Baby Bok Chok, Mushroom-Yuzu Broth, Sticky Rice
Parsnip Purée, Roasted Harvest Vegetables, Pickled Grapes
Gigante Butter Beans, Braised Fennel, Broccoli Leaves, Romesco Sauce
Butternut Squash Purée, Sweet Potato & Southwest Spiced Succotash, Bacon Vinaigrette
Chick Pea Purée, Sautéed Swiss Chard & Purple Kale, Chermoula, Upland Cress, Saffron Toum Sauce
Hoisin Glaze, Togarashi, Daikon Radish, Wasabi Aioli
Potato, onion, cream, parsley.
Jumbo Gulf shrimp, cocktail sauce, lemon.
Hearts of romaine, garlic crouton, Parmesan.
Ciabatta Crostini, Cucumber, Celery, Bell Pepper
Buffalo mozzarella, San Marzano tomato, basil, extra virgin olive oil.
Wood Oven Toasted Sourdough, Basil Oil
Greek Yogurt, Toasted Pumpkin Seeds, Basil, Pomegranate Molasses
Chickpea Puree, Smoked Paprika Oil, Cilantro, Pickled Drop Peppers, Pea Sprouts
Roasted garlic aioli, cocktail sauce, lemon, shishito peppers, parsley.
Garnished with lobster meat and chives.
Red Wine Poached Pears, Mesclun Greens, Candied Walnuts, Smoky Bleu Cheese, Spiced Pear Glaze, Sherry Vinaigrette
Parmesan, crispy celery root, arugula, lemon, extra virgin olive oil.
Mango Salsa, Sriracha Aioli, Yucca Chips
Whipped potato, charred lemon, sauteed garlic spinach, lemon butter sauce.
Shrimp, calamari, mussels, fin fish, saffron tomato broth, rouille, crouton.
Griddled bun, french fries, cole slaw.
Baby carrots, cremini mushrooms, English peas, parsnip purée, red wine reduction.
Remoulade, Mixed Vegetable-Frisee Slaw.
Roasted Maitake Mushrooms, Baby Arugula, Grana Padano, Truffle Oil
Zucchini, Grana Padano, Micro Basil, Truffle Butter
Butter Roasted Yukon Gold Potatoes, Rosemary Salt
Center cut 14 oz. Butter Roasted Yukon Gold Potatoes, Rosemary Salt
Center cut steak, whipped potato, green beans, red wine reduction.
Center cut steak, whipped potato, green beans, red wine reduction.
Marinated Grilled Lamb “Lollipops”, Mascarpone Polenta, Braised Fennel & Baby Carrots
Apple Cider Chutney, Sweet Potato Wedge Fries, Brussels Sprouts, Crumbled Bleu Cheese
2 pieces.
5 pieces.
Raspberry Jam Layers, Graham Cracker Crust, Fresh Raspberries, Whipped Cream
Vanilla strawberry syrup, streusel crumble, vanilla gelato.
Caramelized banana, chocolate and caramel sauces, vanilla ice cream.
Graham cracker crust, whipped country cream, fresh berries.
Italian style custard, salted caramel, aged rum, chocolate cookie crumbles.
Creme anglaise, strawberry gelato.
Garnished with bacon and parsley.
Garnished with lobster meat and chives.
Roasted garlic aioli, cocktail sauce, shishito peppers, lemon, parsley.
Goat cheese, basil, extra virgin olive oil.
Hoisin Glaze, Togarashi, Daikon Radish, Wasabi Aioli
Basil Oil, Balsamic Glaze,Micro Basil, Maldon Sea Salt
Buffalo mozzarella, San Marzano tomato, basil, extra virgin olive oil.
Jumbo gulf shrimp, cocktail sauce, lemon.
Mango Salsa, Sriracha Aioli, Yucca Chips
Crispy Chickpeas, Hard-Boiled Egg, Watermelon Radish, Grana Padano, Lemon Dijon Vinaigrette
Applewood smoked bacon, tomato, onion, green beans, red pepper, carrot, avocado, and Parkers’ vinaigrette.
Hearts of romaine, garlic crouton, and Grana Padano.
Sriracha mayo, avocado, wakame, cucumber, carrot, edamame, sushi rice.
Jumbo lump crab, shrimp, tomatoes, diced egg, bacon, cucumbers, green onions, avocado, romaine, Louis dressing.
Grilled Ahi Tuna, Green Beans, Yukon Gold Potatoes, Cherry Tomatoes, Nicoise Olives, Hard Boiled Egg, Whole Grain Mustard Yogurt Dressing
Roasted potatoes, seasonal vegetables, salsa verde.
Whipped potato, charred lemon, sauteed garlic spinach, lemon butter sauce.
Creamy Arborio Rice, Pesto, English Peas, Asparagus, Grana Padano
Fresh catch of the day with chef’s seasonal preparation. Served with soup or salad.
Beer Battered Fried Fresh Cod, French Fries, Remoulade Sauce, Malt Vinegar
Zucchini, Grana Padano, Micro Basil, Truffle Butter
Lettuce, tomato, red onion, challah bun, choice of cheese.
Gruyere cheese, bacon, griddled mushrooms, crispy onion, lettuce, roasted garlic aioli, challah bun.
Roasted tomatoes, baby arugula, house-made chevre cheese spread, crispy prosciutto, stirato roll.
Beer battered, fried fresh cod, tartar sauce, lettuce, tomato, challah bun.
8 oz. strip steak, arugula, garlic aioli, jim beam glaze, blue cheese, crispy onions, toasted baguette, Parmesan herb fries.
Lobster claw meat, shrimp, mayonnaise, griddled bun.
Tomatillo salsa, pico de gallo, radish, queso fresco, cilantro lime, corn tortilla.
Pineapple salsa, cabbage, cilantro, lime crema, flour tortilla.
Vanilla Strawberry Syrup, Streusel Crumble, Fresh Strawberries, Vanilla Gelato
Caramelized banana, chocolate sauce, and vanilla ice cream.
Graham cracker crust, whipped country cream, and fresh berries.
Italian style custard, salted caramel, aged rum, and chocolate cookie crumbles.
Raspberry Jam Layers, Graham Cracker Crust, Fresh Raspberries, Whipped Cream
Creme Anglaise, Butter Pecan Gelato.