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Prairie Moon
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- 1635 Chicago Ave, Evanston, IL 60201
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No cuisines specified
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Grubhub.com
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Prairie Moon
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We make ordering easy.
- Menu
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Cutlery
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Yes, please supply cutlery.
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No, we do not need cutlery
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Special Dinner For Two
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Dinner for Two: SEAFOOD FOUR COURSE (Friday - Wednesday) $69.95
Gulf Coast Seafood Dinner BLACKENED TUNA ELOTES SALAD Blackened Ahi tuna loin, roasted corn, red onion & sweet bell pepper, Cotija cheese, aleppo pepper, lime aioli, crema & cilantro over mixed greens, radishes, red cabbage & green goddess dressing ENTRÉES SEAFOOD BIG MAMOU A Moon favorite! Gulf shrimp, scallops and crawfish tails, savory tomato-cayenne simmer sauce over rice YA!YA! GEORGIA PECAN-CRUSTED TROUT Fresh Idaho rainbow trout, pan-seared with a toasted pecan crust & a Balsamic reduction served with chive mashed potatoes SPRING STRAWBERRY RHUBARB CRUMBLE Fresh Spring strawberries and rhubarb baked with a cinnamon-oat streusel topping with vanilla cream BUTTERCRUMB SOURDOUGH BREAD & BUTTER
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FAMILY DINNER (serves up to four)
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MIXED GRILL $79.95
Farmers Garden Salad Chimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2) Roma Basil Linguine Sourdough Bread & Butter
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SEAFOOD GRILL $89.95
Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |
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SOUPS
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SALMON CHOWDER
fresh salmon, corn, carrots, potatoes, cream, seafood stock
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BEEF STEW
Traditional slow pot roast stew with stout, potatoes & root vegetables
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CAJUN LENTIL SOUP
tender brown lentils, spicy vegetable stock with Thibodeaux Andouille sausage
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APPETIZERS
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BEVANS OYSTERS ON THE HALF SHELL
Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge
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MISSISSIPPI CATFISH NUGGETS $15.95
Fried fresh catfish nuggets, Creole mustard dipping sauce
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SHRIMP COCKTAIL
½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon
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CO-CO PANKO SHRIMP $15.95
Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce
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TRI-CHILI WINGS $15.95
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
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CALAMARI $15.95
Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce
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BLUE CRAB CAKES $15.95
Two crabcakes, roasted red pepper aioli
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DISCO FRIES $8.95
Fresh cut fries, bacon, cheese sauce, green onion, sour cream
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BRUSSELS & BACON $12.95
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
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BRUSSELS & MUSHROOMS $12.95
Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction
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BIG BAVARIAN PRETZEL TWIST $7.95
With beer cheese & grainy mustard
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MI ASPRAGUS & MANCHEGO $9.95
First of the season MI asparagus Grilled with toasted almonds, fresh rosemary & shaved Spanish Manchego cheese
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SPANISH SALMON CROQUETTES BRAVAS $11.95
Four fresh salmon & potato croquettes with Salsa Brava (spicy tomato aioli) & chives
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SALADS
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LITTLE GARDEN SALAD $7.95
Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette
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ROASTED VEGETABLE SALAD $15.95
Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette
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MARTHA'S VINEYARD SALAD $14.95
Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette
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BLUE CRABCAKE SALAD $17.95
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
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BLACKENED SALAD $17.95
blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch
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CHICKEN COBB SALAD $16.95
Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch
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GRILLED CHICKEN ELOTE (MEX STREET CORN) SALAD $16.95
Grilled Margarita chicken breast, roasted corn, red onion & sweet bell pepper, Cotija cheese, aleppo pepper, lime aioli, crema & cilantro over mixed greens, radishes, red cabbage & green goddess dressing
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HIBACHI AHI TUNA SALAD $16.95
Grilled sesame-soy Ahi tuna skewer, grilled baby bok choy, mixed greens, edamame, red onions & cucumber, toasted sesame dressing, wasabi aioli, won ton crisps
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BURGERS
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MOON BURGER $16.95
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
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NORTHWOOD'S BURGER $17.95
Bacon, horseradish cheddar, horseradish sauce
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DARK SIDE BURGER $16.95
Blackened on one side, grilled onions, smoked cheddar
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VEGGIE "BEYOND BURGER" $16.95
"Beyond" plant based, soy and gluten-free patty with choice of cheese
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BLUE BURGER $16.95
Blue cheese, caramelized onions
