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Osteria del Pastaio
Prosciutto, arugula, tomato, black olives, goat cheese, and lemon oil dressing. Add chicken for an extra charge.
Mixed greens, onion, tomatoes, basil, and hearts of palm in a vinaigrette dressing. Add chicken for an extra charge.
Spinach, avocado, cherry tomato, pine nuts, goat cheese, chicken breast, and balsamic vinaigrette dressing.
Romaine lettuce, crouton, shaved Parmesan, and Caesar dressing. Add chicken for an extra charge.
Arugula, shaved Parmesan, fresh artichoke, and lemon dressing.
Fresh mozzarella served with tomato, basil, balsamic reduction and olive oil. Add chicken for an extra charge.
Homemade spicy tomato sauce and garlic sauce.
An earthy Angus meat sauce.
Meatballs with tomato sauce.
Creamy Parmesan sauce, egg, and Italian bacon.
Basil, garlic, pecorino cheese, and extra virgin olive oil.
Cheese cream sauce.
Garlic, red chili pepper, and extra virgin olive oil.
Served with a brown butter sage sauce.
Homemade spinach & ricotta gnocchi in a lobster sauce.
Crispy deep-fried calamari with sweet chili aioli topped with shrimp.
Homemade lasagna with an earthy meat tomato sauce.
Baked eggplant with mozzarella, Parmesan, & tomato sauce.
Barbera d'asti. Must be 21 to purchase.
Menu for Osteria del Pastaio provided by Allmenus.com
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