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Lotawata Creek Southern Grill
Loads of spicy grilled chicken, monterey jack and cheddar cheese, green chiles, fresh cilantro, onions, red and yellow peppers, all melted between crispy flour tortillas.
Crispy crumb coated macaroni and cheese balls. Served with our marinara sauce on the side.
Delicious Southern fried pork chop bites. If you have ever tried our Southern fried pork chops you will love our chop bites. Served with a spicy buffalo maple syrup sauce for dipping.
Large whole milk mozzarella cheese planks breaded and fried to a golden brown and served with our homemade marinara sauce.
Loads of onions sliced thin and hand dipped in homemade batter, fried to a golden brown. Served with our homemade dippin' sauce.
We take dill pickle chips roll it in our homemade breading then fry it to a golden brown. Served with spicy ranch on the side.
Mounds of our homemade seasoned fries, topped with a blend of cheddar and monterey jack cheese, green onions and bacon. Served with our spicy ranch dressing on the side.
Our house salad features iceberg and romaine lettuce topped with tomatoes, red onions, cucumbers, cheese and our jumbo homemade croutons. Served with your choice of dressing.
A Caesar salad, topped with slices of our specially blackened chicken breast.
Our big lotawata creek salad, topped with a grilled chicken breast. Served with your choice of dressing.
Our Caesar salad features romaine lettuce, Caesar dressing, parmesan cheese and our homemade croutons.
A big lotawata creek salad, topped with a pile of our smoked turkey breast.
A special salad topped with boneless Southern fried-chicken strips and served with our own hot bacon dressing.
A fresh baked and split baguette, loaded with thin strips of grilled sirloin steak, grilled sliced onion and provolone cheese. Then we top it with our fresh cut seasoned fries and our oooey gooey cheese sauce. Served with more fries on the side.
An amazing blend of flavors! We take a fresh homemade baguette and load it up with house smoked Barbeque pulled pork, mac n cheese and bacon. Then we top it with our seasoned French fries and ooey gooey cheese sauce. Served with more fries on the side.
A fresh made baguette, sliced and loaded with a delicious cheeseburger, then we pour on our homemade Chile and then we pile on fritos and top with our ooey gooey cheese sauce. Served with more fries on the side.
A fresh baguette sliced and stacked with our fresh made burger, American cheese, bacon. Then we top it with our fresh cut seasoned fries and ooey gooey cheese sauce. Served with more fries on the side.
We take our homemade French baguette and layer on hand breaded plump fried shrimp, shredded lettuce, tomatoes and our made from scratch remoulade sauce. Served with French fries.
Seasoned slow roasted prime rib, sliced thin and stacked on a toasted homemade lotawata bun topped with provolone cheese and au jus.
Slow hickory smoked pork shoulder. Shredded and topped with our homemade Barbeque sauce (a sauce so good you could drink it). Provolone cheese and hot and spicy pepper relish. This is 1 hot sandwich full of flavor! Served with French fries. Owners favorite.
Our delicious and tender roast beef topped with provolone cheese, dipped in au jus and served on a French baguette with extra au jus on the side. Served with a side of fries.
A spicy blackened 8 Ounces chicken breast topped with provolone cheese, leaf lettuce, tomato and sliced red onion. Served with our blue bayou dippin' sauce.
We slow smoke a pork shoulder. Then shred it and add our homemade Barbeque sauce. Then top it with provolone cheese and put it on 1 of our homemade buns and served with fries.
A large boneless chicken breast, seasoned and grilled. Then we smother it in a Barbeque sauce, American cheese, bacon and topped with onion rings and chipotle mayonnaise, served with fries.
8 Ounces chicken breast char-grilled, topped with leaf lettuce, tomato and red onion on a homemade bun.
We take a boneless chicken breast, bread it and fry it to a golden brown. Then we top it with bacon, American cheese, leaf lettuce, tomato, red onion and a pickle on the side.
We take a whole turkey breast and slow smoke it in our own hickory pit. We slice it thin and pile it on thick. Topped with bacon and 3 kinds of cheese. Then we add leaf lettuce, tomato and sliced red onion.
We take our homemade French baguette and top it with our farm raised hand breaded catfish, shredded lettuce, tomatoes and our made from scratch remoulade sauce. Served with French fries.
Thin strips of sirloin steak, grilled with sliced onion, topped with cheese sauce and provolone cheese. Then we stack it on our homemade toasted bun.
A seasoned 8 Ounces chicken breast topped with bacon, cheddar and monterey jack cheese, leaf lettuce, tomato, red onion and pickles on the side. Served with honey mustard sauce.
We take a 8 Ounces chicken breast, bread it and fry it to a golden brown. Then we dip it in our famous original yankee wing sauce and top it with provolone cheese, leaf lettuce, red onion and sliced tomato. Served with fries.
A thinly sliced chicken breast marinated in Cajun spices and grilled with bell peppers, onions and mushrooms. Topped with pepper jack cheese and chipotle mayonnaise. Served on a toasted French baguette and fries on the side.
