Lyfe Kitchen Restaurant

Naturally vegan and naturally gluten free.

Raw kale, ginger, banana, cucumber, apple and lemon. Naturally vegan and naturally gluten free.

Mango, cucumber, apple, ginger and lime. Naturally gluten free.

Bananna and date syrup shake with soy milk.

Our blend of artisan, shade-grown coffee, regular or decaffeinated. Naturally vegan and naturally gluten free.

Naturally gluten free.

Naturally gluten free.

Naturally gluten free.

Naturally gluten free.

Naturally vegan and naturally gluten free.

Fresh cucumber juice, mint, lime and agave. Naturally vegan and naturally gluten free.

Hibiscus tea infused with beet, apple, lemon and ginger. Naturally vegan and naturally gluten free.

Fresh-squeezed orange juice, filtered water, lime, ginger, mint and chia seeds. Naturally vegan and naturally gluten free.

Filtered water infused with ginger, lime, mint and chia seeds. Naturally vegan and naturally gluten free.

Naturally vegan and naturally gluten free.

Naturally vegan and naturally gluten free.

Naturally vegan and naturally gluten free.

LYFE eggs and turkey sausage served with chipotle potato hash. Naturally gluten free.

Organic egg whites, scallions and cheddar served with chipotle potato hash and salsa fresca. Naturally gluten free.

Whole wheat tortilla stuffed with organic eggs, arugula, avocado, cherry tomatoes and chipotle aioli. Served with salsa fresca.

Scrambled tofu, Gardein sausage, Daiya cheddar, arugula, avocado, cherry tomatoes, red onions and chipotle aioli in a whole wheat tortilla. Served with salsa fresca. Contains nuts and naturally vegan.

LYFE eggs, choice of turkey sausage or Gardein sausage, tomatoes, arugula and cheddar on harvest seeded English muffin.

Steel-cut oats served with dried cranberries, toasted almonds, Greek yogurt and pure maple syrup. Contain nuts.

Served with fresh berries, Greek yogurt and pure maple syrup.

Served with fresh blueberries, pomegranate chia seeds and toasted almonds. Contains nuts and naturally gluten free.

Made with coconut milk, chia seeds and nutmeg crunch. Contains nuts and naturally vegan.

Served with fresh berries, Greek yogurt and pure maple syrup.

Quinoa, greek yogurt, lemon zest, pure maple syrup.

LYVE eggs, turkey sausage and chipotle potato hash.

Egg whites, scallions and cheddar served with chipotle potato hash and salsa fresca.

LYFE eggs, turkey sausage, tomatoes, arugula and cheddar on gluten-free bread.

LYFE eggs, arugula, avocado, cherry tomatoes, cheddar, chipotle aioli and salsa fresca.

With fresh blueberries, pomegranate, chia seeds and toasted almonds.

Made with coconut milk and chia seeds.

Organic eggs, arugula, avocado, cherry tomatoes, cheddar, chipotle aioli, salsa fresca

Contains nuts.

Naturally gluten free.

Naturally vegan.

Naturally vegan and naturally gluten free.

Naturally vegan and naturally gluten free.

With fresh crunchy vegetables, smoky paprika and golden flax seeds crisps. Naturally vegan.

With house-baked corn tortilla chips and salsa fresca. Naturally vegan and naturally gluten free.

Tossed in spicy hot wings sauce, served with farmhouse pickles.

Made with sweet corn, peppers, potatoes and cashew cream. Contains nuts, naturally vegan and naturally gluten free.

Organic greens, blackberries, pickled onions, spiced pecans, goat cheese and balsamic vinaigrette. Contains nuts and naturally gluten free.

Crunchy romaine, baby spinach, fresh mozzarella, grilled peppers, eggplant, red onions, cherry tomatoes, green beans, golden flax seed crisps and chimichurri vinaigrette.

Kale, crunchy romaine, cherry tomatoes, cucumbers, broccoli, shaved Parmesan, whole wheat breadcrumbs and eggless Caesar dressing.

