY CHICKEN $15.00

      Spicy breaded chicken-style seitan, vegan ranch, lettuce, tomato, cucumber, onion, on a wheat bun.

    • CUBAN SANDWICH $15.00

      Grilled marinated seitan, fried yucca root chips, peperoncini, melted cheese, mayo, and mustard on crunchy ciabatta bread.

    • GYROS $13.00

      Pita bread, sliced seitan, onion, tomato, lettuce, and vegan tzatziki sauce.

  • BURGERS
    Burgers served on wheat bun and come with your choice of 1 regular side and dill pickle.
    • CAJUN BLACK BEAN BURGER $16.00

      Black bean patty, sautéed onion, mushroom, spinach, tomato, fried jalapeño, Teese® cheddar, and Creole mustard. Add avocado $2.

    • THE TITANIC BLT BURGER $15.00

      Our house-made seitan patty topped with bacon-style seitan, french-fried onions, lettuce, tomato, and Chipotle Fire™ sauce. Add cheese $2.

    • BUDDHA'S KARMA BURGER $15.00

      Curried sweet potato-tofu patty, grilled pineapple, sprouts, onion & chimichurri sauce. Add avocado $2.

  • BURGER & SANDWICH SIDES
    All side items also available a la carte.
    • Sweet Potato Fries (GF)*

    • Hand-cut Fries (GF)*

    • Waffle Fries (GF)*

    • Yucca Chips (GF)*

    • Mac & Teese®

    • Soup of the Day

    • Salad (GF)

    • Mashed Potatoes (GF)

    • Ginger Garlic Flashed Greens +1.50 (GF)

    • Steamed Vegetables +1.50 (GF)

    • Sautéed Veggies +1.50 (GF)

    • Balsamic Brussel Sprouts +1.50 (GF)

    • Chili Cup +1.50 (GF)

    • Cheesy Hand-cut or Waffle Fries +1.50 (GF)

  • CHEESE OPTIONS
    • Vegan Teese® Mozzarella (GF)

    • Vegan Daiya® Mozzarella or Cheddar (GF)

    • Monterey Jack (GF)

      Non-GMO, rBGH/rBST free, dairy cheese.

    • Swiss (GF)

      Non-GMO, rBGH/rBST free, dairy cheese.

  • BRUNCH
    Served daily until 3:00 PM. Featuring smoked paprika potato hash, house-made seitan bacon, real maple syrup-agave nectar blend, and trans-fat free buttery spread as listed below. We only serve good eggs from local farms.
    • VEGAN CINNAMON ROLL $4.00+

      Now available all day! Our cinnamon rolls are served a la carte. House-made with frosted swirl topping.

    • BISCUIT & SAUSAGE GRAVY $8.00

      Herb biscuit with seitan sausage gravy.

    • CINNAMON ROLL FRENCH TOAST $12.00

      French toasted cinnamon roll, strawberry coulis, potato hash, and bacon-style seitan.

    • COUNTRY BENEDICT $13.00

      Fried tofu or eggs**, herb biscuit, sautéed spinach, mushrooms, tomato, onion (no substitutions), and seitan sausage gravy. Add jalapeño for $.50.

    • SCRAMBLED TOFU DELUXE $13.00

      House recipe scrambled tofu, sautéed cauliflower, broccoli, carrots, and kale. Served with seasoned quinoa. GF

    • BREAKFAST BOWL $13.00

      Scrambled tofu or eggs**, potato hash, herb biscuit, and seitan sausage gravy.

    • BREAKFAST COMBO $14.00

      Scrambled tofu or 2 eggs**, potato hash, bacon-style seitan, fruit garnish, your choice of pancake, French toast, or toast.

    • MEXICANA BOWL $13.00

      Scrambled tofu or eggs**, tomato, onion, jalapeño, guacamole, cilantro, vegan or dairy cheese, Mexican rice, black beans, and salsa. GF Add corn tortillas for $1.

    • TALL STACK PANCAKES (3) $9.00

      Add chocolate chips and vegan whipped topping $1.

