Crunchy coleslaw, warm beer Barbeque dipping sauce.
Old crow sausage, tempura beer batter, spicy mustard sauce.
Onion, bell peppers, spices, fire roasted tomatoes, brisket, tri-tip, beansand topped with shredded Cheddar cheeseand cilantro.
Two ribs cut into 3 pieces each with a side of kimchi.
Barbeque, buffalo, smoked habanero honey, spicy Barbeque mustard and naked.
Jalapeno peppers, cream and cheddar cheese blend, applewood-smoked bacon wrap, pickled red onion remoulade.
Hand-cut fries, house worcestershire cheese sauce, beef gravy, beer Barbeque sauce.
Strawberries, beets, orange slices, Mesculin greens, Goat cheese, homemade strawberry dressing, olive oil, honey, balsamic vinegar.
Mixed baby greens, tomatoes, cucumbers, cornbread croutons, house vinaigrette.
Housemade Caesar dressing, tomatoes, parmesan cheese, cornbread croutons.
Thinly sliced tri-tip sirloin served with our house made horseradish aioli, artichoke hearts, pepper jack cheeseand fresh red onions on a pressed focaccia bun.
Thinly-sliced smoked pork loin served with our house-made Barbeque sauce piled high with crispy onions.
Pulled pork, crunchy coleslaw, beer-Barbeque sauce, warm flour tortillas.
Spiced smoked shrimp, cajun slaw, Barbeque sauce on a flour tortilla served with hand-cut fries or crunchy coleslaw.
Pickled red onions, buttery brioche-style roll, beer Barbeque sauce. Your choice of pulled pork, brisket or chicken.
House smoked turkey, Swiss cheese, house curedand smoked bacon, lettuce, tomato, herb maple aoila, grilled focaccia bun. Served with hand-cut fries or coleslaw.
Custom-made beef and pork blend, Barbeque rub, soft Wisconsin-style roll, pickled red onions, beer Barbeque sauce.
Pulled pork, applewood-smoked bacon, house-made worcestershire cheese sauce, beer Barbeque sauce, French fried onions, flour tortilla.
House-ground lean chuck, chopped smoked brisket, buttery brioche-style bun, pickled red onions, tomato, lettuce, summer pickles.
2 hour smoked, 1 layer spice rub, spicy Barbeque mustard.
Smoked for 3 hours. Brined, smoked and finished on the grill.
Lightly smoked, pan-seared catfish fillet, sauteed smoked chopped shrimp, cherry tomatoes, green onion and frank's red hot sauce.
16-hour beef brisket, two-layer spice rub.
Custom-made beef and pork blend, barbeque rub, pickled red onions.
Whole yardbird. While supplies last.
Lightly-smoked and finished on the grill, barbeque rub, spiced lemon.
Serves 4-6.
Twice baked and mashed spuds, barbeque rub.
Browned-butter sauce, barbeque, red peppers.
Elbow macaroni, house-made worcestershire cheese sauce.
Mixed baby greens, tomatoes, cucumbers, cornbread croutons, house vinaigrette.
Cucumbers, onions, dill vinegar dressing.
Green and red cabbage, carrots, horseradish slaw sauce.
Navy, butter and cannellini beans, South Western-style cowboy sauce, applewood-smoked bacon, beer Barbeque sauce.
Buttery corn cake, jalapenoand bacon bits, topped with a homemade sea salt caramel topping.
Granny with Smith apple slices, cinnamon, lemon juice, buttery crust, crisp crumble streusel toppingand homemade salted caramel.
Buttery corn cake topped with a homemade sea salt caramel topping.
Oreo cookie crust, key lime, Mascarpone cheese.
Graham cracker crust, dark chocolate, homemade marshmallow torched and broiled.