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Kizami Sushi
Served w/ miso soup & house salad
Served w/ miso soup & house salad A choice of roll w/ 3 pcs Chef's choice nigiri
Served w/ miso soup & house salad 6 pcs. assorted Chef's choice sashimi over a bed of rice
Diced toro, avocado, mango, red onion, and serrano peppers in poke sauce topped w/ spicy sauce & sesame seeds. Served with chips.
Diced tuna, avocado, and mango in poke sauce topped with spicy mayo & sesame seeds. Served with chips.
5pcs Yellowtail in ponzu sauce topped w/ serrano peppers
5pcs assorted chef's choice sashimi
4 pieces. Raw or undercooked. Thin slices of smoked salmon with cream cheese, crumbled of egg and red onion, topped with capers.
6pcs salmon sashimi, ikura (salmon roe), ginger sauce
6 pcs Sea bass sashimi, red tobiko (fish eggs), chive, chili yuzu sauce
Boiled baby spinach and sesame sauce
Topped w/ soy garlic sauce
Boiled green soybeans with light sea salt.
Sweet potato tempura.
6pcs. Deep-fried half-cut octopus ball topped w/ mayo & unagi sauce, seaweed & bonito (fish flakes)
Served w/ tempura sauce & wasabi mayo
5 pieces. Deep-fried or steamed chicken dumplings .
5pcs. Deep-fried veggie dumplings
6 pieces. Steamed shrimp dumplings topped with fried-garlic and scallions
Battered oysters deep-fry served w/ yuzu chili sauce
Deep-fried yellowtail collar served w/ ponzu sauce, scallion & chili daikon
Buttered shrimp, avocado, mango, grape tomato, spring mix w/ citrus dressing
Spring mix, grape tomato, cucumber, red radish topped w/ rich sesame dressing.
Seaweed, roasted sesame seeds, and cucumber topped with sweet vinaigrette.
Diced tuna, avocado, cucumber, seaweed salad, spring mixed topped w/ tempura crumbs & spicy mayo
Raw or undercooked. Slices of soy salmon on top of spring mix, egg, red onion, cucumber with ponzu and sweet vinaigrette dressing
Shrimp, squid, scallop, crabmeat, mango, red onion, cilantro with squeeze of lemon and olive oil
Raw or undercooked. Shrimp, squid, scallop, crabmeat, mango, red onion, cilantro with lemon vinaigrette.
Diced tuna, spring mix, grape tomato, red radish, cucumber w/ ginger dressing
Shrimp paste, chili paste, sriracha, cilantro, serrano peppers, squeeze of lime in miso soup.
Soybean based soup with tofu, seaweed, sriracha, chili oil, serrano peppers topped w/ scallion
Soybean based soup with tofu, seaweed topped with scallion.
Salmon marinated in homemade teriyaki sauce. Served with white rice, house salad, and miso soup.
Shrimp marinated in homemade teriyaki sauce. Served with white rice, house salad, and miso soup.
Chicken marinated in homemade teriyaki sauce. Served with white rice, house salad, and miso soup.
12 assorted chef’s choice sashimi over a bed of rice
8 pcs. Choice of fish over a bed of rice. Served w/ house salad and miso soup
Choice of diced fish mixed with poke sauce over a bed of sushi rice and mixed vegetables. Served with house salad and miso soup.
Spicy. Choice of diced salmon or tuna, masago (fish eggs), red onion, mango, cilantro mixed with Thai and poke sauce comes w/ mix vegetables. Served with house salad and miso soup
From Japan. 2pcs
Sea Urchin. 2pcs.
Fatty blue fin tuna. 2pcs
Raw. 2pcs
2pcs. Golden Eye Snapper
Striped jack
2pcs. Japanese Sea Bream.
Raw. Fluke. 2pcs
Raw. Yellowtail. 2pcs
Yellowtail amberjack. 2pcs.
Eel. 2pcs
Saltwater eel. 2pcs
Octopus. 2pcs
Raw. Sweet shrimp. 2pcs
Raw salmon roe. 2pcs
Raw. Tuna. 2pcs
Raw. Scallop. 2pcs
Raw. 2pcs
Raw Salmon. 2PCS
2pcs.
Raw. Super white tuna. 2pcs
Raw. Seabass. 2pcs
Raw. White tuna. 2pcs
Amberjack
Raw. Squid. 2pcs
Shrimp. 2pcs
Raw or undercooked mackerel. 2pcs
2pcs. Raw. Flying fish roe. Choice of red tobiko, wasabi tobiko, or black tobiko.
Imitation crab. 2pcs
Raw. Smelt fish roe. 2pcs.