    • MONTE CRISTO $14.00

      French toast sandwich, vegan or dairy cheese, fried tofu or egg**, bacon-style seitan, Creole mustard, and potato hash.

    • STEAK & EGGS $16.00

      Country-fried seitan steak, gravy, scrambled tofu or egg**, and potato hash.

    • CAGE FREE OMELET** $13.00

      Served with potato hash* and toast. Choose 3 ingredients: tomato, onions, bell pepper, spinach, mushroom, bacon- or chorizo-style seitan, Daiya® vegan cheese, Swiss, or Monterey Jack. GF without seitan. Extras $.50 ea. Egg** white only for $1 Avocado $2

  • BUILD-A-BRUNCH
    Served daily until 3:00 PM.
    • Scrambled Tofu (GF) $6.00

    • 1 Pancake $3.00

    • Potato Hash* (GF) $4.00

    • 2 French Toast Wedges $4.00

    • 2 Cage-free Organic Eggs** (GF) $6.00

    • 4 Strips Bacon-style Seitan $3.00

      Featuring our house recipe hickory smoked bacon-style seitan.

    • Toast $1.00+

    • Tempeh Strips (GF) $5.00

    • Country Gravy $2.00

    • Seasonal Fruit (GF) $3.00+

  • KID FRIENDLY ITEMS
    Available all day.
    • KIDS BIG BURGER $6.00

      Plain veggie seitan burger on a whole wheat bun and your choice of side.

    • KIDS GRILLED CHEESE $6.00

      Whole grain bread with choice of vegan or dairy cheese and your choice of side.

    • KIDS CHICK'N FINGERS $6.00

      Crispy chicken-style seitan with a side and your choice of BBQ or ranch dipping sauce.

    • KIDS JUST COOKED $6.00

      Tofu cubes, brown rice, and steamed green beans.

    • KIDS QUESADILLA $6.00

      Two corn tortillas with choice of vegan or dairy cheese and a side of salsa. Served with your choice of side.

    • MAC & TEESE® $5.00+

  • VEGAN SHAKES
    $7 regular, $8.50 large
    • Pumpkin Pie (GF)

    • Choc Chip Cookie Dough

    • Cookie Dough Peanut Butter

    • Chocolate Peanut Butter (GF)

    • Mint Chocolate Chip (GF)

    • Chocolate (GF)

    • Banana (GF)

    • Vanilla (GF)

    • Strawberry (GF)

  • DESSERTS
    Make it a la mode with Temptation® ice cream for $2.
    • SEASONAL CHEESECAKE $8.00

      Please ask about our seasonal flavors at the time of ordering. Vegan cream cheese filling. GF

    • S'MORES BROWNIE SUNDAE $9.00

      Layers of rich chocolate brownie, graham crackers, Dandies® marshmallows topped with Temptation® vanilla ice cream, chocolate ganache, whipped topping, and graham cracker crumbs.

    • COCOA MOUSSE CAKE $8.00

      Chocolate layer cake with mousse filling and chocolate frosting.

    • CARROT CAKE $8.00

      Cinnamon layer cake with raisins, walnuts, and vegan cream cheese frosting.

    • DONNIE'S PEANUT BUTTER PUCK $6.00

      Peanut butter cookie cup stuffed with creamy peanut butter and filled with ganache.

    • VEGAN CINNAMON ROLL $4.00+

      Now available all day! Our cinnamon rolls are served a la carte. House-made with frosted swirl topping.

  • COLD DRINKS
    • Lemonade $3.00

    • Iced Rishi® Chai Latte $4.50

    • Boylan Bottling Company Sodas $4.00+

    • Iced Organic Coffee—Columbia Street Roastery $3.50

      Direct-trade coffee.

    • Iced Rishi® Peach Black Tea $3.50

    • Zevia® Diet Cola $3.50

    • La Croix® Sparkling Water $3.00

  • HOT DRINKS
    • Coffee—Columbia Street Roastery $4.00

      Direct-trade coffee.

    • Rishi® Chai Latte $4.50

    • Hot Chocolate $4.50

    • Tea—Columbia Street Roastery $4.00+

      Direct-trade tea.

