Drinks
- Coke $1.50
  
  12 oz can
- Diet Coke $1.50
  
  12 oz can
- Sprite $1.50
  
  12 oz can
- Ginger Ale $1.50
  
  12 oz can
- S. Pellegrino $2.50
  
  500 ml
- Pure Leaf Unsweetened Black Tea $2.00
  
  18.5 fl.oz (547 ml)
- IZZE Sparkling Juice Clementine $2.00
  
  12 fl oz
- Japanese Soda $2.25
  
  Carbonated Ramune Drink

Appetizers
- Seaweed Salad $6.00
  
  Cucumber, cherry and tomato.
- Tuna Tartar $12.00
  
  Oshinko, ginger mayo, nori paste, chips, black tobiko and scallion.
- Seaweed Sashimi Salad $12.00
  
  Cucumber, cherry and tomato.
- White Fish Carpaccio $13.00
  
  Ponzu sauce, micro greens, scallion and black tobiko.
- Oyster Shooter $5.00
  
  Orange zest, yuzu soy, chili oil, ikura, and scallion.
- Tuna Salmon Poke $12.00
  
  Avocado, cucumber, ginger, chives, red onion, tomato, fresh wasabi, and homemade BBQ chips.
- scallop pocket (2 pcs) $6.00
  
  Spicy bay scallop, scallion stuffed inside sweet tofu pocket

Nigiri and Sashimi
- Maguro $3.00+
  
  Tuna.
- Sake $3.00+
  
  Fresh salmon
- 1 Piece Zuke Sake $4.00
  
  Marinated salmon.
- Escolar $3.00+
  
  Super white tuna.
- Kanikama
  
  Imitation crab.
- 1 Piece Suzuki $3.00
  
  Seabass.
- Ama Ebi $3.00
  
  Raw sweet shrimp.
- Tako
  
  Octopus.
- Smoked Sake $3.00+
  
  Smoked salmon.
- Albacore $3.00+
  
  White tuna.
- Hotate
  
  Scallop.
- Ebi
  
  Cooked shrimp.
- Ika $3.00+
  
  Squid.
- Tobiko $3.00+
  
  Flying fish roe. Wasabi or red.
- Hamachi
  
  Yellow tail.
- Unagi
  
  Freshwater eel.
- 1 Piece Hirame $4.00
  
  Flounder.
- Ikura
  
  Salmon roe.
- Masago $3.00+
  
  Smelt fish roe.
- Tamago
  
  Sweet egg.
- 1 Madai $4.00
  
  Japanese snapper.
- 1 Piece Kani $5.00
  
  King crab.
- 1 Piece Kani $5.00
  
  King crab.
- 1 Piece Sake $3.00
  
  Fresh salmon.
- 1 Piece Uni $5.00
  
  Sea Urchin
- 1 Piece Uni $5.00
  
  Sea urchin.

Chef Choice Platters
- King Nami Platter $35.00
  
  Eight pieces of sashimi, six pieces of nigiri and dragon maki.
- Nami Set Platter $26.00
  
  Seven pieces of sashimi and five pieces of nigiri.
- Sashimi Moriwase Platter $25.00
  
  Twelve kinds of fish.
- Nigiri Platter $21.00
  
  Eight pieces of assorted fish and negi tuna.

Donburi
- Chirashi Donburi $20.00
  
  Assorted fish and pickle on rice.
- Namasake Donburi $20.00
  
  Fresh salmon sashimi on rice.
- Unagi Donburi $20.00
  
  Fresh water eel on rice.
- Tuna Lover Donburi $20.00
  
  Maguro, escolar and albacore on rice.
- King Donburi $25.00
  
  Toro, uni, ikura, quail egg and scallion on rice.

Traditional Maki
- Tekka Maki $5.00
  
  Tuna and scallion.
- Salmon Avocado Maki $6.00
- Spicy Salmon Maki $7.00
  
  Spicy salmon and cucumber.
- Negi Toro Maki $10.00
  
  Fatty tuna and scallion.
- Sake Maki $5.00
  
  Fresh salmon and scallion.
- Spicy Tuna Maki $7.00
  
  Spicy tuna and cucumber.
- Negi Hama Maki $5.00
  
  Yellow tail and scallion.
- Spicy Shrimp Maki $7.00
  
  Spicy shrimp and cucumber.
- Philadelphia Maki $8.00
  
  Smoked salmon, cream cheese and avocado.
- Shrimp Tempura Maki $8.00
  
  Avocado, cucumber, masago and unagi sauce.
- California Maki $7.00
  
  Kanikama, avocado, cucumber, masago and mayo.
- Unaq Avocado Maki $8.00
  
  Freshwater eel, cucumber and avocado.
- Tuna Avocado Maki $6.00
- Spicy Scallop Maki $9.00
  
