Housemade granola, nuts, spices, warm chai milk and fresh berries.

Chinese bing bread stuffed with bacon, cheese, potatoesand leek

Seasonal artisan toast.

Gooey monkey bread. With cinnamon, brown sugar and nuts.

Grilled chicken, green beans and roasted baby potatoes with tarragon honey mustard dressing.

Crunchy falafel, cucumbers, tomatoes, red onion and parsley with tahini yogurt dressing.

With seasoned croutons and a Parmesan crisp.

With chicken, spicy andouille and the "holy trinity" of veggies. Bowl served with arancini.

Cornmeal breaded with red pepper jelly and buttermilk dressing.

With crispy fried shrimp, remoulade slaw and tomatoes.

Served with a side of greens. Sauteed gulf shrimp, creamy cheese grits and americaine sauce.

With breakfast potatoes, toast and your choice of bacon, sausage or veggie sausage.

Breakfast potatoes served with 2 eggs your way, onions, green peppers, cheddar cheese and a choice of bacon, sausage or veggie sausage.

A seasonal quiche and side salad.

Housemade pork and sage sawmill or mushroom gravy served with buttermilk biscuits and 2 eggs your way.

Buttermilk pancakes and maple syrup served with your choice of fruit, bacon, sausage, or veggie sausage.

With a crunchy Gruyere crust, Muenster and white cheddar on sourdough. Served with a cup of tomato basil bisque.

Smashed beef burger or vegan beyond burger with a caramelized onion bun, housemade dill pickles, peppadew sweet pepper sauce and American cheese.

With housemade dill pickles and cayenne honey sauce.