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With gruyere cheese & seasoned crouton
Over 1 lb. fresh calamari, lightly breaded & fried, served with cocktail sauce
Mild italian sausage, tomato basil marinara, asiago and parmesan cheese.
Sauteed shrimp, pesto, sun-dried tomatoes, bell peppers, asiago & feta cheese.
Wood-roasted chicken, BBQ sauce, pineapple, bacon, red onion, asiago cheese.
Lightly sauteed in garlic and butter, topped with our special deJonghe mixture and baked to perfection.
Fresh shrimp sauteed with olive oil, fresh garlic, tomatoes and bell peppers, topped with imported feta & asiago cheeses, baked in the oven.
Pan-seared, house-made crab cakes, with chipotle mayo and house-made tartar sauce.
Hot blend of spinach and artichoke hearts, topped with melted mozzarella cheese, served with house-made tortilla chips.
Baked Idaho potato skins, melted cheddar cheese and real bacon, with sour cream.
A dozen wings, with house-made spicy sauce and bleu cheese dressing
Herbed goat cheese baked in our tomato basil marinara, served with toasted ciabatta bread.
Mushroom caps stuffed with fresh ground pork and a special blend of herbs and spices
Lightly breaded & fried calamari, spicy wings, and potato skins.
Crisp romaine lettuce, herb-grilled chicken breast, asiago cheese, croutons, house-made creamy caesar dressing.
Crisp romaine lettuce, raw onion, tomato, kalamata olives, pepperoncini peppers, imported feta cheese, anchovies and greek dressing. With chicken add $4.00
Chopped mixed greens topped with julienne of turkey, ham, hard-boiled egg, cheddar and mozzarella cheese.
Chopped mixed greens, crumbled bleu cheese, toasted walnuts, tomatoes, corn, cranberries, croutons, hard-boiled egg, peppers and bacon. With grilled chicken breast add $4.00
Shrimp, chopped mixed greens, imported feta cheese, pepperoncini peppers, kalamata olives, tomatoes, hard-boiled egg, croutons, and choice of dressing.
One-quarter wood-roasted chicken, chopped mixed greens, asiago cheese, tomatoes, corn, bell peppers, radish, cranberries, tortilla chips, choice of dressing. All white meat quaeter chicken add $1.50
Skirt steak, chopped mixed greens, tomato, red onion, hard-boiled egg, pepperoncini peppers, crispy onion strings, crumbled bleu cheese, choice of dressing.
Fettuccine noodles tossed in a classic butter, cream, and parmesan sauce.
House-made marinara sauce over rigatoni pasta.
Pan-seared shrimp, sun-dried tomatoes, artichoke hearts, house-made pesto.
Lightly breaded & pan-fried boneless breast, asiago and parmesan cheese, house-made marinara, rigatoni.
Prepared with bell peppers, onions, tomatoes & mushrooms, served with rice pilaf.
Lightly breaded & fried, with house-made tartar and cocktail sauces, served with choice of potato.
Three fried jumbo shrimp and a 6 oz. prime top sirloin steak, with house-made tartar and cocktail sauces, served with choice of potato.
A 6 oz. lobster tail and a 6 oz. charbroiled filet mignon, served with choice of potato.
A 6 oz. lobster tail and a charbroiled 6 oz. prime top sirloin center-cut steak, served with choice of potato.
Two 6 oz. lobster tails, served with choice of potato.
Includes choice of soup or salad, and potato, rice or fresh vegetables. Caution: There may be small bones in some fresh fish.
Fresh garlic, butter-herbed breadcrumbs and asiago cheese
Sauteed bell peppers, pepperoncini, olive oil, garlic, balsamic reduction
Fresh horseradish, butter-herbed breadcrumbs, and asiago cheese
Baked or mashed, with cheddar cheese & bacon
Oven roasted with fresh garlic & Asiago cheese
On a toasted bun
Choice of cheddar, swiss, american or monterey jack cheese, on a toasted bun
Cheddar cheese and crisp bacon, on a toasted bun
Monterey jack cheese, fried onion strings, chipotle mayonnaise, on a pretzel bun.
Charbroiled, with fried onion strings and horseradish cream sauce, on a pretzel bun
Charbroiled, with fried onion strings and mozzarella cheese, on a french roll.
Pan-seared crab cakes with chipotle mayonnaise, on a pretzel bun.
Lean ham, cheddar cheese, sliced tomato, on grilled country white or multigrain bread
House-roasted turkey, lettuce, tomato, bacon and mayonnaise, on country white or multigrain toast
Lightly seasoned with olive oil & herbs, on a toasted bun.
Swiss cheese and lean ham, on a toasted bun.
Lightly breaded & pan fried, house-made marinara, asiago & parmesan cheese, on a ciabatta bun.
Bacon, monterey jack cheese and chipotle mayonnaise, on a pretzel bun.
House-made pesto, sun-dried tomatoes and monterey jack cheese, grilled on a ciabatta bun.
Tender chicken, sauteed bell peppers, pepperoncini, olive oil, garlic, balsamic reduction
Tender chicken marinated in olive oil with herbs & spices
Tender chicken prepared with our special recipe BBQ sauce
Tender baby back ribs prepared with our special recipe BBQ sauce
One-half slab of BBQ baby back ribs and one-quarter BBQ chicken
The most tender of all steaks, charbroiled to perfection.
A trio of 3 oz. medallions, each with a different topping: al forno crust, horseradish crust, and crumbled bleu cheese
14 oz., charbroiled to your liking
10 oz., charbroiled to your liking
20 oz. bone-in, charbroiled
6 oz. lean and center-cut prime top sirloin, charbroiled
22 oz. of thick, juicy steak for the meat-lover in all of us
8 oz., with grilled onions
Two center-cut chops, olive oil, garlic, and herbs, charbroiled