Fresh romaine and iceberg topped with Genoa salami, cheddar and Monterrey Jack, tomato and onion. Add grilled chicken breast for an additional charge.

U-pick-emi any 3 from below, with ranch and red sauce (enought for 2).

8 golden fried mozzarella stix, sprinkled with Parmesan, served with house red sauce.

Breaded long cuts of zucchini, sprinkled with Parmesan and served with our choise of ranch or red sauce.

10 flash fried beef ravioli, served with our house red sauce and dusted with Parmesan cheese.

8 jalapeno peppers filled with rich cream cheese, served with ranch dressing.

8 golden fried pickle spears with a slightly spicy batter, sprinkled with Parmesan and served with ranch.

Large portion of golden battered mushrooms, served with choice of ranch or horseradish sauce.

Beer battered, thick cut Spanish onions.

Our homemade chowder is loaded with clams, cream, smoky baconand fresh vegetables. Served with oyster crackers.

Mixed house greens topped with your choice of grilled chicken or tavern ham with hard boiled egg, crispy bacon, ripe tomato, mild red onionand maytag blue cheese crumbles. Served with maytag blue.

Fresh Pacific salmon filet grilled and tossed with house greens, danish blue cheese crumbles, dried cranberries, toasted pecans, tomato, red onion with chef's creamy balsamic vinaigrette.

A large flour tortilla shell stuffed with house greens, Barbeque basted grilled chicken breast, black beans, roasted corn, greenand red onion, tortilla strips, avocado, tomato, cilantro with a creamy smoke.

Golden fried, then covered with your favorite sauce, served with grilled French bread.

Tender strips of breaded chicken, all sauced up, served with toasted bread and ranch.

1/3 lb., hand pattied Angus burger with the garden on the side. Add cheese and bacon for an additional charge.

The Shizz. Hot or mild chicken strips, covered with melted Swiss, bacon, lettuce and ranch dressiong, served on grilled French bread.

Buffalo shrimp piled high on grilled French bread, topped with shredded lettuce and tomato.

Beer battered tilapia, served on rye bread with pickles, onion and tarter on the side.

Grilled ham, turkey and salami, covered with American and Swiss, then topped with lettuce, tomato and club sauce, served on Texas toast.

Boneless, skinless breast grilled to perfection, served on a toasted bun with lettuce, tomato and mayo on the side.

A trio of American, provolone and Swiss cheese grilled on Texas toast. Add ham or bacon for an additional charge.

Grilled thresher shark, with lettuce, tomato, red onionand habanero-mango aioli on a toasted French roll.

Slow roasted pork, tavern ham, swiss cheese, dill picklesand mustard on Cuban bread.

Flaky albacore tuna, jack cheese, tomato, red onion, lettuce, sprouts, bacon bits, cucumber, avocadoand mayo on thick cut squaw.

Fully dressed and basted with teriyaki sauce, cheddar cheeseand avocado.

Fully dressed served on thick cut squaw with alfalfa sprouts, avocado and cucumber.

Fully dressed and basted with papaya BBQ, topped with melted cheddar, bacon, and crispy onion straws.

Fully dressed blackened chicken, grilled peppers, and onions, pepper jack cheese.

Fully dressed with Swiss cheese, bacon and guacamole.

Fully dressed breaded white meat chicken tenders deep fried tossed with our homemade original buffalo sauce with jack cheese and ranch dressing.

Fully dressed with pepper jack cheese, fire roasted jalapenos, fire roasted salsa, grilled onion and cilantro.

Fully dressed with bacon, cheddar and cool ranch dressing topped with onion straws.

Fully dressed with Swiss cheese, sauteed mushrooms, grilled onions and creamy horseradish.

Fully dressed with fried egg, teriyaki sauce, sweet ham, jack cheese, grilled pineapple and grilled onion.

Fully dressed on thick cut sourdough Parmesan toast with grilled onions and cheddar cheese.

Fully dressed with bacon, danish blue cheese and blue cheese dressing.

Fully dressed with bacon, hass avocado, grilled onions, cheddar cheese and papaya BBQ.

Fully dressed with guacamole, bacon and Swiss cheese.

Fully dressed with a molten core of American cheese and topped with swiss cheese and Thousand island dressing.

Fully dressed with caramelized onions and roasted garlic, cheddar cheeseand blue cheese dressing.

