Trax Tavern & Grill

Carrots, bean sprouts, cucumber, green onion, red pepper, cilantro and marinated rice noodles, served with a sweet thai chili sauce, a spicy chili garlic sauce and crisp iceberg lettuce cups.

Carrots, bean sprouts, cucumber, green onion, red pepper, cilantro and marinated rice noodles, served with a sweet thai chili sauce, a spicy chili garlic sauce and crisp iceberg lettuce cups.

A dozen wings tossed in choice of hot, mild, BBQ or teriyaki sauce, served with bleu cheese or ranch dressing.

A dozen wings tossed in choice of hot, mild, BBQ or teriyaki sauce, served with bleu cheese or ranch dressing.

Crispy wonton rolls stuffed with chicken, corn, black beans and cheese, served with BBQ ranch dressing.

Four mini burgers served on pretzel buns.

Grilled, fried or cajun stlye, served with marinara sauce.

Served with marinara sauce.

Topped with cheddar cheese, bacon and scallions, served with sour cream.

Served with guacamole, sour cream and salsa. Add chicken $2.00, add skirt steak or shrimp $4.00

Smothered with cheddar cheese, bacon, chili and scallions.

Served with warm Merkt's cheddar cheese dipping sauce.

Pan-fried pork and vegetable dumplings served with a ginger-soy glaze.

Thinly sliced onions floured, seasoned and deep fried, served with a spicy dipping sauce.

Potato skins, chicken tenders, mozzarella sticks, wings, fried pickles and onion rings, served with ranch dressing, marinara sauce and sour cream.

Topped with a melted mixture of cheeses, pico de gallo, shredded lettuce and avocado, served with sour cream. Add beef or chicken $2.00, add skirt steak $4.00

Endless chips and salsa. Add guacamole $2.00

Served with chips.

Warm pita bread, diced cucumber and tomato.

Lightly battered kosher dill wedges, fried until golden brown, served with ranch dressing.

Served on four sweet hawaiian mini rolls and topped with trax fried onions.

Served on four sweet hawaiian mini rolls and topped with trax fried onions.

Served with BBQ, buffalo, honey mustard or teriyaki sauce.

Thickly sliced zucchini hand battered with japanese bread crumbs and fried to a golden brown, served with ranch dressing.

Romaine  and iceberg  lettuce, tomatoes, kalamata olives, marinated artichoke hearts, genoa salami, capicola  and smoked honey ham, prosciutto, provolone, peperoncini tossed lightly in our house  red wine vinaigrette.

Mixed greens, grilled corn, black beans, and tomatoes, served with chipotle ranch dressing.

Mixed greens, grilled corn, black beans, tomatoes, cucumbers, avocado, and TRAX fried onions, served with BBQ ranch dressing.

Mixed greens topped with bacon, chopped egg, shredded cheddar cheese, and red onions, served with choice of dressing.

Romaine lettuce, parmesan cheese and baked croutons, served with caesar dressing.

Beefsteak tomatoes and fresh mozzarella, topped with basil, olive oil and balsamic vinaigrette.

Romaine lettuce, green peppers, kalamata olives, red onions, tomatoes, cucumbers, feta cheese and peperoncini tossed in greek vinaigrette.

Chopped mixed greens, tomatoes, grilled corn, cucumbers, red peppers, carrots, broccoli and bleu cheese crumbles, served with balsamic dressing.

Mixed greens, crispy wonton, rice noodles, carrots, green onions, bean sprouts, pea pods, served with Asian ginger dressing.

Choice of beef or chicken served in a crispy taco shell with mixed greens, red peppers, black olives, grilled corn, red onions, cheddar cheese, guacamole, salsa and sour cream.

Chopped iceberg and romaine lettuce, Italian salami, shrimp, roasted red peppers, artichoke hearts, kalamata olives, red onions, cucumbers, tomatoes, peperoncini, smoked mozzarella and provolone cheeses, tossed in our house red wine vinaigrette.

Choose from any salad above and a bowl of soup. Add chicken to salad $2.00. Substitute french onion or chili $2.00

Pineapple, canadian bacon and mozzarella cheese.

Sausage, pepperoni, ground beef, bacon, onions, green peppers, diced tomatoes, mushrooms and black olives.

Chicken, BBQ sauce, red onion, diced tomatoes and a cheddar and mozzarella cheese mix.

Mozzarella and parmesan cheeses, olive oil, fresh garlic, spinach, sliced tomatoes and fresh Italian herbs.

Fresh mozzarella cheese, basil and sliced tomatoes.

Each additional topping $1.75

Each additional topping $0.90

Each additional topping $0.90

$0.75 each, avocado, bacon, grill, sauteed mushrooms, grilled onions, fried egg, trax fried onions, jalapeno, pulled pork, pico de gallo, guacamole, onions rings, alfalfa sprouts, bacon marmalade

16 oz. Skirt steak.

16 oz. Chop topped with chipotle cilantro butter.

8 oz. Certified angus steak.

14 oz. Bone in strip steak topped with gorgonzola butter.

18 oz. Certified angus bone in ribeye, topped with chimichurri butter.

