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Prairie Moon
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- 1635 Chicago Ave, Evanston, IL 60201
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No cuisines specified
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Grubhub.com
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Prairie Moon
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We make ordering easy.
- Menu
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Cutlery
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Yes, please supply cutlery.
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No, we do not need cutlery
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Special Dinner For Two
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Dinner for Two: CAJUN-CREOLE REDUX (Friday - Wednesday) $59.00
CAJUN CREOLE REDUX! DINNER FOR TWO! SALAD BLACKENED SALMON SALAD Blackened fresh Atlantic salmon spears over mixed greens with avocado, toasted corn, pico de gallo tortilla crisps and cilantro ranch dressing ENTRÉES BREAUX BRIDGE SEAFOOD DIRTY RICE Large Gulf shrimp & Crawfish tails sautéed with a vegetarian dirty rice with peppers, mushrooms & onions GEORGIA PECAN TROUT MEUNIERE Pan-seared fresh rainbow trout with a Creole-toasted pecan browned butter sauce over garlic spinach BUTTERCRUMB SOURDOUGH BREAD & BUTTER DESSERT BANANAS FOSTER BREAD PUDDING Cinnamon bread pudding with bananas, caramel sauce & vanilla cream
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ST. PATRICK'S SPECIALS (Friday-St. Patrick's Day)
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BEEF STEW (St. Pat's)
Traditional slow pot roast stew with stout, potatoes & root vegetables
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OYSTERS ON THE HALF SHELL (St. Pat's) $18.95
Bevan's St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
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BRUSSELS & BACON (St. Pat's) $12.95
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
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CORNED BEEF AND BRAISED CABBAGE (St. Pat's) $20.95
Brined beef brisket, cabbage braised in cider vinegar & bacon, mashed potatoes and horseradish cream
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GRILLED IRISH WHISKEY GLAZED SALMON (St. Pat's) $23.95
Grilled Atlantic salmon filet topped with an Irish Whiskey orange-ginger glaze, mashed potatoes, sautéed baby spinach and cucumber dill sauce
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GAELIC STEAK SKEWERS (St. Pat's) $23.95
Beef tenderloin skewers, grilled and topped with Jameson Irish Whiskey-peppercorn cream sauce served with mashed potatoes and broccoli
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IRISH COD & CHIPS (St. Pat's) $17.95
Irish ale beer battered cod, house cut fries, tartar sauce & slaw
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CIDER BRINED PORK CHOP (St. Pat's) $19.95
10 oz boneless pork chop brined in fresh ginger & apple cider, grilled & finished with Bacon-Whiskey chutney, fresh garlic spinach & mashed potatoes
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PASTRAMI REUBEN (St. Pat's) $17.95
American Diner classic - home made corned beef & braised cabbage, grilled rye, melted Swiss, horseradish sauce
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HERB MARINATED GRILLED LAMB BROCHETTES (St. Pat's) $23.95
Two 6oz leg of lamb skewers with fresh basil, rosemary, chives and garlic, with roasted Balsamic & bacon Brussels sprouts & mashed potatoes
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BAILEY'S CHEESECAKE (St. Pat's) $8.95
Homemade cheesecake with Bailey's Irish Cream sauce & vanilla bean whipped cream
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IRISH MULE (Single or Jar= 3 cocktails)
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FAMILY DINNER (serves up to four)
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MIXED GRILL $79.95
Farmers Garden Salad Chimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2) Roma Basil Linguine Sourdough Bread & Butter
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SEAFOOD GRILL $89.95
Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |
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SOUPS
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SALMON CHOWDER
fresh salmon, corn, carrots, potatoes, cream, seafood stock
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BABY PORTOBELLO MUSHROOM SOUP
Fresh Cremini mushroom puree finished with light cream
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RED BEANS & RICE
One of our Cajun favorites with Andouille sausage and bacon
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APPETIZERS
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BEVANS OYSTERS ON THE HALF SHELL
Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge
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MISSISSIPPI CATFISH NUGGETS $15.95
Fried fresh catfish nuggets, Creole mustard dipping sauce
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SHRIMP COCKTAIL
½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon
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CO-CO PANKO SHRIMP $15.95
Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce
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TRI-CHILI WINGS $15.95
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
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CALAMARI $15.95
Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce
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BLUE CRAB CAKES $15.95
Two crabcakes, roasted red pepper aioli
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DISCO FRIES $8.95
Fresh cut fries, bacon, cheese sauce, green onion, sour cream
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BRUSSELS & BACON $12.95
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
