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Bottle.
Bottle.
Sparkling artesian water.
From Waukesha, WI.
Roasted garlic butter and Maldon salt.
Roasted beets, spiced orange marmalade, toasted hazelnuts, sumac and brioche.
Frisee, farro, bacon lardons, arugula pesto vinaigrette, roasted beets and smoked walnuts.
Beef-braised baby carrots, marrow fried pan gratato, parsley and romesco.
Golden raisins, sage brown butter and chanterelles.
Snails, parsley pesto, Calabrian chile and hen of the woods mushrooms.
Bacon pan gratato, garlic vermouth cream sauce, parsley and Parmesan cheese.
Kale and walnuts pesto, butternut squash chips and hard blue cheese.
Short rib, roasted onion, beef jus, toasted sesame seeds, creme fraiche and Parmesan cheese.
Wild boar ragu, Parmesan cheese and fried Brussels sprouts.
Goat cheese, mushroom duxelle, hen of the woods mushrooms, roasted garlic risotto and chicken jus.
Marinara sauce, ricotta cheese and basil.
Mushroom conserva, Pecorino cheese and pine nuts.
Olive oil and Parmesan cheese.