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Kite String Cantina
Corn and beet chips seasoned with salt and lime.
Country view dairy Greek yogurt, sour cream, guajillo Chile, garlic, green onion.
Pumpkin seeds, mightyvine tomatoes, roasted onion, garlic, habanero, lime, orange, cilantro.
Tomatillo, roasted onion, avocado, garlic, lime, cilantro.
Mashed local potatoes and fall herbs with queso fresco, queso cotija and red barn white cheddar rolled in a yellow corn tortilla.
Grass-fed beef chorizo with four cheeses, pickled jalapeños and potato rolled in a red guajillo corn tortilla.
Vegan. Sweet potatoes mashed with coconut milk, diced apples, sauteed onion and chipotle Chile rolled in a beet tortilla.
Ferndale farm smoked turkey breast in yellow mole rolled in a kale tortilla.
Crumbly cookies sandwiched around dulce de leche and guava jam. Made right down the street!
Menu for Kite String Cantina provided by Allmenus.com
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