Thick braised pork with vegetables in a fluffy white bun.
Served with truffle oil.
Comes with white rice.
Comes with white rice.
Comes with white rice.
Comes with white rice.
Comes with white rice.
Comes with white rice.
Pork broth, pork chashu, kikurage, green onion, dried seaweed, seasoned egg, garlic chips, black garlic oil and fried onion.
Pork broth, diced pork chashu, cilantro, corn, 1/2 seasoned egg, ginger pickle and green onion. Served with traditional noodles.
Rich chicken broth, chicken chashu, spinach, spicy bean sprout, green onion and chili oil.
Pork and chicken broth, pork chashu, chicken chashu, kikurage, green onion, 1/2 seasoned egg and fried onion.
Rich chicken broth, chicken chashu, spinach, green onion and fried onion.
Rich chicken broth, chicken wonton, spinach, green onion and fried onion.
Rich chicken broth, crispy chicken, bamboo shoot, spinach and red pepper string.
No chicken meat, chicken broth, mushroom, bok choy, corn, spinach, broccoli and cabbage.
For vegetarian, vegetable broth, mushroom, bok choy, spinach, corn, broccoli and cabbage.
Rich pork broth, pork chashu, spicy bean sprout, kikurage and green onion. Served with traditional noodles. You can also choose mild, spicy or hot.
Rich pork broth, ground pork, bean sprout, green onion, bok choy and chili oil. Served with traditional noodles. You can choose mild, spicy or hot.
Rich pork broth, pork chashu, seasoned egg, bean sprout, chopped onion, green onion and Korean powder. Served with traditional noodles.
Rich pork broth, pork chashu, green onion, spinach, fried onion and seasoned egg.
Spicy tuna jalapeno, cilantro, tempura, crunch, avocado, red tobiko, plum sauce.
4 pieces salmon wrapped around lobster salad red tobiko, plum sauce.
Yellow tail, jalapeno, bonito flakes, ponzu sauce.
Super white tuna, cilantro, red onion, tobiko, truffle ponzu.
Fresh cucumber, vinegar dressing, sesame.
Chef's selections of premium cuts of raw fish, tobiko, mix green salad, wasabi soy dressing.
Tempura soft shell crab, scallion ,ponzu sauce ponzu sauce.
Sweet shrimp.
Super white tuna.
Shrimp.
Yellowtail.
Scallop.
Squid.
Salmon roe.
Fresh water eel.
Crab stick.
Tuna.
Snapper.
Sweet roe.
Salmon.
Smoked salmon.
Mackerel.
Octopus.
Sweet egg omelet.
Flying fish egg.
4 pieces of chef's choice nigiri sushi, 1 kappa maki.
6 pieces of chef's selection of premium cuts of raw fish.
Served with miso soup or seaweed salad. 6 pieces of nigiri sushi, 6 pieces of sashimi and choice of California roll or spicy tuna roll.
8 pieces.
12 pieces.
16 pieces.
9 pieces.
12 pieces.
15 pieces.
Cucumber.
Yellow radish.
Salmon.
Tuna.
Yellowtail.
Yellowtail, scallions.
Lettuce, cucumber, avocado, yellow radish.
Imitation crab, avocado, cucumber.
Tuna cucumber, spicy mayo.
Fresh salmon. cucumber, spicy mayo.
Tempura sweet potato, unagi sauce.
Smoked salmon, cucumber, cream cheese.
Fresh water eel, cucumber, unagi sauce.
Tempura shrimp, lettuce, avocado, cucumber masago, unagi sauce.
Tempura soft shell crab, lettuce, avocado, cucumber, masago, unagi sauce.
Tempura shrimp, freshwater eel, avocado, cucumber, unagi sauce.
California roll topped with variety of raw fish.
Shrimp tempura, salmon. super white tuna, red and black tobiko, scallion, spicy mayo and unagi sauce.
Tempura shrimp, unagi, avocado, cream cheese, crab stick, oshinko, sweet egg, wasabi mayo, unagi sauce, tempura crunch.
Shrimp tempura, avocado, cucumber, lettuce, unagi sauce, spicy mayo topped with black, red, orange and wasabi tobiko.
Snow crab, tuna, cucumber, tobiko, scallion, spicy mayo, tempura crunch.
Tuna, salmon, red snapper, mayo, avocado, massago, mango and mango sauce.
Soybean paper, lobster salad, topped with avocado, tobiko and plum sauce.
Spicy tuna, tuna, avocado, massago. scallion, garlic ponzu.
Salmon, avocado, cream cheese, spicy tuna, crab stick, massago, scallion and chili soy.
Super white tuna, avocado, crispy onion, topper with pineapple, yellowtail, scallion and chili soy.
mango, chocolate,strawberry,green tea
original,strawberry