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Cottage Hill Station
Topped with melted provolone, Swiss and Parmesan cheese.
Romaine and iceberg lettuce, blackened chicken breast, diced tomato, hard-boiled egg, bacon, red cabbage and cheddar cheese. Served with ranch dressing.
Mixed greens, roasted corn, avocado, black beans, red onion, diced tomato, bacon, cheddar cheese and pepper jack cheese served with cilantro lime dressing.
Romaine lettuce, pepperoncini peppers, Kalamata olives, marinated cucumbers, red onion, roasted tomatoes and feta cheese served with homemade red wine vinaigrette. Vegetarian.
Fresh spinach, goat cheese, dried cranberries, crisp Gala apples and candied pecans. Served with champagne vinaigrette. Vegetarian.
Lemon herbed grilled chicken breast, romaine lettuce, cucumber, red onion, Kalamata olives, sun-dried tomatoes and imported feta cheese. Served with balsamic vinaigrette.
Chopped romaine lettuce, shredded Parmesan cheese and garlic croutons served with Caesar dressing. Vegetarian.
Char grilled chicken breast, romaine lettuce, grated Parmesan-Romano cheese and seasoned croutons. Served with creamy Caesar dressing.
Blackened chicken breast, chopped romaine lettuce, tomato, hard-boiled egg and chopped bacon. Served with buttermilk ranch dressing.
Mixed greens, roasted corn, avocado, black beans, red onion, diced tomato, chopped bacon, shredded cheddar and pepper jack cheese tossed in cilantro lime dressing on a flour wrap.
Parmesan crusted chicken breast, baby spinach, dried cranberries, roasted pecans, avocado, red onion, mandarin oranges and goat cheese. Served with lime cilantro dressing.
Our popular foot long grilled cheese with American, Muenster, white cheddar and bacon on sliced brioche and served with a tomato basil dip.
A choice of grilled or panko-breaded chicken breast tossed in our house Buffalo sauce and topped with lettuce and tomato.
Grilled chicken breast, lettuce, tomato, pepper jack cheese, fresh guacamole and chipotle mayo on a brioche bun.
Slow cooked corned beef brisket topped with our homemade sauerkraut, Swiss cheese, and 1000 Island dressing. Served on toasted marbled rye.
Slow-roasted pulled pork smothered in our house BBQ sauce and homemade coleslaw. Served on a brioche bun.
Slow roasted pulled chicken smothered in our house BBQ sauce and homemade coleslaw. Served on a brioche bun.
Oven roasted red peppers, eggplant, yellow squash, zucchini, red onion and melted provolone. Served on toasted rustic bread with giardiniera hummus spread and balsamic vinaigrette. Includes choice of side.
Thin sliced Italian beef dipped in rich au jus and topped with melted provolone and house-made mild giardiniera.
Crispy bacon and Muenster cheese topped with green and red peppers, tomatoes and onions. Served on buttered French bread and drizzled with hot sauce.
Pan-seared marinated steak tips topped with melted Muenster cheese and served on a buttery-garlic French roll.
Angus beef patty stuffed with jalapeno and garlic. Topped with lettuce, tomato, bacon, provolone cheese, chipotle mayo and 3 giant onion rings on a brioche bun.
Topped with cheddar cheese, bacon, house BBQ sauce and a large onion ring on a brioche bun.
Aged blue cheese crumbles, bacon, tomato, mixed greens and a cracked black pepper mayo on a pretzel bun.
Topped with Swiss cheese and grilled onions. Served on marbled rye bread.
Cheddar cheese, bacon and a fried egg served on a pretzel bun.
Classic all-American burger made with Angus beef patty, lettuce, tomato, onions and a choice of cheese. Served on a brioche bun.
Topped with our slow roasted pulled pork, homemade BBQ sauce, cheddar cheese, crispy bacon, Chipotle mayo, and onion straw. Served on a brioche.
Mixed greens and diced red onion, topped with our homemade chili mixed with our famous Mac N Cheese. Served on a brioche bun.
Topped with Swiss cheese and sautéed mushrooms. Served on a brioche bun.
8 oz. certified Black Angus beef hand formed patty and choice of cheese on a pretzel or brioche bun. Includes choice of side.
Our special recipe vegetable patty made with corn, quinoa, and black beans. Topped with roasted red pepper, grilled squash, and zuchini. Served on a brioche bun.
Fresh mozzarella, basil, arugula, Roma tomatoes, roasted garlic and extra virgin olive oil. Vegetarian.
Roasted red peppers, grilled squash, zucchini, red onion and crumbled goat cheese. Vegetarian.
Diced grilled chicken, shredded provolone cheese, fresh coriander, red onion and a BBQ drizzle.
Creamy vanilla ice cream served on a crispy cinnamon-sugar tortilla drizzled with chocolate sauce.
A large scoop of vanilla ice cream served in a mug of IBC Root Beer.
Homemade cookie topped with vanilla ice cream and chocolate syrup.
Homemade mini chocolate donuts with a side of chocolate dipping sauce.
Our famous fresh baked warm cinnamon rolls in a skillet and topped with our homemade cream cheese icing.
Our famous fresh baked cinnamon roll ( feeds up to 16 people ) topped with our homemade cream cheese icing.
Pick up to 3 of our amazing options. Served on a mini brioche bun with side of our signature battered fries.
Golden fried bread bites tossed in garlic Parmesan butter and beer battered white cheddar cheese curds, served with marinara and ranch. Vegetarian.
Your choice of traditional or boneless wings with choice of sauce.
Tortilla chips topped with melted pepperjack cheese, chili, pico de gallo, jalapenos, lime sour cream, and queso fresco.
Oven baked pretzel bites served with homemade beer cheese and spicy stone ground mustard. Vegetarian.
Hand rolled wonton wrappers stuffed with corned beef brisket, shredded cabbage and white cheddar cheese.
Mediterranean-style hummus topped with giardiniera, served with fresh garden veggies and warm pita points. Vegetarian.
Mediterranean-style hummus topped with roasted red peppers, served with fresh garden veggies and warm pita points. Vegetarian.
1 1/2 pound fresh baked Texas-sized pretzel twist served with homemade melted beer cheese and stone ground mustard. Vegetarian.
Menu for Cottage Hill Station provided by Allmenus.com
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