Daily homemade soup
Tuscan kale, romaine, and radicchio salad tossed with sun-dried tomatoes, roasted butternut squash, chopped walnuts, goat cheese, and crispy prosciutto in a balsamic vinaigrette
Homemade toasted bread topped with creamy stracciatella cheese, grape tomatoes, and a pine nut basil pesto.
Tomato sauce, light mozzarella, shredded fontina, roasted pumpkin, Nduja sausage ( spreadable, spicy Calabrian pork sausage)
Carnaroli rice sauteed with pumpkin, shallots, diced speck ( smoked prosciutto) garlic, black kale, tomato sauce, Calabrian hot chili finished with sweet cream butter and topped with Parmigiano cheese.
12 oz strip steak grilled and sliced topped with a balsamic reduction, arugula, and shaved Parmigiano cheese.
Walleye pike rolled in panko breadcrumbs, almonds, herbs and pan sauteed
Torta di zucca- pumpkin cheesecake
skinless chicken breast sauteed in a tomato sauce with garlic, spicy Calabrian chili, oregano and fresh mozzarella
–8 oz Mahi sauteed with garlic, white wine, tomato puree, diced olives, capers, Calabrian chili, thinly sliced red onion, parsley, and basil. $28
Thinly pounded skinless chicken breast breaded with panko, herbs, and parmesan pan sauteed and topped with arugula, grape tomatoes, and lemon
Short tube pasta sauteed with diced prosciutto, bresaola, speck and coppa, shallots, garlic, and white wine in a pistachio cream sauce topped with creamy burrata cheese
Assorted Italian cold cuts and cheeses served with marinated olives
Homemade toasted bread with chopped tomatoes, garlic, e.v.o.o. , basil
Mussels sauteed in a spicy tomato sauce
Sliced tomato topped with fresh mozzarella, basil, e.v.o.o.
Spring mix tossed with carrots, grape tomatoes in a balsamic vinaigrette
Spring mix, diced pears, walnuts, gorgonzola cheese balsamic vinaigrette
Spring mix, portabella mushrooms, roasted red peppers, goat cheese, balsamic vinaigrette
Fresh celery salad, granny-smith apple, radicchio, parmigiano, lemon
Arrugula, radicchio, endive, beets, Parmigiano shavings, lemon juice, e.v.o.o.
Spring mix tossed with carrots, grape tomatoes in a balsamic vinaigrette
Spring mix, diced pears, walnuts, gorgonzola cheese balsamic vinaigrette
Spring mix, portabella mushrooms, roasted red peppers, goat cheese, balsamic vinaigrette
Arugula, radicchio, endive, beets, parmigiano shavings, lemon juice, e.v.o.o
Homemade sheets of pasta layered with veal, beef, pork ragu, mozzarella, bechamel and tomato sauce; topped with parmesan
"Bucatini" pasta with onion and italian bacon sauteed in a spicy tomato sauce topped with parmigiano cheese.
Homemade potato and spinach dumplings in a bleu cheese sauce. *cannot be made gluten or dairy free
Long thick spaghetti tossed with pecorino romano cheese, parmigiano, a touch of butter, cream and fresh cracked pepper.
Long thin flat pasta sauteed with garlic, clams, grape tomatoes, red pepper flakes, white wine and parsley.
Thin layers of eggplant, tomato sauce, basil, mozzarella and parmigiano cheese baked in the oven.
Small ear shaped pasta sauteed with spinach, red pepper flakes, E.V.O.O., garlic, white wine, butter, cherry tomatoes and parmigiano cheese.
Wide ribbon whole egg pasta sauteed with garlic, white wine, porcini, crimini and button mushrooms in a cream sauce.
Wide ribbon pasta sauteed with a red wine, tomato and duck sauce topped with parmigiano cheese.
Small tube shaped pasta sauteed with tomato sauce, fresh mozzarella and parmigiano cheese.
Homemade pasta filled with chicken and ricotta in a pink tomato sauce topped with parmigiano cheese.
Rigatoni pasta sauteed with onion and fresh salmon in a pink vodka sauce.
Carnaroli rice with squid, clams, mussels, shrimp, tomato sauce, garlic, red pepper flakes and white wine.
Spaghetti with an onion, italian bacon, egg yolk, E.V.O.O., and parmigiano cheese sauce.
Thin ribbon shaped egg pasta sauteed in a three meat sauce ( veal, pork, beef) topped with parmigiano chesse.
Onion, Italian bacon, sautéed in spicy tomato sauce, parmigiano
Small ear shaped pasta sautéed with spinach, red pepper flakes, e.v.o.o. , garlic, white wine, butter, cherry tomatoes, parmigiano
Wide ribbon whole egg pasta sautéed with garlic, white wine, porcini, crimini and button mushrooms in a cream sauce
Wide ribbon pasta sautéed with a red wine, tomato, duck sauce topped with parmigiano
Small tube shaped pasta sautéed with tomato sauce, fresh mozzarella, parmigiano
Rigatoni sautéed with onion, fresh salmon in a vodka pink sauce
Thin ribbon shaped egg pasta sautéed in a three meat sauce topped with parmigiano
sauteed broccoli rabe
rosemary roasted potatoes
Sea Bass fillet sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable. No substitutions of pasta.
Sea Bass fillet sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable. No substitutions of pasta.
Skinless chicken breast sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable. No substitutions of pasta.
Skinless chicken breast sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable. No substitutions of pasta.
6 oz. salmon fillet sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable. No substitutions of pasta.
6 oz. salmon fillet sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable. No substitutions of pasta.
Thinly pounded pork medallions layered with sage and prosciutto and sauteed in a white wine sauce Accompanied with chefs selection of vegetable. No substitutions of pasta.
Tomato sauce, mozzarella, fresh basil
Mozzarella, thin sliced potatoes, e.v.o.o., fresh rosemary
Mozzarella, cherry tomatoes,fresh arrugula, e.v.o.o.
Mozzarella, blue cheese, Swiss, Parmigiano
Tomato sauce, mozzarella, sun dried tomato, red onion, mushroom, olives*
Tomato sauce, mozzarella, sliced tomatoes, spinach, goat cheese
Mozzarella, black truffle pate, white truffle oil
Tomato sauce, mozzarella, sliced tomatoes, spinach
Tomato sauce, mozzarella, anchovies, cherry tomatoes, arrugula, capers, e.v.o.o
Tomato sauce, fresh mozzarella, anchovies, capers, oregano
Tomato sauce, mozzarella, arugula, thinly sliced air dried cured beef
Pocket pizza, tomato sauce, mozzarella, ham
Tomato sauce, mozzarella, mushroom, artichokes, olives*, ham
Tomato sauce, mozzarella, ham, mushrooms
Tomato sauce, mozzarella, peppers, spicy salami
Tomato sauce, mozzarella, mushrooms, artichokes, olives*, prosciutto (sections)
Tomato sauce, mozzarella, lamb and beef sausage, red onion, peppers, mushrooms
Tomato sauce, mozzarella, sausage, button mushroom
Tomato sauce, mozzarella, arugula, Prosciutto, sliced tomatoes, shaved Parmigiano
2 ricotta cheese and chocolate chip filled pastry.
A semi frozen mascarpone mousse with walnut brittle
2 scoops of assorted Italian style ice cream or sorbet
Creamy eggless custard made with fresh vanilla bean and topped with a light caramel sauce
Ladyfingers laced with espresso coffee and rum, mascarpone cheese and dusted with cocoa
Chocolate cake filled with a warm fudge center, served with a scoop of gelato