Par Bar & Grille

choose classic certified angus beef burgers with cheese, turkey burgers or fried cod with ravigote sauce

topped with homemade chili, blend of cheeses, pico de gallo, pickled jalapenos, guacamole and sour cream

substitute chicken

with homemade crostinis

served with bbq and honey dijon dipping sauces

mild, spicy suicide or barbecued served with bleu cheese dressing

baked in a blended cheese sauce and served with homemade crostinis

slow-roasted pork ribs smothered in bbq sauce

grilled chicken, tomatoes, mixed greens, tortilla chips, bacon bits, avocado, sweet corn, blue cheese crumbles and boiled egg tossed in citrus vinaigrette and served with parmesan crostinis

romaine, croutons and parmesan

add chicken

grilled chicken, baby spinach, endive, watercress, candied walnuts, apples, dried cranberries and gorgonzola in apple cider vinaigrette

iceberg, mixed greens, tomatoes, carrots, watercress, cucumbers, red onions and buttermilk ranch with parmesan crostinis

tomatoes, cucumbers, colossal olives, basil, arugula and endive tossed in white balsamic vinaigrette

romaine, mixed greens, arugula, tomatoes, cucumbers, avocado and bleu cheese tossed in balsamic vinaigrette dressing topped with sauteed cajun tilapia

bass beer battered onions served with spicy chipotle and buttermilk ranch dipping sauces

with pico de gallo and homemade guacamole

with honey mustard dijon

homemade seasoned potato chips accompanied by a chive-sour cream dip

chopped blackened chicken and jack cheese along with avocado-ranch dipping sauce

macaroni baked in gruyere, fontina and parmesan cheeses

with spicy dipping sauce

tomatoes and garlic roasted with mozzarella and fresh basil

fresh marinara sauce, fontina, goat cheese, mozzarella and parmesan

grilled chicken, mozzarella, cilantro, red onion, smoked gouda and bbq sauce

served with onions and cheese

swiss and american cheeses, smoked thick bacon, tomato, red onion and sunny side up egg on a toasted bun

lettuce, tomato, pickles, red onion and american cheese

wisconsin bleu cheese, watercress, red onion and balsamic aioli on toasted ciabatta roll

goat cheese, tomato, red onion, arugula, olives and sundried tomato aioli

smoked gouda cheese, roasted turkey, spinach and pesto aioli

aged cheddar cheese, smoked thick bacon, sauteed mushrooms and caramelized onions

spinach, sundried tomato, red onion and garlic aioli on a toasted rosemary and herb focaccia roll

blend of vegetables and grains with arugula, red onion and basil-goat cheese spread on tomato focaccia bread

thin sliced roasted certified angus beef sirloin, onions, mushrooms, green peppers, mozzarella and swiss cheeses on french bread

grilled chicken, swiss cheeses, lettuce, tomato and avocado with garlic aioli on ciabatta roll

grilled chicken, mixed greens, tomatoes and pesto aioli on tomato focaccia bread

shredded lettuce, pico de gallo, blended cheeses, sour cream and guacamole

roasted turkey, swiss cheese, pickled jalapenos and chipotle aioli on rosemary-herb focaccia

portobello, goat cheese and roasted peppers with sundried tomato aioli on sourdough

grilled chicken breast with roasted tomatoes, jack and swiss cheeses with pesto aioli on sourdough

jack, swiss and american cheeses, roasted tomatoes and roasted red peppers on sourdough

bass beer-breaded cod with ravigote sauce served with french fries

sauteed with cajun spices and served with lettuce, tomato and chili aioli on french bread

cabbage, pico de gallo, blended cheeses, sour cream and guacamole with tequila chipotle-lime sauce