Fried potatoes.

Fried potatoes topped with cheese.

Fried battered onion.

Fried cheese.

Breaded or battered crispy chicken.

Coated in breadcrumbs and then baked or fried.

Breadsticks toped with garlic butter and mozzarella cheese and served with a side of marinara.

Cheese-filled breadsticks served with marinara sauce.

3 pieces wings, 3 pieces chicken fingers, 3 pieces mozzarella sticks and 3 jalapeno poppers.

Mixed greens, black olives, cucumbers, tomatoes and green peppers.

Fresh lettuce, tomatoes, Genoa salami, provolone cheese, black olives, pepperoncini, and croutons.

Fresh lettuce, feta cheese, onions, black olives, tomatoes, cucumbers, and pepperoncini.

A bed of lettuce topped with cucumbers, tomatoes, and croutons, served with Caesar dressing and Romano cheese.

Char-grilled chicken served on a crisp bed of lettuce, with tomato, cucumbers, and croutons, served with Caesar dressing and Romano cheese.

Fresh lettuce, tomatoes, cucumbers, bacon, Canadian bacon, provolone cheese, black olives, pepperoncini, and croutons.

Lettuce, tomato, cucumber, onion, green pepper and breaded chicken breast fried golden brown.

Breaded with seasoning.

Our light, flaky crust is always crispy and golden brown.

Slightly thicker than our thin crust with hand-rolled edges that make this crust a family favorite.

A thick crust piled high with your favorite toppings. Allow 40 minutes to cook.

This pizza made Chicago famous. Served with its butter crust, piled high with cheese, and topped with our sauce full of chunky tomatoes. Chicago’s best deep dish. Allow 40 minutes to cook.

A Taylor Street specialty, our deep dish style pizza with your choice of our finest ingredients topped with another thin crust, and our tomato sauce then sprinkled with Romano cheese.

Covers all the bases: Italian sausage, mushrooms, onion and bell peppers.

Bacon, onions, sausage and BBQ sauce.

Choice of any 4 vegetables.

Canadian bacon and pineapple.

Italian sausage, pepperoni, bacon, Canadian bacon, ground beef, mushroom, onion, bell pepper, green and black olives, and grated cheese.

Thinly sliced Italian beef with hot giardiniera peppers.

Grilled boneless breast of chicken with onions and BBQ sauce.

No red sauce, garlic butter, fresh spinach, mushrooms and onion topped with ricotta and mozzarella cheese.

Buffalo wing sauce topped with diced chicken breast, onions and mozzarella cheese. Drizzled with ranch dressing after baking.

For the meat lover. Sausage, pepperoni, Canadian bacon and bacon.

Thin crust. A blend of fresh spinach, cheese and spices.

Thin crust. Thinly-sliced, lightly-breaded and deep-fried eggplant.

Thin crust. Ground beef, tomatoes, onions, black olives, jalapenos and cheddar cheese.

A fried flaky pizza turnover with rolled edges, stuffed with sausage, mushrooms, onions, and green peppers.

A baked flaky pizza turnover with rolled edges, stuffed with sausage, mushrooms, onions, and green peppers.

A fried flaky pizza turnover with rolled edges, stuffed with your choice of any four vegetables.

A baked flaky pizza turnover with rolled edges, stuffed with your choice of any four vegetables.

A fried flaky pizza turnover with rolled edges, stuffed with bacon, onions, sausage, and BBQ sauce.

A baked flaky pizza turnover with rolled edges, stuffed with bacon, onions, sausage, and BBQ sauce.

A fried flaky pizza turnover with rolled edges, stuffed with Canadian bacon and pineapple.

A baked flaky pizza turnover with rolled edges, stuffed with Canadian bacon and pineapple.

Deep-fried with a Southern flavor. Just the way you like it! Served with fries and slaw.

Deep-fried to perfection, served with cocktail sauce. Served with fries and slaw.

Full rack of ribs. Our delicious ribs basted in our own BBQ sauce served with fries, coleslaw, and breadstick.

1/2 rack of ribs. Our delicious ribs basted in our own BBQ sauce served our 4 pieces golden fried chicken, with fries, coleslaw, and a breadstick.