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BRUSSELS & MUSHROOMS $12.95
Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction
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BIG BAVARIAN PRETZEL TWIST $7.95
With beer cheese & grainy mustard
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MI ASPRAGUS & MANCHEGO $9.95
First of the season MI asparagus Grilled with toasted almonds, fresh rosemary & shaved Spanish Manchego cheese
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SHRIMP & GRITS $17.95
Large Gulf shrimp, garlic-chive pan-sauce, cheddar grit cake, Cajun Tasso ham, sharp smoked cheddar
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SALADS
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LITTLE GARDEN SALAD $7.95
Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette
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ROASTED VEGETABLE SALAD $15.95
Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette
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MARTHA'S VINEYARD SALAD $14.95
Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette
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BLUE CRABCAKE SALAD $17.95
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
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BLACKENED SALAD $17.95
blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch
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CHICKEN COBB SALAD $16.95
Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch
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GRILLED CHICKEN ELOTE (MEX STREET CORN) SALAD $16.95
Grilled Margarita chicken breast, roasted corn, red onion & sweet bell pepper, Cotija cheese, aleppo pepper, lime aioli, crema & cilantro over mixed greens, radishes, red cabbage & green goddess dressing
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HIBACHI AHI TUNA SALAD $16.95
Grilled sesame-soy Ahi tuna skewer, grilled baby bok choy, mixed greens, edamame, red onions & cucumber, toasted sesame dressing, wasabi aioli, won ton crisps
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BURGERS
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MOON BURGER $16.95
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
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NORTHWOOD'S BURGER $17.95
Bacon, horseradish cheddar, horseradish sauce
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DARK SIDE BURGER $16.95
Blackened on one side, grilled onions, smoked cheddar
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VEGGIE "BEYOND BURGER" $16.95
"Beyond" plant based, soy and gluten-free patty with choice of cheese
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BLUE BURGER $16.95
Blue cheese, caramelized onions
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CHICKEN BURGER $15.95
ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion
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"THE ENGLISH PUB" MOON BURGER $18.95
Special signature ½ pound Moon burger with English West Country 15 month Farmhouse cheddar, horseradish sauce and applewood bacon served with fresh-cut fries & house slaw
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SANDWICHES & PO' BOYS
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SPICY FRIED CHICKEN SANDWICH $15.95
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
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SHRIMP PO' BOY $17.95
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
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FRIED CATFISH PO' BOY $16.95
Crispy roll, lettuce, tomato, garlic remoulade
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GRILLED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED SALMON CLUB $18.95
Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch
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COCHON de LAIT (CAJUN PULLED PORK) $15.95
Cajun spiced slow roasted pulled pork shoulder tossed in a spicy bacon-BBQ sauce on a brioche bun with house slaw & fresh cut fries
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MAINS
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LAKE SUPERIOR WHITEFISH $22.95
Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli
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CEDAR-PLANKED SALMON $22.95
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
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PINE-NUT & SAGE TROUT $22.95
brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
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SHRIMP & CRAWFISH ETOUFFEE $21.95
Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice
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NEW YORK STRIP STEAK $22.95
10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli
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BRICK CHICKEN $19.95
Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach
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THREE SISTERS $16.95
Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce
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LITTLE ITALY PASTA $16.00
Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream
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BUCATINI & SAUSAGE POMODORO $16.00
Bucatini pasta, sweet Italian sausage, Pomodoro sauce
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SHRIMP LOUISE PASTA $19.00
Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini
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FRESH SALMON PASTA $19.00
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
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CHICKEN & ANDOUILLE HASH $18.95
blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce
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GRILLED COLORADO TROUT $20.95
Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli