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CHICKEN BURGER $15.95
ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion
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"THE IRISH PUB" MOON BURGER $17.95
Special signature ½ pound Moon burger with Irish Kerrygold Dubliner cheddar, horseradish sauce and applewood bacon served with fresh-cut fries & house slaw
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SANDWICHES & PO' BOYS
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SPICY FRIED CHICKEN SANDWICH $15.95
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
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SHRIMP PO' BOY $17.95
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
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FRIED CATFISH PO' BOY $16.95
Crispy roll, lettuce, tomato, garlic remoulade
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GRILLED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED SALMON CLUB $18.95
Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch
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PASTRAMI REUBEN $16.95
Beef brisket, corned, spice-rubbed & smoked served open face on Buttercrumb grilled crusty rye with Swiss cheese, horseradish sauce, bacon braised cabbage, fries
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MAINS
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LAKE SUPERIOR WHITEFISH $22.95
Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli
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CEDAR-PLANKED SALMON $22.95
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
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PINE-NUT & SAGE TROUT $22.95
brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
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SHRIMP & CRAWFISH ETOUFFEE $21.95
Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice
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NEW YORK STRIP STEAK $22.95
10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli
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BRICK CHICKEN $19.95
Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach
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THREE SISTERS $16.95
Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce
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LITTLE ITALY PASTA $16.00
Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream
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BUCATINI & SAUSAGE POMODORO $16.00
Bucatini pasta, sweet Italian sausage, Pomodoro sauce
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SHRIMP LOUISE PASTA $19.00
Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini
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FRESH SALMON PASTA $19.00
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
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CHICKEN & ANDOUILLE HASH $18.95
blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce
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GRILLED COLORADO TROUT $20.95
Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli
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CHIMMICHURRI STEAK $17.95
Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes
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PESTO PORK TENDERLOIN $18.95
Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach
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CIDERDAY SALMON $16.95
Cider-glazed salmon, horseradish mashed potatoes, green apple salsa
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DAILY SPECIALS
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GARLIC GULF SHRIMP & POLENTA $16.95
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
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GRILLED ATLANTIC SALMON $22.95
Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes
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CALABASH FRIED SHRIMP BASKET $18.95
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
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SPICY BAY SHRIMP BOIL $17.95
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
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COLOSSAL PRAWNS WITH LINGUINE $23.95
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
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ROASTED CHILE SMASH BURGER $16.95
Two quarter pound Moon burger patties with fresh roasted medium poblano chiles and pepperjack cheese with fresh-cut fries & house slaw
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BLUE RIBBON SPICY CHICKEN TENDERS $16.95
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), Fresh-cut fries & house slaw
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BOOKER'S BEEF TENDERLOIN SKEWERS $23.95
Two 6oz Beef tenderloin skewers grilled and topped with a bourbon peppercorn & Portobello mushroom sauce with fried shallots garlic mashed potatoes & steamed broccoli
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CIDER BRINED PORK CHOP $19.95
10oz boneless pork chop brined in fresh ginger & apple cider, grilled & finished with Bacon-Bourbon chutney, fresh garlic spinach & mashed potatoes
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MICHIGAN ASPARAGUS ORECCHIETTE $16.95
Fresh MI asparagus, sweet peas & baby portobello mushrooms tossed in lemon Alfredo sauce with orecchiette pasta
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TUSCAN SAUSAGE & SAGE GNOCCHI $17.95
Pan seared potato gnocchi, sweet sausage, baby portobello mushrooms, fresh sage, sundried tomatoes, baby spinach finished with light cream
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HIBACHI TERIYAKI SALMON $23.95
Sesame-soy teriyaki grilled Atlantic salmon filet, cremini mushroom risotto, sautéed garlic baby spinach
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BLACK & BLUE NEW YORK STRIP STEAK $23.95
10oz certified Black Angus NY New York Strip steak, house blackening spices, topped with Mindoro blue cheese butter, grilled MI asparagus & rosemary, garlic mashed potatoes
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HANGER STEAK FRITTES $24.95
10oz Black Angus Hanger steak grilled and served with Maitre d' butter (fresh herbs & garlic) and fresh cut rosemary-truffle fries
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SEAFOOD BIG MAMOU $22.95
A Moon favorite! Gulf shrimp, scallops and crawfish tails, savory tomato-cayenne simmer sauce over rice YA!YA!
