Terrace on Clark

scrambled eggs, chihuahua cheese, chorizo, onions, poblano peppers, tomatillo salsa

texas toast, ham, bacon, cheddar cheese, choice of egg

egg white, spinach, tomato, basil, bell peppers, mozzarella cheese

portobello, lettuce, tomato, tofu hummus

tomato, broccoli, onions, mushrooms

italian sausage, bell peppers, onions, mozzarella cheese.

tomatoes, spinach, smoked salmon, cream cheese

maple syrup with a berry topping

stone ground oats garnished with your choice of mixed berries or fruit

ask your server for details

mixed greens with romaine, turkey, bacon, ham, bleu cheese, egg, avocado

lemon parmesan vinaigrette, croutons

no meat

cheese curds, red onions, herb vinaigrette

tomatoes, cucumbers, chihuahua cheese, ranch

cranberries, apples, celery, mayo

cabernet red onions, fried mushrooms, smoke mozzarella

grilled chicken, lettuce, tomato, smoked mozzarella, pesto

broccoli relish, banana peppers, chimmichurri

sauerkraut, swiss cheese, dressing

turkey, bacon, lettuce, tomato, honey mustard

mushrooms, cheese, sun-dried tomato, aioli

crispy chicken, lettuce, tomato, onions, bleu cheese crumbles, ranch

mushrooms, grilled veggies (zucchini, bell peppers, yellow squash) onions, tomato, lettuce, hummus

blackened tilapia, cabbage, avocado chipotle ranch served with corn and bean salad

farro salad, sun-dried tomato, lemon, caper, white wine sauce

poached in beer, homemade potato chips, roasted tomato remoulade

apple and potato au grstin, thyme butter

ask server for details

mixed greens with romaine, turkey, bacon, ham, bleu cheese, egg, avocado, ranch dressing

confit cherry tomatoes, croutons, lemon parmesan vinaigrette

no meat

cheese curds, red onions, herb vinaigrette

olive tapenade, baby arugula, greek yogurt

pickled red onions, bleu cheese

braised pork, cheese curds, pork gravy

green onions, shiitake mushrooms, cucumbers

vegetables, flat bread

toast, apples, ale mustard

sunchokes, kale, cheese, flatbread

corn and poblano relish, cholula crema

add chicken

add steak

italian sausage, red grapes, goat cheese, fresh herbs

portabella duxelles, smoked gouda, fontina, mozzarella, white truffle oil

roasted zucchini, hummus, goat cheese, arugula, almonds

cabernet red onions, fried portabella, smoked mozzarella

broccoli rabe, banana peppers, chimmichurri

garnished with avocado, spring mix, heirloom tomato

pea sprouts, chunky guacamole, georgia peaches

lightly breaded fish, lettuce, avocado and tomato salsa, citrus crema

horseradish/bleu cheese crust, sautéed spinach and garlic scapes, garlic pommefrites

stuffed with herbed goat cheese, marble fingerling potatoes and au jus

farro salad, sun-dried tomato, lemon, caper, white wine sauce

poached in beer, homemade potato chips, roasted tomato remoulade

apple and potato au gratin, thyme butter