Quinoa tabbouleh, fresh crunchy vegetables, avocado, arugula, edamame hummus, chipotle vinaigrette and fireman's hot sauce. Naturally vegan and naturally gluten free.

Avocado, black beans, corn, organic romaine hearts, cilantro, buttermilk ranch dressing

Grilled mahi, chayote slaw, avocado, cilantro, green onion and chipotle aioli on warm corn tortillas and salsa fresca on the side. Served with marinated kale and carrot side salad. Naturally gluten free.

With roasted tomatoes, romaine, red onions, avocado and herbaceous aioli on an oatmeal bun. Served with marinated kale and carrot side salad.

Whole wheat tortilla stuffed with quinoa tabbouleh, fresh crunchy vegetables, avocado and edamame hummus served with fireman's hot sauce on the side. Served with marinated kale and carrot side salad. Naturally vegan.

Whole wheat tortilla stuffed with Buffalo chicken, avocado, black beans, corn chayote, crunchy romaine and cilantro with Greek yogurt ranch dressing. Served with marinated kale and carrot side salad.

Folded pizza stuffed with eggplant, peppers, onions, goat cheese, mozzarella and basil served with pomodoro dunking sauce. Served with marinated kale and carrot side salad.

100% grass-fed beef, romaine, tomato, red onion, farmhouse pickle and Dijonnaise on an oatmeal bun. Served with marinated kale and carrot side salad.

Organic romaine, tomato, red onion, avocado, smoky pepper aioli on multigrain bun.

Fresh mozzarella, cherry tomatoes, basil and pomodoro sauce. Served on our whole-wheat flatbread crust.

Grilled chicken, sweet corn, roasted onion, cilantro, mozzarella cheese and BBQ sauce. Served on our whole-wheat flatbread crust.

Roasted onions and fresh herbs, pomegranate-balsamic drizzle. Served on our whole-wheat flatbread crust.

With roasted Brussels sprouts, butternut squash, dried cranberries, cashew cream and Dijon vinaigrette. Contains nuts.

Stir-fried vegetables and Gardein beefless tips served over quinoa, black rice and cilantro. Served with sweet chili-ginger sauce. Naturally vegan.

whole grain pasta, grilled chicken, mushrooms, spinach, lemon zest, cashew creamless sherry sauce.

With broccoli, eggplant, peppers, peas, whole grain wheatberries, Thai basil and choice of marinated tofu. Contains nuts.

Sauteed peppers, cheddar cheese, and avocado.

Baked and served with agave ketchup. Naturally vegan and naturally gluten free.

Baked and served with chipotle aioli. Naturally vegan and naturally gluten free.

With dried cranberries and Dijon vinaigrette. Naturally vegan and naturally gluten free.

With fresh crunchy vegetables, smoky paprika and gluten-free crackers.

House-baked corn tortilla chips and salsa fresca.

Made with sweet corn, peppers, potatoes and cashew cream.

Organic greens, blackberries, pickled onions, spiced pecans, goat cheese and balsamic vinaigrette.

Kale, crunchy romaine, cherry tomatoes, cucumber, broccoli, Parmesan and eggless Caesar dressing.

Crunchy romaine, baby spinach, fresh mozzarella, grilled peppers, eggplant, red onions, cherry tomatoes, green beans and chimichurri vinaigrette.

Quinoa tabbouleh with fresh crunchy vegetables, avocado, arugula, edamame hummus, chipotle vinaigrette and fireman's hot sauce.

Fresh mozzarella, cherry tomatoes, basil and pomodoro sauce on a dairy-free, egg-free and soy-free crust made with rice and potato flours and Italian seasonings.

Grilled chicken, sweet corn, roasted onion, cilantro, BBQ sauce and mozzarella cheese on a dairy-free, egg-free and soy-free crust made with rice and potato flours and Italian seasonings.

Roasted onions, fresh herbs and pomegranate-balsamic drizzle on a dairy-free, egg-free and soy-free crust made with rice and potato flours and Italian seasonings.

Grilled mahi, chayote slaw, avocado, cilantro, green onion, and chipotle aioli on warm corn tortillas with salsa fresca on the side. Served with a marinated kale and carrot side salad.