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HERB MARINATED GRILLED LAMB BROCHETTES $23.95
Two 6oz leg of lamb skewers with fresh basil, rosemary, chives and garlic, with roasted Balsamic & bacon Brussels sprouts & mashed potatoes
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PAN SEARED BARRAMUNDI $21.95
Pacific Barramundi filet pan-seared and topped with a fresh lemon-Marjoram caper butter over garlic spinach & artichoke risotto cake
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FLORIDA GROUPER SAUTE $19.95
6 oz wild caught Grouper filet pan seared with baby portobello mushrooms and finished with Spanish sherry, grilled MI asparagus & house mashed potatoes
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WALLEYE PIKE SAULT STE. MARIE $23.95
pan-seared fresh, wild-caught Superior Walleye pike filet, marjoram & lemon zest crust, house tartar, fresh garlic spinach & mashed potatoes
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JOCKAMO CHICKEN FETTUCCINE $19.95
Blackened chicken breast & Fettuccine tossed with a smoked Tasso (Cajun cured ham) cream reduction with sweet & hot peppers, crimini mushrooms, garlic & onions
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TACOS
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FRIED SHRIMP TACOS $17.95
Cilantro, pico de gallo, avocado, Mexican rice, lime creama, corn tortillas
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MARGARITA CHICKEN TACOS $15.95
Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas
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FISH TACOS $17.95
Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas
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SIDES
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HAND-CUT FRIES $6.95
Hand cut and seasoned with our blend of salt & pepper
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GARLIC FRIES $6.95
Hand cut fries tossed in roasted garlic oil
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MASHED POTATOES $7.95
Homemade from real whipped potatoes
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GARLIC MASHED POTATOES $7.95
Idaho spuds with roasted garlic
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HORSERADISH MASHED POTATOES $7.95
Idaho spuds with real horseradish
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GARLIC SPINACH $6.95
baby spinach, olive oil & garlic sauté
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STEAMED BROCCOLI $6.95
Steamed broccoli crowns
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MAC & CHEESE $7.95
creamy & dreamy topped with fresh Parmesan
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HOUSE SLAW $5.95
Buttermilk coleslaw, sweet and creamy.
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CHEESE SAUCE $2.00
Hot, creamy cheese sauce
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REGULAR SAUTEED SPINACH $6.95
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GRILLED ROSEMARY ASPARAGUS $8.95
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DESSERTS
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KEY LIME PIE $7.95
coconut graham cracker crust, whipped cream
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LEMON RICOTTA POUND CAKE $7.95
with strawberry sauce & vanilla cream
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ITALIAN NUTELLA SHEET CAKE $7.95
dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream
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TEXAS SHEET CAKE $7.95
dense chocolate cake, whipped cream side
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TRIPLE BERRY CRUMBLE $7.95
Blackberries, raspberries & blueberries with cinnamon streusel topping and vanilla cream
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KID'S MENU
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Kids Chicken Strips $7.95
Fried chicken breast strips served with fresh cut fries OR broccoli
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Kids Cheeseburger $7.95
Kid size grilled sirloin burger with choice of cheese served with hand-cut fries OR broccoli
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Kids Mac & Cheese $7.95
Creamy & dreamy, served with fresh cut fries OR broccoli
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Kids Noodles $7.95
Buttered noodles served with Fresh cut fries OR broccoli
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Kids Grilled Cheese $7.95
Classic grilled cheese served with fresh cut fries OR broccoli
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BEVERAGES (3)Non Alcoholic beer, rich, unctuous and decadent, like a honeycomb covered in chocolate
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COKE $2.50
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DIET COKE $2.50
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ABITA ROOT BEER $3.50
Made with 100% cane sugar
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SAN PELLEGRINO (Lemon) $3.50
Sparkling beverage with real fruit juice
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SAN PELLEGRINO (Grapefruit) $3.50
Sparkling beverage with real fruit juice
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Krombacher 0.0 (No alcohol) $6.00
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Hot Cider $3.50
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Dinner For Two
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Dinner for Two: SEAFOOD FOUR COURSE (Friday - Wednesday) $74.95
Gulf Coast Seafood Dinner BLACKENED TUNA ELOTES SALAD Blackened Ahi tuna loin, roasted corn, red onion & sweet bell pepper, Cotija cheese, aleppo pepper, lime aioli, crema & cilantro over mixed greens, radishes, red cabbage & green goddess dressing ENTRÉES SEAFOOD BIG MAMOU A Moon favorite! Gulf shrimp, scallops and crawfish tails, savory tomato-cayenne simmer sauce over rice YA!YA! GEORGIA PECAN-CRUSTED TROUT Fresh Idaho rainbow trout, pan-seared with a toasted pecan crust & a Balsamic reduction served with chive mashed potatoes SPRING STRAWBERRY RHUBARB CRUMBLE Fresh Spring strawberries and rhubarb baked with a cinnamon-oat streusel topping with vanilla cream BUTTERCRUMB SOURDOUGH BREAD & BUTTER
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MARDI GRAS! Á LA CARTE SPECIALS (available Friday-Fat Tuesday) (3)
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CHICKEN & ANDOUILLE GUMBO (Mardi Gras)
Roasted chicken, Andouille sausage in an okra & file' Gumbo over white rice
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RED BEANS & RICE ( Mardi Gras)
One of our Cajun favorites with Andouille sausage and bacon
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SHRIMP & GRITS (Mardi Gras) $18.95
Large Gulf shrimp, Applewood bacon, garlic pan-sauce, cheddar grit cake, smoked cheddar
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CAJUN CATFISH NUGGETS (Mardi Gras) $15.95
fried fresh catfish nuggets, Creole mustard dipping sauce
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LARGE "EZ PEEL" GULF SHRIMP (Mardi Gras) $15.95
Half pound, lemon, cocktail sauce
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JAMBALAYA (Mardi Gras) $16.95
traditional Cajun seasoned rice dish, Gulf shrimp, Andouille sausage and chicken with a healthy blend of peppers & spice Ya Ya!
