2 piece.
2 piece.
2 pieces.
8 pieces.
Fried or steamed. 8 pieces.
10 pieces.
12 pieces.
4 pieces.
3 pieces.
Spicy.
Chicken.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
4 pieces.
20 pieces.
Shrimp, beef, chicken or pork.
Spicy.
Spicy.
Spicy.
Beef, chicken, shrimp, snow peas, lotus roots, green paper, enoki mushrroms, dry fungus, yuba, fried with House Szechuan Hot Sauce. Served with steamed rice.