Cellar Door Provisions

Ramp and Bacon with Salad.

Early spring vegetables, croutons, greens, and a soft boiled egg.

Kefir, charred onion, shaved carrot, and radish.

Beets, creme fraiche, greens.

Lambs quarter pasta, mascarpone, ramps, pea tendrils.

With Kefir and Elderflower.