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Siam Paragon
Peapod, white onion, bell pepper, pineappple, cashew nut and garished with dry chili. Served with choice of protein, choice of appetizer, miso soup and house salad.
Stir-fried white rice, egg with white and green onion, and cilantro. Served with choice of protein, choice of appetizer, miso soup and house salad.
Bell pepper, broccoli, carrot, white onion and peanut. Served with choice of protein, choice of appetizer, miso soup and house salad.
Green onion and crispy rice noodle. Served with choice of protein, choice of appetizer, miso soup and house salad.
Sauteed broccoli in brown sauce. Served with choice of protein, choice of appetizer, miso soup and house salad.
Thai Basil Sauce, Bell pepper, mushroom, basil, jalapeno, white and green onion. Served with choice of protein, choice of appetizer, miso soup and house salad.
Sauteed mixed vegetables with brown sauce. Served with choice of protein, choice of appetizer, miso soup and house salad.
Wide rice noodle, egg and broccoli. Served with choice of protein, choice of appetizer, miso soup and house salad.
Thin rice noodle, bean sprout, green onion, tofu, egg and ground peanut. Served with choice of protein, choice of appetizer, miso soup and house salad.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Bamboo shoot, bell pepper and basil. Served with choice of protein, choice of appetizer, miso soup and house salad.
Green peas and sweet potato. Served with choice of protein, choice of appetizer, miso soup and house salad.
Choice of teriyaki or tempura with miso soup, rice, house salad and California maki or tuna maki.
1 tuna maki roll and five pieces of Chef's selected sushi.
Chicken satay, shumai, egg rolls, seaweed salad and wasabi vegetable roll.
Beef satay, kara-age chicken, crab rangoon, gyoza and seaweed salad.
Charbroiled chicken on skewers served with peanut sauce and cucumber salad.
Imitation crab meat, cream cheese and celery. Served with sweet and sour sauce.
Boiled soybeans in the pod. Vegetarian. Gluten Free.
Pork.
Golden crispy tofu served with sweet and sour home made sauce. Vegetarian. Gluten Free.
Potstickers. Pan-fried dumplings filled with chicken and vegetables. Served with sweet homemade sauce.
Classic Japanese fried chicken served with homemade aioli sauce.
Chicken cooked in brown sauce scallions, mushroom, carrot and onions served with green lettuce and crispy noodle.
Chef's selection of today's fresh fish fillet.
Steamed shrimp dumplings with sweet home made sauce.
Battered soft shell crab served with rice vinegar and cucumber.
Filled with diced octopus tempura scraps, pickled ginger and green onion.
Deep fried jumbo shrimp and vegetables.
Fresh chunk tuna with truffle soy, avocado and chips.
Shrimp, rice noodle, mint, basil leaves and bean sprout with plum sauce.
Delicate rice paper rolled with lettuce, green leaf, cucumber and carrots. Served with wasabi mayo. Vegetarian.
Soy bean-base with tofu, seaweed and scallion.
Coconut based soup with lemongrass Thai style choice of protein. Spicy.
Spicy lemongrass soup Thai style with chicken, tofu or mixed vegetables. Spicy.
Mix seafood in spicy miso broth
Egg noodle, rich pork broth, pork belly, soft boil egg, bamboo shoot, sesame, scallion, mushroom, bean sprout and garlic oil.
Served with shrimp and vegetable tempura.
Imitation crab meat, avocado, masago and spicy mayo.
Vegetarian. Gluten Free.
Boiled spinach served with sweet sesame sauce. Vegetarian.
Vegetarian.
Vegetarian.
Marinated spicy tuna diced, served with lettuce cups.
Green mix, rice noodle, ground chicken, peanut, cilantro and scallion with sesame dressing.
Romaine, bell pepper, shredded carrot, cilantro, crispy rice noodle and grilled salmon, served with Japanese wasabi dresing.
Papaya salad. Shredded green papaya, carrot and tomatoes tossed with tangy dressing and topped with ground peanuts. Spicy. Gluten Free.
Spicy beef salad. Grilled flank steak, marinated with thai spices and lime juice served with tomatoes, onions, scallions and green salad. Spicy. Gluten Free.