With roasted tomatoes, romaine, red onions, avocado and herbaceous aioli on a gluten-free bun. Served with a marinated kale and carrot side salad.

100% grass-fed beef, crunchy romaine, tomato, red onion, avocado, farmhouse pickle and dijonnaise on a gluten-free bun. Served with a marinated kale and carrot side salad.

Folded pizza stuffed with eggplant, peppers, onions, goat cheese, mozzarella and basil and a pomodoro dunking sauce. Served with a marinated kale and carrot side salad.

With roasted brussels sprouts, butternut squash, dried cranberries, cashew cream and Dijon vinaigrette.

Sustainably raised salmon served with pan-steamed fennel, red onion, broccoli and zesty tomato sauce.

100% grass-fed beef.

Served with agave ketchup.

With dried cranberries and Dijon vinaigrette.

Served with chipotle aioli.

Scrambled tofu, Gardein sausage, Daiya cheddar, arugula, avocado, cherry tomatoes, red onions and chipotle aioli in a whole=wheat tortilla with salsa fresca on the side.

Steel-cut oats with dried cranberries, toasted almonds and pure maple syrup.

Made with coconut milk and chia seeds.

With fresh crunchy vegetables, smoky paprika and golden flax seed crisps.

House-baked corn tortilla chips and salsa fresca.

Tossed in spicy "hot wings" sauce and served with farmhouse pickles.

Made with sweet corn, peppers, potatoes and cashew cream.

Organic greens, blackberries, pickled onions, spiced pecans and balsamic vinaigrette.

Crunchy romaine, baby spinach, grilled peppers, eggplant, red onions, cherry tomatoes, green beans, golden flax seed crisps and chimichurri vinaigrette.

Kale, crunchy romaine, cherry tomatoes, cucumbers, broccoli, whole wheat breadcrumbs and eggless Caesar dressing.

Quinoa tabbouleh, crunch vegetables, avocado, arugula, edamame hummus, chipotle vinaigrette and fireman's hot sauce.

Marinated tofu, chayote slaw, avocado, cilantro, green onion and chipotle aioli on warm corn tortillas with salsa fresca on the side. Served with marinated kale and carrot side salad.

Whole wheat tortilla stuffed with quinoa tabbouleh, fresh crunch vegetables, avocado, edamame hummus and fireman's hot sauce on the side.

With roasted brussels sprouts, squash, dried cranberries, cashew cream and Dijon vinaigrette.

Stir-fried vegetables and Gardein beefless tips served over quinoa, black rice and cilantro with sweet chili-ginger sauce.

Whole grain pasta with mushrooms, spinach, lemon and cashew cream sauce.

With marinated tofu, broccoli, eggplant, peppers, peas whole grain wheatberries and Thai basil.

Served with agave ketchup.

Served with chipotle aioli.

With dried cranberries and Dijon vinaigrette.

Served with choice of baked sweet potato fries or fresh fruit.

Served with choice of baked sweet potato fries or fresh fruit.

Served with choice of baked sweet potato fries or fresh fruit.

Served with a choice of baked sweet potato fries or fresh fruit.

Served with a choice of baked sweet potato fries or fresh fruit.

Served with a choice of baked sweet potato fries or fresh fruit.

Served with a choice of baked sweet potato fries or fresh fruit.

Served with a choice of baked sweet potato fries or fresh fruit. Naturally gluten free.

Served with a choice of baked sweet potato fries or fresh fruit. Naturally vegan.

Served with a choice of baked sweet potato fries or fresh fruit.

Pomegranate chia seeds and toasted almonds.

Made with coconut milk, chia seeds and nutmeg crunch.

Freshly baked.

With pomegranate chia seeds and toasted almonds.

Made with coconut milk and chia seeds.

With pomegranate chia seeds and toasted almonds. Contains nuts, naturally vegan and naturally gluten free.

Made with coconut milk, chia seeds and nutmeg crunch. Contains nuts and naturally vegan.

Freshly baked. Naturally vegan.