Baby back ribs, slow smoked brisket, pulled pork and smoked chicken.

Plain or blackened, served with rice pilaf and vegetables.

Plain, BBQ or teriyaki, served with vegetables and choice of potato.

Chicken tenders, vegetables and choice of potato, served with a side of BBQ, buffalo, honey mustard or teriyaki.

Seasonal vegetables tossed in pesto, skewered and grilled, served with rice pilaf. Add chicken $2.00 or add steak $4.00

Two chicken breasts, egg washed and sauteed in lemon butter sauce, served with rice pilaf and vegetables.

Two char-grilled or blackened chicken breasts, served with vegetables and choice of potato.

Lightly breaded chicken breasts pan fried, topped with marinara sauce and melted with mozzarella cheese, served with choice of pasta.

Spaghetti topped marinara and fresh mozzarella cheese. Add meatballs or grilled chicken $3.00. Substitute gluten-free noodles $1.50

Char-grilled chicken, sauteed bell peppers and onions, served with rice, refried beans, sour cream, cheddar cheese, guacamole, salsa and corn or flour tortillas. Substitute shrimp or steak $16.00

Three beef or chicken soft shell tacos, served with rice, beans, salsa and sour cream. Substitute steak $14.00, substiute fish or shrimp $13.50

A savory blend of chicken, tender vegetables and rich cream gravy topped with a flaky phyllo crust.

Piled high on french bread served with peppers and choice of au jus or pomodoro sauce. Add mozzarella cheese $0.75

Thinly sliced roast beef on an onion roll served with onion au jus. Add provolone cheese $0.75

Piled on a double decker sandwich with pesto mayo, bacon, swiss cheese, lettuce and tomato on whole grain toast.

Piled high on a toasted bun with BBQ sauce and topped with trax fried onions. Substitute brisket $11.50

American, cheddar, provolone, bacon and tomato on white.

With red onions, parmesan cheese and basil garlic aioli, served on a toasted bun.

Served on a french baguette with grilled onions.

Served fried or grilled with melted mozzarella cheese and marinara sauce, served on toasted ciabatta.

Served fried or grilled and tossed in buffalo sauce and topped with melted provolone cheese, served on toasted ciabatta with a side of bleu cheese dressing.

With grilled onions, served on a toasted bun with a side of chipotle sauce.

Grilled chicken, parmesan cheese, romaine lettuce and caesar dressing.

Beer battered perch served with lettuce, tomato, onion and tartar sauce.

Manny's famous corned beef piled high on rye bread.

Lettuce, tomato, onions, bacon and swiss cheese, with dijon mustard on ciabatta.

Tomatoes and fresh mozzarella, with pesto mayo on a french baguette.

Pulled pork, ham, swiss cheese and sliced pickles, with mustard on a french banquette.

Corned beef, sauerkraut and swiss cheese with thousand island dressing on rye bread.

Roasted red peppers, provolone cheese, with olive tapenade on focaccia.

Capicolla, salami, mortadella and provolone cheese, with lemon aioli mayo on focaccia.

Turkey, bacon and swiss cheese, with honey mustard on wheat bread.

Grilled zucchini, marinated artichoke hearts, roasted tomatoes, fresh spinach pesto and provolone cheese on wheat bread.

Ham, smoked mozzarella, tomato and dijon mustard on ciabatta.

Chicken tossed in pesto, mozzarella and a sundried tomato aioli on a French baguette.

Turkey, bacon, avocado and smoked mozzarella on a french baguette

Pepper jack and cheddar cheeses with black beans and pico de gallo on ciabatta.

Pepperoni, mozzarella and pizza sauce on french baguette

Bacon, lettuce, tomato, mayo, alfalfa sprouts and avocado on french baguette.

Topped with pico de gallo, pepper jack cheese and avocado.

Topped with grilled tomatoes, fresh mozzarella cheese, roasted garlic and fresh basil, served bunless.

Topped with BBQ sauce, bacon and cheddar cheese, with lettuce, tomato and onion.

14 oz. Handmade patty, 12 hour in house smoked pulled pork, tobacco onions, pepper jack cheese, fried egg, house made bacon marmalade, lettuce and tomato

14 oz. handmade patty blended with a special mix of picante chilies and piled high with pulled pork, served with lettuce, tomato and onion.

With our moist eight layer cake with chocolate frosting covered in chocolate chips (serves 2-4).

One scoop of ice cream, chocolate sauce and two chocolate chunk cookies.

Topped with a scoop of vanilla ice cream and drizzled with caramel sauce

Chocolate chip cookie dough, caramel, pecans and vanilla ice cream on an oreo crust.

3-Tiered and topped with cream cheese frosting and walnuts.

Chocolate bundt cake filled with belgium chocolate ganache and topped with a scoop of vanilla ice cream and chocolate sauce

A flaky crust filled with warm cinnamon apples, served a la mode.

Topped with a scoop of vanilla ice cream and chocolate sauce.

Root beer, diet root beer, orange, cherry cola, cream soda

Chocolate, oreo, strawberry, vanilla

Strawberry, mango, peach, passion fruit, pina colada, lemonade

Orange, tomato, grapefruit, pineapple, cranberry