  • APPETIZERS FOR SIX
    • SPECIAL RECIPE WINGS $54.00

      Breaded seitan strips (approx. 40 pc), 16oz vegan ranch, and celery. Available in BBQ or spicy Buffalo style.

    • THAI CHILI WINGS $54.00

      Spicy chili-lime marinade, Sriracha-ranch, and sesame seeds.

    • CHIPS* & GUACAMOLE $46.00

      House-made salsa CRUDA, guacamole, and tortilla chips*. GF

    • POUTINE $4.00+

      Hand-cut fries*, Teese® creamy cheddar, gravy, and green onions.

  • SALAD FOR SIX
    Salad mix includes: mesclun, baby spinach, arugula, red cabbage, and carrots, except where noted.
    • GARDEN SALAD $40.00

      Salad mix, tomato, sprouts, beets, cucumber, and choice of dressing. GF

    • CAESAR SALAD $54.00

      Romaine tossed in vegan Caesar, artichoke hearts, sundried tomato, croutons, choice of spicy or crispy chicken-style seitan, or grilled tempeh strips. GF option avail.

    • CHICKEN RANCH SALAD $54.00

      BBQ or Buffalo-style seitan, ranch tossed salad mix, tomato, onion, bell pepper, and cucumber.

    • TACO SALAD $54.00

      Southwest dressed salad mix, tomato, onion, corn, black beans, cheese, jalapeño, chorizo-style seitan, tortilla chips*, avocado, & vegan sour cream. GF option avail.

  • SANDWICHES FOR SIX
    • THE RADICAL REUBEN™ $60.00

      Corned beef-style seitan, onions, peppers, sauerkraut, vegan or dairy cheese, Thousand Island, on marbled rye.

    • S.U.V. (Straight Up Veggie) $50.00

      Toasted whole grain bread with melted vegan or dairy cheese, avocado, sprouts, tomato, onion, lettuce, and Creole mustard. GF option avail.

    • CUBAN SANDWICH $56.00

      Grilled marinated seitan, fried yucca root chips*, peperoncini, melted cheese, mayo, and mustard on crunchy ciabatta bread.

    • SPICY CRISPY CHICKEN $54.00

      Spicy breaded chicken-style seitan, ranch, lettuce, tomato, cucumber, onion, on a wheat bun.

    • GYRO $54.00

      Pita bread, sliced seitan, onion, tomato, lettuce, and tzatziki.

    • BUDDHA'S KARMA BURGER $4.00+

      Curried sweet potato-tofu patty, grilled pineapple, sprouts, onion, and chimichurri sauce. GF option avail.

    • PORTABELLA TRUFFLE MELT $60.00

      Marinated mushrooms, arugula, tomato, onion, white truffle aioli, and Teese® mozzarella, on ciabatta. GF option avail.

    • THE TITANIC BLT BURGER $56.00

      Our house seitan patty, bacon-style seitan, french fried onions, lettuce, tomato, and Chipotle Fire™ sauce.

    • CAJUN BLACK BEAN BURGER $4.00+

      Black bean patty, sautéed onion, mushroom, spinach, tomato, fried jalapeño, Teese® cheddar, and Creole mustard.

  • ENTRÉES FOR FOUR
    • TRUFFLE MUSHROOM LENTIL LOAF $60.00

      A soul-warming blend of mushroom and lentil casserole topped with a white truffle mushroom sauce. Served with sautéed vegetables and roasted potatoes. GF

    • QUINOA CHILI $38.00

      Spicy veg-bean chili, quinoa, jalapeño corn fritters*. Onion and tomato garnish. GF

    • PIEROGI QUESADILLA $48.00

      Sauerkraut, mashed potato, green onion, mushroom, Daiya® cheddar, tomato basil tortilla, and dill sour cream.

