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Crispy rolls with beef and vegetable filling.
Choice of Pan Fried Or Steamed
With crabmeat and cream cheese filling.
Boiled soy bean pods.
Crispy rolls with assorted vegetable filling.
Served with peanut sauce.
With honey and garlic sauce.
Satay Chicken, 2 Pan-fried Beef Dumplings, 2 Spring Rolls, 2 Crab meat Won Tons
Hot and spicy.
With peas, carrots, mushrooms, onions and egg.
Pan-fried noodles with mixed vegetables
Semi-crisp wide rice noodles combined with vegetables.
Thai thin rice noodles with egg, onions and beans sprouts in a sweet and tangy tamarind sauce, served with crushed peanuts.
Bean curds, broccoli, shitake mushrooms and bok choy in a lite oyster sauce.
Deep fried green beans, pork, water chestnuts, garlic an soy sauce.
Eggplant sauteed with black mushroom and green onion in a Szechwan sauce. Spicy.
Green onions, red and green peppers and bean sprouts topped with an oyster sauce, egg omelet and your choice of meat. (2 separate containers)
Red and green peppers, bean sprouts, carrots, white and green onions in a brown sauce.
Napa cabbage, green and white onions, carrots and bamboo shoots accompanied by thin pancakes and Hoisin sauce
Stir-fried black beans, water chestnuts and green peppers in a brown sauce.
Stir-fried broccoli with your choice of meat.
Black mushrooms, bamboo shoots, napa cabbage, carrots, red peppers, peapods, broccoli and baby corn in a brown sauce.
Steamed tofu, ginger garlic, spicy Szechwan pepper, green onion, carrots, chicken broth and soy sauce.
Twice cooked duckling marinated in aromatic spices, steamed and then fried to perfection. Served on the bone.
Deep fried chicken breast in a zesty lemon sauce served with fruit.
Sauteed with garlic, green and white onions, red and green peppers and served in a white sauce.
Crispy shrimp sauteed in garlic, salt and white pepper. Combined with white and green onions, red and green peppers and cilantro, finished in a sesame oil.
Stir-fried shrimp served in a white wine lobster sauce, finished with a sesame oil.
Fried and served with carrots and green peppers in a spicy brown sauce. Spicy
Battered and fried with chunks of pineapple, cucumber and carrots in a zesty sweet and sour sauce.
Orange and chili based marinade. Spicy
Stir-fried with zucchini, white onions, celery and green peppers in a spicy brown sauce, topped with peanuts. Spicy
Stir-fried with green and white onions and sauteed in a sweet soy sauce.
Celery, green pepper, Spanish onion and zucchini in a brown sauce, served with cashews.
Stir-fried and sauteed in garlic, chili oil, onions and Szechwan peppers. Combined with celery, napa cabbage, broccoli, green and red peppers, pea pods, mushrooms and carrots. Spicy
Green onions, red and green peppers, water chestnuts and carrots in a Szechwan sauce. Spicy
Rich honey, garlic and pepper flavors topped with sesame seeds.
Sweet dish that combines honey, soy and ground chili pepper flavors. Spicy
Crispy Shrimp or Chicken served with a sweet and spicy vinegar sauce. Spicy
Thai yellow curry cooked in coconut milk, red peppers, green peppers and onions. (spicy)
Fresh basil leaves, crushed fresh garlic, sweet pepper and carrots in a special Thai sauce.
Vermicelli noodles stir fried with celery, carrots, scallion, mushrooms, onions and cilantro.
Peas, carrots, mushroom and fresh basil leaves.
Stir-fried with soy, garlic, eggs and Chinese broccoli.
500 ml.
Fruit Smoothie