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COCHON de LAIT (CAJUN PULLED PORK; Mardi Gras) $18.95
Cajun spiced slow roasted pulled pork shoulder tossed in a spicy bacon-BBQ sauce on a brioche bun with house slaw & fresh cut fries
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CAJUN CATFISH COMBO (Mardi Gras) $21.95
Blackened Mississippi catfish filet on a bed of sautéed garlic-spinach with red beans & rice
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SEAFOOD BIG MAMOU (Mardi Gras) $24.94
Gulf shrimp, scallops and crawfish tails in a savory tomato-cayenne simmer sauce over rice YA! YA!
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SHRIMP & CRAWFISH ETOUFFEE (Mardi Gras) $23.95
sautéed gulf shrimp, crawfish tails, savory étouffée sauce, white rice.
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TROUT MENUIERE (Mardi Gras) $22.95
Pan-seared fresh rainbow trout with a Creole-toasted pecan browned butter sauce, mashed potatoes & broccoli …
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GRILLED CHICKEN ROCKEFELLER (mardi) $21.95
Grilled chicken breast, Cajun Tasso ham, baby portobello mushrooms, Herbsaint-spinach cream, sweet onions & Vegetable dirty rice
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CAJUN BUTTER STEAK FRITES (Mardi Gras) $26.95
10oz Black Angus Hanger steak grilled and topped with our New Orleans BBQ butter & fresh-cut blackened fries, roasted garlic aioli YA! YA!
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BANANAS FOSTER BREAD PUDDING (Mardi Gras) $9.95
Cinnamon bread pudding with bananas, pecan rum-caramel sauce, vanilla cream
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HURRICANE! (Cocktail. Mardi Gras)
New Orleans Hurricane, dark & light Rums, passion fruit, lime & pineapple juices
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FAMILY DINNER (serves up to four) (3)
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MIXED GRILL $66.95
Farmers Garden Salad Chimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2) Roma Basil Linguine Sourdough Bread & Butter
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SEAFOOD GRILL $76.95
Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |
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BURGER BOX (Box of burgers!) $58.95
Served with family style salad & fries. | Choose 4 burgers from the following: • MOON BURGER: grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella • NORTHWOODS bacon, horseradish-cheddar, horseradish sauce • DARK SIDE blackened on one side, grilled onions, smoked cheddar • BLUE blue cheese, caramelized onions • CHICKEN BURGER ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, pickles, red onion, lettuce • VEGGIE "BEYOND BURGER" plant-based, soy and gluten-free patty, avocado, pepper-jack cheese, pico de gallo
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APPETIZERS (3)Chicago's own Mikolajczyk Sausage Shop Kielbasa grilled and served over bacon-braised cabbage with horseradish sauce
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TRI-CHILI WINGS $16.95
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
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CALAMARI $15.95
Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce
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BLUE CRAB CAKES $15.95
Two crabcakes, roasted red pepper aioli
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DISCO FRIES $8.95
Fresh cut fries, bacon, cheese sauce, green onion, sour cream
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MISSISSIPPI CATFISH NUGGETS $15.95
Fried fresh catfish nuggets, Creole mustard dipping sauce
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BRUSSELS & BACON $11.95
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
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BRUSSELS & MUSHROOMS $14.95
Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction
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BIG BAVARIAN PRETZEL TWIST $8.95
With beer cheese & grainy mustard
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SHRIMP COCKTAIL
½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon
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BEVANS OYSTERS ON THE HALF SHELL
Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge
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CO-CO PANKO SHRIMP $15.95
Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce
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SALADS (3)
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LITTLE GARDEN SALAD $7.95
Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette
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ROASTED VEGETABLE SALAD $15.95
Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette
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MARTHA'S VINEYARD SALAD $13.95
Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette
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BLUE CRABCAKE SALAD $17.95
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
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BLACKENED SALAD $17.95
blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch
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CHICKEN COBB SALAD $15.95
Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch
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SOUPS (3)
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SALMON CHOWDER
fresh salmon, corn, carrots, potatoes, cream, seafood stock
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DAILY SPECIALS (3)
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GARLIC GULF SHRIMP & POLENTA $17.95
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
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GRILLED ATLANTIC SALMON $23.95
Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes
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CALABASH FRIED SHRIMP BASKET $17.95
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
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SPICY BAY SHRIMP BOIL $18.95
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
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COLOSSAL PRAWNS WITH LINGUINE $24.95
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