Poached shrimp and chunks of avocado, onions, cucumbersand tomatoes with sauce baja. Served with canes chips, fresh limeand cilantro.

Fresh ahi tuna coated with sesame seeds, cracked black pepperand fresh cilantro. Seared rare and paired with wasabi, pickled ginger, fried wontons, mango salsaand sauce shoyu.

Ahi tuna and maui onions marinated in ogo, sesame, shoyu sauce, gingerand chiles. Served over bean sprouts, slawand steamed rice.

Potato skins topped with grilled chicken, salsa roja, cheddarand jack cheeses, bacon and scallions. Served with sour cream and ranch dressing.

Marinated calamari rings and tentacles, lightly breaded and flashed fried. Paired with tartar and cocktail sauces and fresh lemons.

Spinach and artichoke hearts are paired with rich cream, garlicand cheese sauce. Bakedand served with toasted Parmesan garlic baguettes.

Marinated chicken tenderloin or skirt steak skewers char grilled and served with sticky rice with pickled ginger and warm Thai peanut sauce.

A large flour tortilla stuffed with grilled chicken, roasted garlic, hass avocado, cheddarand jack cheeses and pico de gallo salsa.

Fresh artichoke marinated and fire roasted. Served with tomato basil relish and roasted garlic aioli.

Chinese chicken stir fry with water chestnuts, bamboo shoots, mushrooms, bell peppersand peanuts in a classic sweet sauce. Served with lettuce cups and a scoop of sticky rice.

A basket of lightly salted canes tri-colored chips served with fresh guacamole and limes.

A huge platter of cane's chips smothered in grilled chicken, black beans, with jack and cheddar cheese, pico de gallo, black olives, scallions, jalapenos. Served with guacamole, sour creamand salsa.

Your choice of breaded, beer battered or honey crunch chicken tenderloins served with choice of two; honey mustard, papaya Barbeque sauce, ranch, or canes pepper aioli.

Marinated shrimp, lightly breadedand flash fried paired with Cajun pepper sauce and fresh lemon.

Grilled chicken, corn, black beans, peppers, onionsand melted cheese. Served with avocado cream and chili cilantro sauce.

Homemade crab and cream cheese stuffed wontons. Served with sweet plum sauce and Chinese hot mustard.

Jumbo shrimp beer battered dipped and fried tossed in our rum pepper sauce and served with choice of danish blue cheese or ranch dressing.

Our famous fries tossed with garlic, Parmesan cheese, sea salt and chopped parsley.

Marinated beef short ribs, Korean style char grilled to order. Served with 1 scoop sticky rice.

Corn tortillas stuffed with fresh shredded chicken with 2 cheeses, onions, peppersand tomatoes. 4 per order served with guacamole and salsa roja.

Four pack with grilled onions, dill pickle, mustard, and cheddar.

Four pack of slow roasted pork topped with papaya BBQ with bread 'n butter pickle and red onion on the side.

Grilled chicken breast with grilled onions, mushroomsand peppers topped with may tag blue cheese and blue cheese dressing.

Four pack of fresh roast beef topped with grilled onions, cheddar cheese and creamy horseradish.

Four pack of grilled tavern ham and Swiss cheese with spicy mustard glaze. Bread 'n butter pickles on side.

Three double fried Icelandic cod wrapped in warm corn tortillas with shredded cabbage and diced onions with avocado, secret sauce and salsa de chilies de arbol. Served with Cuban black beans and rice.

Marinated and grilled carne asada, cheddar and jack cheese, lettuce, onion, tomato, sour cream, guacamole and fire fries.

Citrus marinated and flame grilled carne asada served hot on a cast iron skillet with sauteed peppers and onions rice and black beans, fresh guacamole, salsa roja, and warm flour tortillas.

Three tacos with double flour tortillas stuffed with carne asada, guacamole, cheddar cheese, lettuce and pico de gallo, sour cream and salsa roja. Served with Cuban black beans and rice.

Three tacos with double corn tortillas stuffed with marinated char grilled thresher shark with shredded cabbage, pico de gallo and habanero-mango aïoli. Served with Cuban black beans and rice.

Three "street tacos" stuffed with marinated grilled pork, fresh cilantro, and onions, sour cream with salsa verde and salsa roja. Served with Cuban black beans and rice.