    • THAI BASIL STIR-FRY $54.00

      Tofu, brown rice, veggie mix, in a spicy Thai garlic sauce with fresh basil (can be made mild by request). GF

    • THE SOUL BOWL $60.00

      Blackened or scrambled tofu, quinoa, flashed greens, mashed sweet potato, black beans, chimichurri. GF

    • SCRAMBLED TOFU DELUXE $42.00

      House recipe scrambled tofu, sautéed cauliflower, broccoli, carrots, & kale. Served with seasoned quinoa. GF

    • COUNTRY FRIED STEAK $60.00

      Battered seitan filet, country gravy, mashed potato, and sautéed veggies.

  • BRUNCH FOR SIX
    • MEXICANA BOWL $3.00+

      Scrambled tofu or eggs**, tomato, onion, jalapeño, guacamole, cilantro, vegan or dairy cheese, Mexican rice, black beans, and salsa. GF

    • FRENCH TOAST $20.00

      12 French toast wedges (6 diagonal cut slices), with maple syrup-agave nectar.

    • BISCUIT & SAUSAGE GRAVY $36.00

      Herb biscuit and sausage-style seitan gravy.

    • MONTE CRISTO $60.00

      French toast sandwich, vegan or dairy cheese, fried tofu or egg**, bacon-style seitan, Creole mustard, and potato hash.

    • CINNAMON ROLL FRENCH TOAST $54.00

      French toasted cinnamon rolls with strawberry coulis. (6 halved rolls = 12 pieces) Served with Potato Hash.

    • CINNAMON ROLLS (6 Rolls) $16.00

    • Scrambled Tofu $25.00

    • 6 Scrambled Tofu or Eggs** $9.00

  • VEGAN BAKERY
    Our bakery uses natural cane sugar (and other natural sweeteners), trans-fat and cholesterol free ingredients, real fruit, unbleached flour, and whole wheat pastry flour. A selection of desserts are also available at Whole Foods Markets in the Midwest, Florida, and several in Ontario, Canada. Flavors: All of our regular flavor 8-inch cakes can be ordered for same day pick up at either location. Our vegan cheesecake flavors vary by season.
    • COCOA MOUSSE CAKE

      Chocolate layer cake with mousse filling and chocolate frosting. Variation: chocolate peanut butter.

    • CARROT CAKE WITH WALNUTS

      Cinnamon layer cake with raisins, walnuts, and vegan cream cheese frosting.

    • SEASONAL CHEESECAKE

      Please ask about our seasonal flavors at the time of ordering. Vegan cream cheese filling.

    • DONNIE'S PEANUT BUTTER PUCK

      Peanut butter cookie cup stuffed with creamy peanut butter and filled with ganache. Single serving only, large orders of Pucks need 48 hours notice.

  • DELI SIDES
    • Italian Beef-style Seitan $15.00

    • Corned Beef-style Seitan $15.00

    • Steamed Vegetables (GF) $7.00+

    • Sautéed Vegetables (GF) $7.00+

    • Guacamole (GF) $15.00+

    • Country Gravy $5.00+

    • Sausage-style Seitan Gravy $7.00+

    • Salsa Cruda (GF) $6.00+

    • Salad Dressing (GF) $8.00+

    • Ginger Garlic Flashed Greens (GF) $9.00+

    • Mashed Potatoes & Gravy $9.00+

    • Macaroni & Teese® $9.00+

    • Spiced Black Beans (GF) $9.00+

    • Tortilla Chips* 20 Oz. (GF) $6.00

    • Vegan Sour Cream 8 Oz. (GF) $9.00

    • Teese® Creamy Vegan Cheddar $12.00+

    • Teese® Nacho Vegan Cheese $12.00+

  • DESSERTS
    • Peanut Butter Puck $5.00

    • 6 Cinnamon Rolls $16.00

    • 8-Inch Cake $40.00

  • ORDER INFORMATION
    Menu and prices subject to change without notice. Order from the location you wish to pick up. All catering orders, please call.
    • LAKEVIEW

      3411 N. Halsted St. (773) 935-6696 Hours: M,T,Th,Fr 12pm – 8pm; Sat, Sun 11pm – 10pm We are closed on Wednesdays.

    • LOGAN SQUARE

      2333 N. Milwaukee Ave. (773) 252-3211 Hours: M,T,Th,Fr 12pm – 8pm; Sat, Sun 10pm – 10pm We are closed on Wednesdays.

    • PARKING

      Street parking only at Logan Square location. Free parking at Lakeview available after 6pm weekdays, 10am-11pm Sat–Sun, only in adjacent area north side of our bldg. See signage. Do not park at the 7-11.