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CHIMMICHURRI STEAK $17.95
Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes
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PESTO PORK TENDERLOIN $18.95
Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach
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CIDERDAY SALMON $16.95
Cider-glazed salmon, horseradish mashed potatoes, green apple salsa
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DAILY SPECIALS
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MACKINAW WHITEFISH $22.95
Fresh Lake Superior whitefish, pan-seared with toasted almond and chive butter, house mashed and broccoli
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GARLIC GULF SHRIMP & POLENTA $16.95
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
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GRILLED ATLANTIC SALMON $22.95
Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes
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CALABASH FRIED SHRIMP BASKET $18.95
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
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SPICY BAY SHRIMP BOIL $17.95
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
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COLOSSAL PRAWNS WITH LINGUINE $23.95
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
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ROASTED CHILE SMASH BURGER $16.95
Two quarter pound Moon burger patties with fresh roasted medium poblano chiles and pepperjack cheese with fresh-cut fries & house slaw
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BLUE RIBBON SPICY CHICKEN TENDERS $16.95
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), Fresh-cut fries & house slaw
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BOOKER'S BEEF TENDERLOIN SKEWERS $23.95
Two 6oz Beef tenderloin skewers grilled and topped with a bourbon peppercorn & Portobello mushroom sauce with fried shallots garlic mashed potatoes & steamed broccoli
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CIDER BRINED PORK CHOP $19.95
10oz boneless pork chop brined in fresh ginger & apple cider, grilled & finished with Bacon-Bourbon chutney, fresh garlic spinach & mashed potatoes
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MICHIGAN ASPARAGUS ORECCHIETTE $16.95
Fresh MI asparagus, sweet peas & baby portobello mushrooms tossed in lemon Alfredo sauce with orecchiette pasta
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TUSCAN SAUSAGE & SAGE GNOCCHI $17.95
Pan seared potato gnocchi, sweet sausage, baby portobello mushrooms, fresh sage, sundried tomatoes, baby spinach finished with light cream
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HIBACHI TERIYAKI SALMON $22.95
Sesame-soy teriyaki grilled Atlantic salmon filet, cremini mushroom risotto, sautéed garlic baby spinach
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BASQUE GRILLED CHICKEN & CHORIZO $21.95
Grilled marinated boneless ½ chicken, Spanish Chorizo, tomatoes, piquillo peppers, shallots, garlic stock, flat parsley, green olives & paprika with patatas bravas
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NEW YORK STRIP STEAK WITH PORCINI BUTTER $23.95
Char-grilled 10oz New York strip steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed
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CAJUN BUTTER STEAK FRITTES $24.95
10oz Black Angus Hanger steak grilled and topped with our New Orleans BBQ butter & fresh-cut blackened fries, roasted garlic aioli
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CAJUN CATFISH PLATTER $19.95
Blackened Mississippi catfish filet on a bed of sautéed garlic-spinach with red beans & rice
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SPRING GARDEN RAVIOLI $17.95
Spinach & Ricotta filled ravioli with a light roasted garlic Parmesan cream, artichoke hearts and Spring asparagus
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HERB MARINATED GRILLED LAMB BROCHETTES $23.95
Two 6oz leg of lamb skewers with fresh basil, rosemary, chives and garlic, with roasted Balsamic & bacon Brussels sprouts & mashed potatoes
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GEORGIA PECAN TROUT MEUNIERE $22.95
Pan-seared fresh rainbow trout with a Creole-toasted pecan browned butter sauce over garlic spinach with mashed potatoes
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TACOS
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FRIED SHRIMP TACOS $17.95
Cilantro, pico de gallo, avocado, Mexican rice, lime creama, corn tortillas
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MARGARITA CHICKEN TACOS $15.95
Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas
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FISH TACOS $17.95
Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas
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SIDES
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HAND-CUT FRIES $6.95
Hand cut and seasoned with our blend of salt & pepper
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GARLIC FRIES $6.95
Hand cut fries tossed in roasted garlic oil
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MASHED POTATOES $7.95
Homemade from real whipped potatoes
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GARLIC MASHED POTATOES $7.95
Idaho spuds with roasted garlic
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HORSERADISH MASHED POTATOES $7.95
Idaho spuds with real horseradish
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GARLIC SPINACH $6.95
baby spinach, olive oil & garlic sauté
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STEAMED BROCCOLI $6.95
Steamed broccoli crowns
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MAC & CHEESE $7.95
creamy & dreamy topped with fresh Parmesan
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HOUSE SLAW $5.95
Buttermilk coleslaw, sweet and creamy.