Our delicious home-cooked Italian beef on French bread and smothered with melted mozzarella cheese.

Breaded then fried served with melted cheese, lettuce, tomato and mayo.

Italian beef and sausage.

Genoa salami, capicola ham, pepperoni, provolone cheese, lettuce, tomato, onion, pepperoncini and Italian dressing.

Genoa salami, capicola ham, pepperoni, provolone cheese, lettuce, tomato, onion, pepperoncini and Italian dressing. Served hot with hot giardiniera on the side.

This juicy burger is charred to perfection. Served with ketchup, mustard, onion, lettuce and tomato.

This juicy burger is charred to perfection. Served with ketchup, mustard, onion, lettuce and tomato.

This specialty sandwich is served with mayo, lettuce, and tomatoes.

A family favorite. Served on Turano bread.

Grilled chicken breast, romaine lettuce and tomato, wrapped in a flour tortilla.

Grilled ribeye steak, romaine lettuce, tomato and mayo, wrapped in a flour tortilla.

Honey turkey breast, bacon, lettuce, tomatoes, and mayo, wrapped in a flour tortilla.

Romaine lettuce, tomato cucumber, mushrooms, green peppers and mozzarella cheese wrapped in a flour tortilla.

Chicken breast breaded then fried golden brown with fresh lettuce tomatoes, cucumber and wrapped in a flour tortilla.

An Italian dessert pastry filled with sweet cream and topped with pistachios.

Espresso sponge cake with thick layers of custard dusted with cocoa.

2 pieces.

1/3 lb.

1/3 lb.

Served with bread and sweet and hot peppers.

Serves 15-18.

Serves 15-18.

Three pounds of homemade Italian beef with French bread, sweet peppers and hot giardiniera peppers. Tray of mostaccioli or spaghetti. 20 pieces of fried chicken.

Three pounds of homemade Italian beef with French bread, sweet peppers and hot giardiniera peppers. Tray of mostaccioli or spaghetti. Garden salad or cole slaw.

Meat or cheese.

Served with sweet peppers.

Covers all the bases: Italian sausage, mushrooms, onion and bell peppers.

Bacon, onions, sausage and BBQ sauce.

Choice of any 4 vegetables.

Canadian bacon and pineapple.

Italian sausage, pepperoni, bacon, Canadian bacon, ground beef, mushroom, onion, bell pepper, green and black olives, and grated cheese.

Thinly sliced Italian beef with hot giardiniera peppers.

Grilled boneless breast of chicken with onions and BBQ sauce.

No red sauce, garlic butter, fresh spinach, mushrooms and onion topped with ricotta and mozzarella cheese.

Buffalo wing sauce topped with diced chicken breast, onions and mozzarella cheese. Drizzled with ranch dressing after baking.

For the meat lover. Sausage, pepperoni, Canadian bacon and bacon.

Thin crust. A blend of fresh spinach, cheese and spices.

Thin crust. Thinly-sliced, lightly-breaded and deep-fried eggplant.

Thin crust. Ground beef, tomatoes, onions, black olives, jalapenos and cheddar cheese.

An Italian dessert pastry filled with sweet cream and topped with pistachios.

Espresso sponge cake with thick layers of custard dusted with cocoa.

Our light, flaky crust is always crispy and golden brown.

Slightly thicker than our thin crust with hand-rolled edges that make this crust a family favorite.

A thick crust piled high with your favorite toppings. Allow 40 minutes to cook.

This pizza made Chicago famous. Served with its butter crust, piled high with cheese, and topped with our sauce full of chunky tomatoes. Chicago’s best deep dish. Allow 40 minutes to cook.

A Taylor Street specialty, our deep dish style pizza with your choice of our finest ingredients topped with another thin crust, and our tomato sauce then sprinkled with Romano cheese.

4 lb. of homemade Italian beef with French bread, sweet and hot peppers, 30-pieces fried chicken, a tray of pasta, and a tray of salad.

10 lb. of homemade Italian beef with French bread, sweet and hot peppers, 48-pieces fried chicken, 2 full trays of pasta, and 2 full trays of salad.

1 lb. Includes bread and sweet and hot peppers.