  • DESSERTS
    Make it a la mode with Temptation® ice cream for $2.
    • SEASONAL CHEESECAKE $8.00

      Please ask about our seasonal flavors at the time of ordering. Vegan cream cheese filling. GF

    • S'MORES BROWNIE SUNDAE $9.00

      Layers of rich chocolate brownie, graham crackers, Dandies® marshmallows topped with Temptation® vanilla ice cream, chocolate ganache, whipped topping, and graham cracker crumbs.

    • COCOA MOUSSE CAKE $8.00

      Chocolate layer cake with mousse filling and chocolate frosting.

    • CARROT CAKE $8.00

      Cinnamon layer cake with raisins, walnuts, and vegan cream cheese frosting.

    • DONNIE'S PEANUT BUTTER PUCK $6.00

      Peanut butter cookie cup stuffed with creamy peanut butter and filled with ganache.

    • VEGAN CINNAMON ROLL $4.00+

      Now available all day! Our cinnamon rolls are served a la carte. House-made with frosted swirl topping.

  • AWARD-WINNING SHAKES
    $7 regular, $8.50 large
    • Pumpkin Pie (GF)

    • Chocolate Chip Cookie Dough

    • Cookie Dough Peanut Butter

    • Chocolate Peanut Butter (GF)

    • Mint Chocolate Chip (GF)

    • Chocolate (GF)

    • Banana (GF)

    • Vanilla (GF)

    • Strawberry (GF)

  • ENTRÉES & SANDWICHES
    • HARVEST SALAD $12.00

      Mixed greens, roasted sweet potato and beets, toasted pepitas, cranberries, and red onion tossed in citrus rosemary vinaigrette. Add tempeh $5

    • AVOCADO TOSTADAS $14.00

      Black beans, quinoa, grilled onions and peppers, lettuce, tomato, and avocado slices on corn tortillas with chimichurri.

    • THE SOUL BOWL $15.00

      Grilled tempeh strips or blackened or scrambled tofu, seasoned quinoa, flashed greens, mashed sweet potato, black beans, chimichurri. Add avocado $2.

    • THAI BASIL STIR-FRY $16.00

      Tofu or tempeh, brown rice, and seasonal vegetables stir fried in a tamari garlic sauce with fresh basil.

    • PORTABELLA TRUFFLE MELT $18.00

      Marinated mushrooms, arugula, tomato, onion, white truffle aioli, and Teese® mozzarella, on ciabatta.

    • S.U.V. (Straight up Veggie) $15.00

      Toasted gluten-free bread with melted vegan or dairy cheese, avocado, sprouts, tomato, onion, lettuce, and Creole mustard.

    • BUDDHA'S KARMA BURGER $17.00

      Curried sweet potato-tofu burger with a GF bun with chimichurri sauce, grilled pineapple, sprouts, and sliced onion. Add avocado $2.

    • TRUFFLE MUSHROOM LENTIL LOAF $17.00

      A soul-warming blend of mushroom and lentil casserole topped with a white truffle mushroom sauce. Served with sautéed vegetables and roasted potatoes.

    • BOWL OF QUINOA CHILI $5.00+

      Spicy vegetable bean chili with cumin, chipotle peppers, and quinoa, with one or two jalapeño corn fritters.* Add jalapeño, onion, tomato $.50 ea. Sour cream $1. Cheese or avocado $2 ea.

  • CHEESE OPTIONS
    • Vegan Teese® Mozzarella

    • Vegan Daiya® Mozzarella or Cheddar

    • Monterey Jack

      Local, non-GMO, rBGH/rBST free, dairy cheese.