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CHEESE SAUCE $2.00
Hot, creamy cheese sauce
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REGULAR SAUTEED SPINACH $6.95
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GRILLED ROSEMARY ASPARAGUS $8.95
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DESSERTS
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KEY LIME PIE $7.95
coconut graham cracker crust, whipped cream
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LEMON RICOTTA POUND CAKE $7.95
with strawberry sauce & vanilla cream
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ITALIAN NUTELLA SHEET CAKE $7.95
dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream
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TEXAS SHEET CAKE $7.95
dense chocolate cake, whipped cream side
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BANANAS FOSTER BREAD PUDDING $8.95
Cinnamon bread pudding with bananas, caramel sauce & vanilla cream
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KID'S MENU
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Kids Chicken Strips $7.95
Fried chicken breast strips served with fresh cut fries OR broccoli
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Kids Cheeseburger $7.95
Kid size grilled sirloin burger with choice of cheese served with hand-cut fries OR broccoli
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Kids Mac & Cheese $7.95
Creamy & dreamy, served with fresh cut fries OR broccoli
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Kids Noodles $7.95
Buttered noodles served with Fresh cut fries OR broccoli
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Kids Grilled Cheese $7.95
Classic grilled cheese served with fresh cut fries OR broccoli
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BEVERAGES (3)Non Alcoholic beer, rich, unctuous and decadent, like a honeycomb covered in chocolate
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COKE $2.50
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DIET COKE $2.50
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ABITA ROOT BEER $3.50
Made with 100% cane sugar
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SAN PELLEGRINO (Lemon) $3.50
Sparkling beverage with real fruit juice
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SAN PELLEGRINO (Grapefruit) $3.50
Sparkling beverage with real fruit juice
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Krombacher 0.0 (No alcohol) $6.00
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Hot Cider $3.50
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Dinner For Two
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Dinner for Two: CAJUN-CREOLE REDUX (Friday - Wednesday) $64.95
CAJUN CREOLE REDUX! DINNER FOR TWO! SALAD BLACKENED SALMON SALAD Blackened fresh Atlantic salmon spears over mixed greens with avocado, toasted corn, pico de gallo tortilla crisps and cilantro ranch dressing ENTRÉES BREAUX BRIDGE SEAFOOD DIRTY RICE Large Gulf shrimp & Crawfish tails sautéed with a vegetarian dirty rice with peppers, mushrooms & onions GEORGIA PECAN TROUT MEUNIERE Pan-seared fresh rainbow trout with a Creole-toasted pecan browned butter sauce over garlic spinach BUTTERCRUMB SOURDOUGH BREAD & BUTTER DESSERT BANANAS FOSTER BREAD PUDDING Cinnamon bread pudding with bananas, caramel sauce & vanilla cream
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MARDI GRAS! Á LA CARTE SPECIALS (available Friday-Fat Tuesday) (3)
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CHICKEN & ANDOUILLE GUMBO (Mardi Gras)
Roasted chicken, Andouille sausage in an okra & file' Gumbo over white rice
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RED BEANS & RICE ( Mardi Gras)
One of our Cajun favorites with Andouille sausage and bacon
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SHRIMP & GRITS (Mardi Gras) $18.95
Large Gulf shrimp, Applewood bacon, garlic pan-sauce, cheddar grit cake, smoked cheddar
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CAJUN CATFISH NUGGETS (Mardi Gras) $15.95
fried fresh catfish nuggets, Creole mustard dipping sauce
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LARGE "EZ PEEL" GULF SHRIMP (Mardi Gras) $15.95
Half pound, lemon, cocktail sauce
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JAMBALAYA (Mardi Gras) $16.95
traditional Cajun seasoned rice dish, Gulf shrimp, Andouille sausage and chicken with a healthy blend of peppers & spice Ya Ya!
