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Buttermilk biscuit and a coddled organic egg.
Your choice of breast or thigh. Served with pickles on a house-made buttermilk biscuit.
2 coddled organic eggs, cheddar tots and your choice of hickory-smoked ham, Benton's Smoky Mountain bacon or maple and sage and breakfast sausage.
Fresh fruit, granola and Greek yogurt.
Served with real butter and artisanal preserves.
100% all natural, local Amish chicken, butchered daily.
Cripsy, fluffy, salty potato fries. Served with organic catsup.
A blend of 77 secret herbs and spices.
Served with our special blend of tomatoes, green chilies, Monterrey Jack and American cheeses.
Our half sour fermented signature pickle.
Qunioa and a blend of 6 raw vegetables in a herb vinaigrette.
Served with blue cheese caramel butter.
Shaved vegetables, quinoa, blue cheese and herb vinaigrette.
Made from Iroquois cornmeal.
Creole seasoning.
Quinoa, kale, carrots, cucumbers and blue cheese.
With rancho verde or blue cheese sauce.
Bite size pieces of our hot chicken.
Our special blend of tomatoes, green chilies, Monterrey Jack and American cheeses.
Crunchy fried chicken skin chips and queso dip of tomatoes, green chilies, Monterrey Jack and American cheeses.