    • Swiss

      Non-GMO, rBGH/rBST free, dairy cheese.

  • SANDWICH SIDES
    All sandwiches include a side, choose from:
    • Sweet Potato Fries*

    • Hand-Cut or Waffle Fries*

    • Yucca Chips*

    • Side Salad

    • Cup of Soup

    • Mashed Potatoes (No Gravy)

    • Black Beans

    • Mexican Rice

    • Potato Hash* (Brunch Only)

    • Ginger Garlic Flashed Greens +1.50

    • Steamed Vegetables +1.50

    • Chili Cup +1.50

    • Balsamic Brussel Sprouts +1.50

  • SIDE DISHES
    • Mexican Rice $3.50

    • Sweet Potato Fries* $4.00+

    • Hand-Cut Fries* $4.00+

    • Waffle Fries* $4.00+

    • Yucca Chips* $3.50

    • Steamed Vegetables $4.00

    • Ginger Flashed Greens $4.00

    • Chips* & Salsa Cruda $3.00

    • Guacamole $2.00+

    • Side of Sauce/Salsa $1.00

    • Tortilla Chips* $2.00

    • Gluten Free Bread $3.00

    • Spiced Black Beans $3.50

    • Mashed Potatoes (No Gravy) $3.50

    • Jalapeño Corn Fritter* $0.50

  • STARTERS & SALADS
    • SOUP OF THE DAY $3.00+

      Our house-made vegan soups are usually gluten free. Please ask your server.

    • CHIPS* & GUACAMOLE WITH SALSA $9.00

      Corn tortilla chips* with house recipe salsa cruda and fresh guacamole.

    • NACHOS $11.00

      Chips*, beans, tomato, onion, cheese, guacamole, jalapeño, sour cream, and salsa.

    • GARDEN SALAD $3.00+

      Salad mix, tomato, cucumber, sprouts, and beets.

    • CAESAR SALAD $13.00

      Caesar tossed romaine, grilled artichoke, sundried tomato, with grilled tempeh.

    • SPINACH ARTICHOKE DIP $10.00

      Everyone's favorite party food! Our creamy, spinach artichoke dip is served with tortilla chips.*

    • TACO SALAD $13.00

      Mixed greens tossed in Southwest spice dressing with tomato, onion, corn, black beans, cheese, jalapeño, avocado, sour cream, and tortilla chips.*

    • CHICKEN RANCH SALAD $13.00

      BBQ or Buffalo tempeh, ranch tossed salad mix, tomato, onion, bell pepper, and cucumber.

    • FRIES APPETIZER $4.00+

      Sweet potato, waffle, or hand-cut fries*. Add cheese for $1.

  • BRUNCH
    • SCRAMBLED TOFU DELUXE $13.00

      House recipe scrambled tofu, sautéed cauliflower, broccoli, carrots, and kale. Served with seasoned quinoa.

    • MEXICANA BOWL $13.00

      Eggs** or scrambled tofu, tomato, onion, jalapeño, guacamole, cilantro, cheese, Mexican rice, black beans, and salsa.

    • CAGE-FREE OMELET** $15.00

      With hash*, fruit garnish, and 2 gluten free toast. Choose 3: tomato, onion, peppers, spinach, mushroom, Swiss, Monterey Jack, vegan cheese. Extra ingredients $.50 ea. Use egg** white only $1. Add avocado $2.

  • BRUNCH SIDES
    • Potato Hash* $4.00

    • 2 Organic Free Range Eggs** $6.00

    • Tempeh Strips $5.00

    • Seasonal Fruit $3.00+

    • Side of Scrambled Tofu $6.00

    • Gluten-free Toast $3.00

  • DESSERTS
    • SEASONAL CHEESECAKE $8.00

      Please ask about our seasonal flavors at the time of ordering. Vegan cream cheese filling.

    • AWARD-WINNING SHAKES $7.00+

      Our gluten free flavors are: chocolate peanut butter, mint chocolate chip, vanilla, strawberry, banana, chocolate, and salted caramel.

Menu for The Chicago Diner, Logan Square provided by Allmenus.com

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