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COCHON de LAIT (CAJUN PULLED PORK; Mardi Gras) $18.95
Cajun spiced slow roasted pulled pork shoulder tossed in a spicy bacon-BBQ sauce on a brioche bun with house slaw & fresh cut fries
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CAJUN CATFISH COMBO (Mardi Gras) $21.95
Blackened Mississippi catfish filet on a bed of sautéed garlic-spinach with red beans & rice
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SEAFOOD BIG MAMOU (Mardi Gras) $24.94
Gulf shrimp, scallops and crawfish tails in a savory tomato-cayenne simmer sauce over rice YA! YA!
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SHRIMP & CRAWFISH ETOUFFEE (Mardi Gras) $23.95
sautéed gulf shrimp, crawfish tails, savory étouffée sauce, white rice.
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TROUT MENUIERE (Mardi Gras) $22.95
Pan-seared fresh rainbow trout with a Creole-toasted pecan browned butter sauce, mashed potatoes & broccoli …
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GRILLED CHICKEN ROCKEFELLER (mardi) $21.95
Grilled chicken breast, Cajun Tasso ham, baby portobello mushrooms, Herbsaint-spinach cream, sweet onions & Vegetable dirty rice
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CAJUN BUTTER STEAK FRITES (Mardi Gras) $26.95
10oz Black Angus Hanger steak grilled and topped with our New Orleans BBQ butter & fresh-cut blackened fries, roasted garlic aioli YA! YA!
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BANANAS FOSTER BREAD PUDDING (Mardi Gras) $9.95
Cinnamon bread pudding with bananas, pecan rum-caramel sauce, vanilla cream
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HURRICANE! (Cocktail. Mardi Gras)
New Orleans Hurricane, dark & light Rums, passion fruit, lime & pineapple juices
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FAMILY DINNER (serves up to four) (3)
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MIXED GRILL $66.95
Farmers Garden Salad Chimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2) Roma Basil Linguine Sourdough Bread & Butter
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SEAFOOD GRILL $76.95
Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |
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BURGER BOX (Box of burgers!) $58.95
Served with family style salad & fries. | Choose 4 burgers from the following: • MOON BURGER: grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella • NORTHWOODS bacon, horseradish-cheddar, horseradish sauce • DARK SIDE blackened on one side, grilled onions, smoked cheddar • BLUE blue cheese, caramelized onions • CHICKEN BURGER ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, pickles, red onion, lettuce • VEGGIE "BEYOND BURGER" plant-based, soy and gluten-free patty, avocado, pepper-jack cheese, pico de gallo
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APPETIZERS (3)Chicago's own Mikolajczyk Sausage Shop Kielbasa grilled and served over bacon-braised cabbage with horseradish sauce
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TRI-CHILI WINGS $16.95
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
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CALAMARI $15.95
Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce
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BLUE CRAB CAKES $15.95
Two crabcakes, roasted red pepper aioli
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DISCO FRIES $8.95
Fresh cut fries, bacon, cheese sauce, green onion, sour cream
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MISSISSIPPI CATFISH NUGGETS $15.95
Fried fresh catfish nuggets, Creole mustard dipping sauce
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BRUSSELS & BACON $11.95
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
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BRUSSELS & MUSHROOMS $14.95
Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction
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BIG BAVARIAN PRETZEL TWIST $8.95
With beer cheese & grainy mustard
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SHRIMP COCKTAIL
½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon
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BEVANS OYSTERS ON THE HALF SHELL
Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge
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CO-CO PANKO SHRIMP $15.95
Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce
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SALADS (3)
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LITTLE GARDEN SALAD $7.95
Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette
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ROASTED VEGETABLE SALAD $15.95
Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette
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MARTHA'S VINEYARD SALAD $13.95
Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette
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BLUE CRABCAKE SALAD $17.95
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
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BLACKENED SALAD $17.95
blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch
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CHICKEN COBB SALAD $15.95
Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch
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SOUPS (3)
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SALMON CHOWDER
fresh salmon, corn, carrots, potatoes, cream, seafood stock
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DAILY SPECIALS (3)
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GARLIC GULF SHRIMP & POLENTA $17.95
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
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GRILLED ATLANTIC SALMON $23.95
Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes
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CALABASH FRIED SHRIMP BASKET $17.95
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
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SPICY BAY SHRIMP BOIL $18.95
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
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COLOSSAL PRAWNS WITH LINGUINE $24.95