  Spicy scallop and cucumber.
- Spicy Tako Maki $9.00
  
  Spicy octopus and cucumber.
- Spider Maki $9.00
  
  Soft shell crab, lettuce, avocado, masago and spicy mayo.
- White Fish Tempura Maki $8.00
  
  Lettuce, cucumber, scallion, eel sauce and spicy mayo.
- Texas Maki $7.00
  
  smoked salmon tempura, jalapeno, spicy mayo

Small Plate
- Miso Soup $4.00
  
  Miso, tofu, scallion, wakame and daikon. Gluten free.
- Farmers Market Salad $7.00
  
  Ginger dressing. Gluten free and vegetarian.
- Crispy Brussels Sprouts $8.00
  
  Sweet chili, extra virgin fish sauce and grated chestnut.
- Gomae Kale $6.00
  
  Sesame dressing, seasonal vegetable, lemon and tomato. Vegetarian.
- Pork Gyoza (fried) $7.00
  
  cabbage, leek, onion, green onion, tofu, bean thread
- Fried Veggie Springrolls $4.00
  
  6 pieces. Mixed Vegetable, sweet chili dipping sauce.

Share Plate
- Edamame Trio Plate $5.00
  
  Sancho pepper, togarashi and BBQ spice. vegetarian.
- Okonomiyaki $8.00
  
  Savory Japanese cabbage pancake, bacon, mayonnaise, sweet Worcestershire sauce, pickled ginger, ao nori and bonito flakes.
- Roasted Shishito Peppers and Cauliflower Plate $7.00
  
  Japanese curry, lemon, Parmesan cheese and scallion. Gluten free and vegetarian.
- Cheese Curd Tempura $8.00
  
  Cheese curd, green tea powder, scallion, togarashi, wasabi mayo.
- Chicken Karaage Plate $9.00
  
  chicken, pickle, sesame seed and curry mayo.
- Sisig Cheese Fries Plate $10.00
  
  Pork belly, red onion, chili, basil, pickled onion, tomato, cheddar, calamari mayo and fried egg.
- Duck Rillette Plate $13.00
  
  Dijon mustard, frisee, dried cherries, pickles, shrimp chips, yuzu gelee and crostini. Gluten free.
- Rock Shrimp Tempura $12.00
  
  Bibb lettuce, pickled red onion, avocado, cucumber, spicy may crispy shallots, chives.
- Steamed Bao Sandwiches $7.00
  
  Choose 2. Fried Chicken (green curry mayo, green papaya slaw, tomato, pickles, herb), Bulgogi Tofu Tempura (stir fried bean sprouts, lettuce, homemade vegetarian kimchi), Pork Belly (red cabbage slaw, lettuce, spicy Japanese mustard).

Large Plate

House Maki

Signature Maki

Vegetarian Maki
- Curry Crunch Maki $8.00
  
  Tofu tempura, kampyo, topped with eggplant and curry mayo sauce.
- Futo Maki $7.00
  
  Oshinko, cucumber, kampyo, shiitake, sweet egg and avocado.
- Veggie Tempura Maki $8.00
  
  Shishito peppers tempura, avocado, sweet potato, cucumber, wasabi mayo, unagi sauce and tempura crunch.
- Traditional Veggie Maki $4.00
  
  With your choice of vegetable.
- Traditional Veggie Maki $4.00
- Sweet Potato Maki $6.00
  
  sweet potato tempura, cream cheese, scallion, eel sauce

Sides
- Spicy Mayo $0.50
- Unagi Sauce $0.50
- Sriracha Sauce $0.50
- Wasabi Mayo $0.50
- Ginger Dressing $0.50
- White Rice $2.00
- Sushi Rice $2.00

Dessert
- Chocolate Dome Mousse Cake $7.00
- Japanese Steamed Cheesecake Passionfruit Curd $9.00
- Taro Cake $8.00
- Mango sticky rice rolls 2 pcs $4.50
  
  Fried Spring Rolls stuffed with Mango and Sticky Rice
- Mochi Ice cream 2 pcs $3.50
- Coconut Creme brulee $6.00
  
  Coconut Creme Brulee in pineapple shell. a.k.a. Piña colada creme brulee
- Chocolate Lava Lake $6.00
- Mille Crepe Cake $4.50

Menu for Nami Sushi Bar provided by Allmenus.com

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