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ROASTED CHILE SMASH BURGER $16.95
Two quarter pound Moon burger patties with fresh roasted medium poblano chiles and pepperjack cheese with fresh-cut fries & house slaw
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BLUE RIBBON SPICY CHICKEN TENDERS $15.95
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), fresh cut fries & house slaw
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MAINS (3)
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NEW YORK STRIP STEAK $22.95
10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli
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BRICK CHICKEN $19.95
Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach
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CEDAR-PLANKED SALMON $22.95
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
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LAKE SUPERIOR WHITEFISH $22.95
Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli
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SHRIMP & CRAWFISH ETOUFFEE $20.95
Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice
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CIDERDAY SALMON $17.95
Cider-glazed salmon, horseradish mashed potatoes, green apple salsa
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THREE SISTERS $16.95
Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce
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LITTLE ITALY PASTA $16.00
Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream
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BUCATINI & SAUSAGE POMODORO $16.00
Bucatini pasta, sweet Italian sausage, Pomodoro sauce
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SHRIMP LOUISE PASTA $19.00
Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini
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FRESH SALMON PASTA $20.00
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
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PINE-NUT & SAGE TROUT $22.95
brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
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CHICKEN & ANDOUILLE HASH $17.95
blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce
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GRILLED COLORADO TROUT $22.95
Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli
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CHIMMICHURRI STEAK $16.95
Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes
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PESTO PORK TENDERLOIN $19.95
Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach
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BURGERS (3)
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MOON BURGER $16.95
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
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NORTHWOOD'S BURGER $17.95
Bacon, horseradish cheddar, horseradish sauce
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DARK SIDE BURGER $16.95
Blackened on one side, grilled onions, smoked cheddar
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VEGGIE "BEYOND BURGER" $16.95
"Beyond" plant based, soy and gluten-free patty with choice of cheese
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BLUE BURGER $16.95
Blue cheese, caramelized onions
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CHICKEN BURGER $14.95
ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion
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SANDWICHES & PO' BOYS (3)
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SPICY FRIED CHICKEN SANDWICH $16.95
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
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SHRIMP PO' BOY $17.95
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
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FRIED CATFISH PO' BOY $16.95
Crispy roll, lettuce, tomato, garlic remoulade
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GRILLED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED CHICKEN PO' BOY $15.95
Crispy roll, lettuce, tomato, garlic remoulade
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BLACKENED SALMON CLUB $18.95
Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch
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SIDES (3)
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HAND-CUT FRIES $6.95
Hand cut and seasoned with our blend of salt & pepper
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GARLIC FRIES $6.95
Hand cut fries tossed in roasted garlic oil
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MASHED POTATOES $7.95
Homemade from real whipped potatoes
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GARLIC MASHED POTATOES $7.95
Idaho spuds with roasted garlic
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HORSERADISH MASHED POTATOES $7.95
Idaho spuds with real horseradish
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GARLIC SPINACH $6.95
baby spinach, olive oil & garlic sauté
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STEAMED BROCCOLI $6.95
Steamed broccoli crowns
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MAC & CHEESE $7.95
creamy & dreamy topped with fresh Parmesan
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HOUSE SLAW $5.95
Buttermilk coleslaw, sweet and creamy.
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CHEESE SAUCE $2.00
Hot, creamy cheese sauce
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REGULAR SAUTEED SPINACH $6.95
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DESSERTS (3)wild blueberry cake with cinnamon streusel topping and vanilla cream
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KEY LIME PIE $7.95
coconut graham cracker crust, whipped cream
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LEMON RICOTTA POUND CAKE $7.95
with strawberry sauce & vanilla cream
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ITALIAN NUTELLA SHEET CAKE $7.95
dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream
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TEXAS SHEET CAKE $7.95
dense chocolate cake, whipped cream side
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Menu for Prairie Moon provided by Allmenus.com
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