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
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ROASTED CHILE SMASH BURGER $16.95
Two quarter pound Moon burger patties with fresh roasted medium poblano chiles and pepperjack cheese with fresh-cut fries & house slaw
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BLUE RIBBON SPICY CHICKEN TENDERS $15.95
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), fresh cut fries & house slaw
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MAINS (3)
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NEW YORK STRIP STEAK $22.95
10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli
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BRICK CHICKEN $19.95
Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach
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CEDAR-PLANKED SALMON $22.95
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
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LAKE SUPERIOR WHITEFISH $22.95
Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli
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SHRIMP & CRAWFISH ETOUFFEE $20.95
Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice
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CIDERDAY SALMON $17.95
Cider-glazed salmon, horseradish mashed potatoes, green apple salsa
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THREE SISTERS $16.95
Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce
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LITTLE ITALY PASTA $16.00
Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream
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BUCATINI & SAUSAGE POMODORO $16.00
Bucatini pasta, sweet Italian sausage, Pomodoro sauce
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SHRIMP LOUISE PASTA $19.00
Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini
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FRESH SALMON PASTA $20.00
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
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PINE-NUT & SAGE TROUT $22.95
brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
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CHICKEN & ANDOUILLE HASH $17.95
blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce
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GRILLED COLORADO TROUT $22.95
Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli
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CHIMMICHURRI STEAK $16.95
Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes
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PESTO PORK TENDERLOIN $19.95
Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach
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BURGERS (3)
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MOON BURGER $16.95
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
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NORTHWOOD'S BURGER $17.95
Bacon, horseradish cheddar, horseradish sauce
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DARK SIDE BURGER $16.95
Blackened on one side, grilled onions, smoked cheddar
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VEGGIE "BEYOND BURGER" $16.95
"Beyond" plant based, soy and gluten-free patty with choice of cheese
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BLUE BURGER $16.95
Blue cheese, caramelized onions
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CHICKEN BURGER $14.95
ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion
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SANDWICHES & PO' BOYS (3)
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SPICY FRIED CHICKEN SANDWICH $16.95
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
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SHRIMP PO' BOY $17.95
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
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FRIED CATFISH PO' BOY $16.95
Crispy roll, lettuce, tomato, garlic remoulade
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GRILLED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED SALMON CLUB $18.95
Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch
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SIDES (3)
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HAND-CUT FRIES $6.95
Hand cut and seasoned with our blend of salt & pepper
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GARLIC FRIES $6.95
Hand cut fries tossed in roasted garlic oil
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MASHED POTATOES $7.95
Homemade from real whipped potatoes
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GARLIC MASHED POTATOES $7.95
Idaho spuds with roasted garlic
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HORSERADISH MASHED POTATOES $7.95
Idaho spuds with real horseradish
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GARLIC SPINACH $6.95
baby spinach, olive oil & garlic sauté
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STEAMED BROCCOLI $6.95
Steamed broccoli crowns
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MAC & CHEESE $7.95
creamy & dreamy topped with fresh Parmesan
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HOUSE SLAW $5.95
Buttermilk coleslaw, sweet and creamy.
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CHEESE SAUCE $2.00
Hot, creamy cheese sauce
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REGULAR SAUTEED SPINACH $6.95
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DESSERTS (3)wild blueberry cake with cinnamon streusel topping and vanilla cream
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KEY LIME PIE $7.95
coconut graham cracker crust, whipped cream
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LEMON RICOTTA POUND CAKE $7.95
with strawberry sauce & vanilla cream
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ITALIAN NUTELLA SHEET CAKE $7.95
dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream
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TEXAS SHEET CAKE $7.95
dense chocolate cake, whipped cream side
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Menu for Prairie Moon provided by Allmenus.com
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