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Osterio del Pastaio
frisee, honey-lime vinaigrette, sea salt
Creamy double corn polenta, salsa verde
Nduja sausage, kale, lemon preserve
Creamy corn, sweet pepper burnoise, lemon spinach
Champagne mignonette, pomegranate
Wilted spinach, port demi glace, caramelized pear and apple
Arugula, treviso, belgian endives, parmigiano reggiano, lemon-extra virgin olive oil
Belgian endive, heirloom tomato, shaved Brussels sprouts, ricotta salata, aged balsamico
Northern bean soup
Pomodoro San Marzano, buffalo mozzerella, basil
Parmigiano reggiano sauce, crispy prosciutto
Pork ragu, provolone affumicatta
Wild mushrooms, white truffle demi glace
Creamy saffron, asparagus
Pork, beef, spicy pomodoro
Caramelized sweet onions, balsamic
Wilted greens, pomodoro confit
Formaggio di Capra, pomodoro preserve, crispy shallots
Italian sausage, cabbage, fagioli
Double corn polenta
Roasted vegetables, grain mustard sauce
Polenta, vegetable sauce
Menu for Osterio del Pastaio provided by Allmenus.com
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