Egg omelette. 2pcs
Raw or undercooked marinated salmon. 2pcs
Red Trumpetfish
Red trumpet fish
10 pcs premium chef's choice dressed nigiri include toro, wild bluefin tuna, and uni (sea urchin). Served with house salad and miso soup.
Chef's choice nigiri. Served with house salad.
Chef's choice nigiri. Served with house salad.
18 pcs chef's choice sashimi. Served with house salad.
12 pcs. chef's choice sashimi. Served with house salad.
Fried roll. Shrimp, imitation crab, cream cheese, avocado, serrano peppers topped w/ mixed toro & maguro, masago, spicy sauce, sesame oil, tempura crumbs, scallion
Avocado and cucumber topped w/ diced tuna & salmon mixed in house poke sauce, scallion
yellowtail, cucumber, avocado, scallion, spicy mayo topped w/ serrano pepper, tempura crumbs, ponzu sauce
Avocado and shiitake topped w/ seaweed salad & kizami seaweed
Berry sushi rice. Unagi, asparagus, kampyo topped with seared wagyu, unagi sauce, kizami wasabi, shallot.
Berry sushi rice. Fatty bluefin, fresh wasabi, seared pickled scallion, spicy sauce
Berry sushi rice. Bluefin tuna (Akami), fresh wasabi, seared pickled, spicy sauce
Berry sushi rice. Soft shell crab and avocado topped with crabmeat, masago, spicy mayo, tempura crumbs, and sriracha.
Berry sushi rice. Salmon, red tobiko, cucumber, cilantro topped with seared salmon, ikura, spicy mayo and lemongrass sauce.
Berry sushi rice. Sweet potato tempura, asparagus, kampyo topped with dried tomato and chili oil.
Berry sushi rice. Yamagobo, kampyo, spring mix, cucumber topped with avocado and red onion.
Berry sushi rice. Fatty bluefin, fresh wasabi, scallion
Berry sushi rice. Bluefin tuna, fresh wasabi, scallion
Soft shell crab, shrimp tempura, cream cheese, avocado, scallion, masago, Sriracha topped with wasabi mayo and unagi sauce. Spicy
Deep-fried & No rice roll. Chef's choice fish, cream cheese, avocado, wasabi tobiko topped w/ wasabi mayo & unagi sauce, tempura crumbs
Soft shell crab, avocado, cucumber, black tobiko, unagi sauce
Shrimp tempura, cucumber, avocado, red tobiko, unagi sauce
Choice of fish, seared pickled scallion, spicy sauce
Avocado or Cucumber w/ choice of fish
Spicy tuna and cream cheese topped w/ unagi, red tobiko, avocado, sriracha, unagi sauce, tempura crumbs
Spicy tuna w/ two assorted fish, cucumber, pickled scallion, spicy mayo.
Kanikama, avocado, cucumber topped w/ four assorted sashimi & red tobiko.
Shrimp tempura, cream cheese, avocado, unagi, black tobiko, unagi sauce
Unagi and cucumber, avocado, unagi sauce
Crabmeat, seared pickled scallion, spicy sauce, cucumber, red tobiko, tempura crumbs
Fresh salmon, crabmeat, avocado, cucumber, masago.
Unagi, ebi, avocado, cucumber, unagi sauce, green tobiko.
Three assorted fish, cilantro, serrano peppers, sriracha, ponzu sauce.
Imitation crab, tamago, oshinko, kampyo, cucumber, shiitake
Smoked salmon, cream cheese, avocado.
Ebi, cucumber, avocado, spicy mayo
Kanikama, avocado, cucumber, masago, spicy mayo, tempura crumbs
Kanikama, avocado, cucumber, masago.
sweet potato tempura topped with unagi sauce.
Boiled baby spinach
Sushi roll filled with asparagus.
Sushi roll prepared with avocado.
Cucumber
Gourd strips
Japanese pickled
Marinated Japanese mushroom
Japanese pickled burdock root
Fatty bluefin tuna, fresh wasabi, scallion
Bluefin tuna (Akami), fresh wasabi, scallion
Smelt fish roe
Yellowtail with scallion
Seabream w/ scallion
Amberjack with scallion
Fatty tuna w/ scallion
Fresh wasabi chopped and marinated in soy sauce.
Horseradish.
2oz.
2oz.
2oz.
2oz. Homemade.
2oz.
Japanese non-carbonated beverage made from high quality non-fat milk.
500 ml
Choice of flavor.
Bottle. Sparkling of cranberry and ginger.
Creamy matcha cheesecake w/ addition of matcha powder
1 PC
2 pieces.
1 PC
1 PC
1 PC
1 PC
2pcs
1 PC
3 pieces.
Japanese lager. Must be 21 to purchase.
Menu for Kizami Sushi provided by Allmenus.com
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