Seared sesame ahi tuna, spring mix salad, seaweed salad, mango and avocado mixed with a creamy yuzu ponzu dressing.
Bamboo shoots, bell peppers, basil, eggplant, sweet potato and green curry paste in coconut milk. Comes with choice of protein.
Panang curry paste, coconut milk and steamed broccoli. Comes with choice of protein.
Bamboo shoots, bell peppers, basil and red curry paste in coconut milk. Comes with choice of protein.
Green peas and sweet potatoes in yellow curry paste and coconut milk. Comes with choice of protein.
Sauteed peapods, white onions, pineapple, cashews, bell peppers and dried chili. Comes with choice of protein.
Sauteed with ginger, onions, peapod and mushroom in brown sauce.
Bell peppers, broccoli, carrots, white onion and peanuts. Comes with choice of protein.
Green onion and crispy rice noodles. Comes with choice of protein.
Cabbage, bean sprouts, wood ear, bamboo, white onion with plum sauce and Chinese pancakes. Comes with choice of protein.
Fried choice of meat wok tossed with fresh orange peel, ginger, bell pepper, green onion with tangy sauce.
Stir-fried cellophane noodles with bean sprouts, egg, baby corn, carrots, onions, cilantro, tomatoes, broccoli and scallions.
Sauteed with broccoli and oyster sauce. Comes with choice of protein.
Sauteed in chili and garlic sauce on a bed of steamed broccoli. Spicy.
Bell peppers, mushrooms, basil, jalapeno, white and green onions. Comes with choice of protein. Spicy.
Sauteed mixed vegetables in brown sauce.
Stir-fired white rice with eggs, onion, bell pepper and basil in fresh chili garlic sauce.
Stir-fried white rice with pineapple, onion, cashew nut, egg and curry powder. Comes with choice of protein.
Homemade green curry sauteed with eggplant, onion, bell pepper, egg and basil. Spicy.
Stir-fried white rice with white and green onions, eggs and cilantro. Comes with choice of protein.
Traditional Japanese style breaded chicken breasts with katsu sauce served with miso soup and jasmine rice.
Sauteed shrimp, sea scallops, mussels and squids with garlic and black pepper and broccoli. Served with jasmine rice.
Assorted mixed seafood cooked with red curry, coconut milk, bell pepper, mixed veggies and basil leaves. Served with jasmine rice. Spicy.
Boneless half duck, deep fried with caramelized orange and Mama's recipes Thai orange sauce. Served with jasmine rice.
Sauteed mixed seafood with rice noodle and house pad Thai sauce. Gluten Free.
Served with miso soup and jasmine rice.
Choice of protein stir fried with mixed vegetables.
Wild rice noodle, bokchoy, bell pepper, mushroom and bean sprout.
Crispy and soft noodles, yellow curry, shallots, cilantro, scallions and lime in coconut milk. Comes with choice of protein. Spicy.
Wild rice noodles, basil, bell pepper, jalapeno, tomato and white onion.
Wide rice noodles, egg and broccoli. Comes with choice of protein.
Thin rice noodles, bean sprouts, tofu, green onion, egg and ground peanuts. Comes with choice of protein. Gluten Free.
Homemade panang curry with ginger, peapod, bell pepper topped with peanut. Vegetarian. Spicy.
Japanese noodles, cabbage, carrots with tangy sauce and choice of protein.
Macaroni and cheese , steamed broccoli , french fries
Fried chicken, jasmine rice, steamed broccoli, 1 piece of tamago (cooked egg) , 1 piece of inari (tofu pocket) with peanut sauce
2 pieces of chicken satay, 2 pieces of gyoza, steamed broccoli, jasmine rice ,1 piece of tamago (cooked egg) , 1 piece of inari (tofu pocket) with peanut sauce
1 roll of california maki , Steamed broccoli , Edamame , 1 piece of tamago (cooked egg) , 1 piece of inari (tofu pocket) with peanut sauce
Chicken Fried Rice , Steamed Broccoli , 1 Piece of potato croquette , 1 piece of tamago (cooked egg) , 1 piece of inari (tofu pocket) with peanut sauce
Served with a California roll, three pieces of Chef's selected sushi, house salad, miso soup and rice.
