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The Kitchen American Bistro
caramelized fennel-onion, sumac, homemade lavash
homemade labne, dill, orange vinaigrette
castle valley mills cornmeal, hot pepper honey
pork belly, roasted tomatillo salsa, cumin crema
tempura rockfish, pickled red onion, radish, smoked chili tartar
viking farm lamb, pork, moroccan-spiced tomato sauce, feta, mint
green harissa, fresno chili, grilled bread
granny smith apple, serrano, cilantro, coconut-lime vinaigrette
avocado, kohlrabi, cotija, pecan, garlic-oregano vinaigrette
extra virgin olive oil
golden raisin, toasted almond, cilantro-mint chutney
rigatoni, beef, pork, lamb, parmesan
sunchoke, grapefruit, orange, horseradish-gremolata
spiced beluga lentils, pancetta, kale, romesco
roasted carrots, dijon-demi
watercress, chimichurri
roasted peaches, smoky pork jus
miller amish chicken, mustard butter-glazed, curried couscous, apricot, toasted almond, sumac yogurt
caramelized lemon, fresno chili, gochujang dressing
castle valley mills grits, brown butter-miso, green onion
parmesan, balsamic, cream, toasted almond
whipped ricotta, dill gremolata
toasted almond-romesco, green onion
castle valley mills cornmeal, hot pepper honey
caramelized fennel-onion, sumac, homemade lavash
apples, clover honey, homemade granola
whipped ricotta, preserves
vanilla crème anglaise, orange-pistachio butter
eggs, crispy potatoes,'everything' avocado, bacon, toast
eggs, green shakshuka, chickpeas, queso fresco, crème fraîche, toast
soft boiled egg, chive cream cheese, rye toast, cucumber salad
andouille sausage, poached eggs*, castle valley mill creamy grits
river valley ranch mushrooms, soft scrambled eggs*, red kale, ricotta salata
tempura rockfish, pickled onion, radish, smoked chili tartar
avocado, kohlrabi, cotija, pecan, garlic-oregano vinaigrette
cauliflower, red onion, golden raisin, parmesan, pumpkin seed granola, roasted ginger-chipotle vinaigrette
fischer farms beef, white cheddar, dill pickles, red onion, dijon aioli
red cabbage-cilantro slaw, cucumber, chili aioli
golden raisin, toasted almond, cilantro-mint chutney
whipped butter, preserves
castle valley mills
M.V. Alsace, FR
‘15 Penedés, ES
‘12 Penedés, ES
M.V. Champagne, FR
M.V. Champagne, FR
M.V. Champagne, FR
‘12 Champagne, FR
M.V. Champagne, FR
‘17 Yakima, WA
‘17 Provence, FR
‘16 Santa Ynez, CA
‘16 Napa, CA
‘18 Santa Barbara, CA
‘15 Willamette, OR
‘16 Russian River, CA
‘17 Santa Barbara, CA
‘16 Santa Rita Hills, CA
‘16 Napa, CA
‘09 Napa, CA
‘13 Santa Cruz, CA
‘12 Alto Adige
‘17 Friuli
‘13 Sicily
‘17 Soave
‘09 San Gimignano
‘17 Sicily
‘16 Gavi
‘16 Muscadet
‘15 Sancerre
‘16 Savennières
‘16 Vouvray
‘13 Savennières
‘16 Bourgogne
‘16 Pouilly Fuisse
‘16 Chassagne-Montrachet
‘15 Puligny-Montrachet
‘15 Rías Baixas, ES
‘17 Santorini, GR
‘18 Marlborough, NZ
‘16 Kamptal, AT
‘17 Niederosterreich, AT
‘17 Central Coast, CA
‘17 Willamette, OR
‘17 Sonoma, CA
‘14 Willamette, OR
‘15 Eola-Amity, OR
‘15 Willamette, OR
‘17 Sonoma, CA
‘16 Sonoma, CA
‘15 Santa Barbara, CA
‘13 Napa, CA
‘16 Sonoma, CA
‘13 Napa, CA
‘14 Napa, CA
‘13 Columbia, WA
‘15 Napa, CA
‘15 Asti
‘15 Barbaresco
‘14 Barolo
‘14 Barbaresco
‘14 Barolo
‘16 Tuscany
‘16 Chianti Classico
‘16 Chianti Classico
‘12 Brunello di Montalcino
‘15 Bolgheri
‘16 Moulin-à-Vent
‘16 Bourgogne
‘12 Bourgogne
‘11 Santenay
‘11 Gevrey-Chambertin
‘13 Nuits-St.-Georges
‘16 Côtes du Rhône
‘16 Châteauneuf-du-Pape
‘15 Saint Joseph
‘15 Crozes-Hermitage
‘16 Crozes-Hermitage
‘15 St.-Georges-St. Emilion
‘15 St. Émilion
‘14 Margaux
‘06 Rioja, ES
‘14 Mendoza, AR
‘16 Swatland, SA
‘16 Bekaa Valley, LB
‘14 Tenerife, ES
‘16 South Australia, AU
‘09 Bekaa, LB
fischer farms beef, white cheddar, dill pickles, red onion, dijon aioli + Your choice of any draft beer!
tempura rockfish, pickled onion, radish, smoked chili tartar + The Marg tequila, lime, orange
bourbon, lemon, grenadine
our daily classic cocktail
‘18 Sonoma, CA
‘18 Sonoma, CA
aperol, st. germain, lillet blanc, lemon, simple syrup, soda
bourbon, lemon, simple syrup, grenadine
vodka, thyme-honey syrup, lemon
reposado, campari, lillet blanc, orange bitters
gin, pimm's no.1, strega, lemon, cucumber-mint syrup, ginger, soda
cachaca, paranubes rum, chambord, lime, demerara
our daily classic cocktail
our rotating craft cocktail
ginger ale, lime, orange bitters
cranberry, lime, rosemary-lime syrup, soda
Ch. Moncontour | M.V. Loire, FR
Borgoluce 'Lampo' | M.V. Veneto, IT
‘16 Catalonia, ES
‘18 Sonoma, CA
Sineann | ‘15 Columbia, WA
Cottat 'Grand Caillou' | '16 Loire, FR
Saloman Undhof | ‘17 Kremstal, AT
Tablas Creek | ‘17 Paso Robles, CA
17 Edna Valley, CA
‘18 Napa, CA
Triennes | ‘17 Provence, FR
‘18 Santa Barbara, CA
‘18 Sonoma, CA
‘18 San Luis Obispo, CA
‘15 Central Coast, CA
‘15 Langhe, IT
‘14 Rioja, ES
‘16 Yakima, WA
‘16 Napa, CA
‘15 Sonoma, CA
‘18 Rueda, ES
‘18 Rías Baixas, ES
Menu for The Kitchen American Bistro provided by Allmenus.com
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