Three pieces of tekka maki, three pieces salmon maki, three pieces tuna sushi and three pieces of salmon sushi.
One roll yellowtail, two pieces of unagi sushi, two pieces of ebi sushi and one piece ikura.
Three pieces of sushi, four pieces sashimi, one roll of California maki or tuna maki.
Your choice of three rolls from regular maki mono, seaweed salad and miso soup.
One cup spicy shoothing salmon salad, two pieces of salmon sushi, two pieces of salmon sashimi and one salmon skin hand roll.
16 pieces of Chef's selected sashimi.
One California maki roll, one piece tamago, one piece ebi and one piece inari. No raw fish.
One tekka roll and six pieces of Chef's selected sushi.
One cup spicy shoothing tuna salad, two pieces of tuna sushi, two pieces of tuna sashimi, two pieces of white tuna sushi and one roll of tuna or spicy tuna maki.
Cucumber, avocado, green onions, red onions, seaweed salad, smelt egg and carrot.
Cucumber, avocado, green onions, red onions, seaweed salad, smelt egg and carrot.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi.
Choice of sushi or sashimi.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Two pieces.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Choice of sushi or sashimi. Price by the piece.
Salmon and avocado topped with tuna, masago and spicy mayo.
Spicy tuna and asparagus with tempura crunch outside.
Imitation crab and avocado, topped with salpmon, masago and spicy mayo.
Smoked salmon, cream cheese, scallion and avocado.
Salmon skin, cucumber and tempura crunch with unagi sauce.
Shrimp tempura, cucumber and masago with unagi sauce.
Soft shell crab mako, cucumber, avocado, masago and unagi sauce.
Half spicy tuna and spicy salmon with tempura crunch outside.
Unagi and cucumber with unagi sauce.
Sweet potato and bell pepper tempura with cucumber and sesame seed. Vegetarian.
Tuna, salmon, white tuna, imitation crab, masago, lettuce, cucumber and avocado.
Tuna, avocado and masago topped with shrimp and unagi sauce.
Spicy tuna, spicy crab, tempura flakes and roe, topped with avocado, spicy mayo and unagi.
Shrimp tempura, cucumber, topped with unagi, avocado and unagi sauce.
Shrimp tempura, mango, roe and cream cheese, topped with salmon, avocado and mango sauce.
Tuna, yellow tail, cilantro, jalapeno, spicy mayo, masago, lime and chili oil.
Soft-shell crab, asparagus, mango topped with tuna, salmon, super white tuna, avocado, spicy mayo and eel sauce.
Tuna, salmon, avocado, cucumber, topped with super white tuna, hirame, suzuki, red and black tobikko.
Unagi, smoked salmon, cream cheese, scallion topped with avocado and unagi sauce.
Tuna, salmon, white tuna and avocado rolled in a paper-thin cucumber wrap, served with ponzu sauce.
Yellow tail, red snapper, cucumber, scallion, cilantro, topped with tempura crunch, spicy mayo and unagi sauce.
Shrimp tempura maki topped with assorted fish and a variety of tobiko.
Spicy tuna, cucumber, avocado, topped with tuna and black tobiko.
Onion rings, roasted jalapenos, cucumber, spicy mayo, spring mix and sesame seeds topped with fresh tuna, salmon and super white tuna.
Tuna, salmon, yellowtail, avocado, cucumber, scallions and masago.
Shrimp tempura, eel, roasted jalapeno, asparagus, avocado, spicy mayo and tobiko.
Shrimp tempura, cream cheese, avocado, masago, scallion, unagi and wasabi sauce.
Onion ring and sweet potato tempura, avocado, cucumber and sesame seed. Vegetarian.
White tuna tempura, salmon, scallion, cucumber, topped with spicy sauce and unagi sauce.
Shrimp tempura, wasabi tobiko, cream cheese, avocado. scallion, spicy mayo, wasabi sauce, unagi sauce, tempura crunch, topped with white tuna.
Mixed spicy crab, cucumber, avocado, topped with yellowtail and jalapeno.
Menu for Siam Paragon provided by Allmenus.com
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