Our version of this Southern illinois favorite. We start with a homemade bun, then we stack a burger, American cheese, French fries, chili and our homemade cheese sauce. Then we melt cheddar and monterey jack cheese over the whole thing.
A 10 Ounces burger topped with American cheese and jalapenos. Then we ladle our delicious gooey cheese sauce all over it. Served with French fries and our high blood pressure sauce on the side.
10 Ounces freshly ground burger. Seasoned and char-broiled. Topped with leaf lettuce, tomato, sliced red onion and pickles on the side. Served on our homemade bun.
A 10 Ounces burger topped with sauteed garlic and parmesan mushrooms, bacon and aged Swiss cheese on our homemade bun. Served with French fries.
This burger is incredibly awesome! We take a 10 Ounces burger top it with American cheese. Then we place a fried macaroni and cheese patty on top and add lettuce, tomato and sliced red onion. The flavor is incredible. Served with French fries.
Another American favorite! 10 Ounces of freshly ground burger topped with bacon and American cheese on a homemade lotawata bun with leaf lettuce, tomato, sliced red onion and pickles.
A 10 Ounces burger topped with American cheese, pepper jack cheese, thick cut onion rings and our homemade Barbeque sauce. Served on a toasted bun and fries on the side.
We take a freshly ground 10 Ounces burger, grill it to perfection and top it with 2 grade aa eggs. Then we smother it with bacon and American cheese. Then add tomato, leaf lettuce, mayonnaise and a pickle spear on the side. Served with fries.
A 10 Ounces freshly ground burger topped with American cheese, leaf lettuce, tomato, sliced red onion and pickles on a homemade bun. An American classic!
A 10 Ounces grilled burger topped with pepper jack cheese, Barbeque sauce, chipotle mayonnaise, leaf lettuce, tomato, sliced red onion and jalapenos on the side. Served with fries. 1 hot burger!
A 10 Ounces burger and topped with American cheese. Then we ladle our delicious gooey cheese sauce all over it and served French fries and our high blood pressure sauce on the side.
A freshly ground 10 Ounces burger and topped with provel cheese. Swiss cheese and American cheese. Then we add a mound of our fried pickle chips, leaf lettuce, tomato, sliced red onion and chipotle mayonnaise.
Boneless chicken strips dipped in batter and fried to a flaky golden brown served with your choice of 2 sides and honey mustard sauce.
A 1-2 slab of our slow smoked Barbeque baby back ribs and a country fried pork chop topped with our country gravy. Served with 2 sides.
We take a 10 Ounces chicken breast, we cover it with Cajun spices and grill it to perfection. Then we top it with our creole cream sauce and green onions. Served with 2 sides.
2 large pork chops breaded with our special seasoned breading and fried to a flakey golden brown. Topped with our homemade country gravy and served with 2 sides.
10 Ounces seasoned grilled chicken breast, smothered with sauteed mushrooms and bacon. Topped with melted cheddar and monterey jack cheese, honey mustard and diced green onions. Served with your choice of 2 sides and honey mustard sauce.
We take shrimp, chicken, red and yellow peppers and mushrooms and add them to our Cajun cream sauce. Then we pour it over a bed of pasta. It's delicious.
A lightly breaded chicken breast. Topped with creamy provel cheese and a white wine lemon butter sauce with mushrooms. Served with 2 sides.
Two boneless pork chops lightly breaded and topped with mozzarella cheese, Asiago cheese, provel cheese and a creamy marsala mushroom sauce. Served with 2 sides.
Made from scratch meatloaf. Topped with garlic parmesan sauteed mushrooms, provel cheese, marinara sauce and parmesan cheese. Served with 2 sides.
Made from scratch meatloaf. Topped with a delicious porcini mushroom sauce, crispy onion rings and diced green onions. Served with 2 sides.
A chicken breast lightly breaded and topped with romano cheese, mozzarella cheese, Asiago cheese, provel cheese and a creamy marsala mushroom sauce. Served with 2 sides.
A lightly breaded chicken breast topped with provel cheese. Served on a bed of our homemade pasta con broccoli which features our special cream sauce with broccoli, fresh mushrooms and parmesan cheese. Served with 1 side.
Our homemade cream sauce with broccoli, fresh mushrooms and parmesan cheese and pasta shells. Served with 1 side.
Made from scratch meatloaf. Topped with a sweet and tangy tomato sauce, onion rings and green onions. Served with your choice of 2 sides.
18 Ounces cut t-bone, our best value!
Prime cut sirloin seasoned and flame grilled.
Prime cut ribeye steak seasoned and flame grilled.
18 Ounces porterhouse, our largest steak.
A 10 Ounces portion of our steak tenderloin medallions with a 1-2 slab of our slow smoked Barbeque baby back ribs. Served with 2 sides.
A 10 Ounces portion of our steak tenderloin medallions with 4 hand breaded butterflied shrimp. Served with 2 sides.
A 10 Ounces portion of our steak tenderloin medallions, 4 baby back ribs and 4 of our butterflied shrimp. Served with 2 sides.
Farm raised catfish fresh from the delta. Rolled in a cornmeal and cracker breading then Southern fried. Served with hush puppies and 1 side item.
Generous portion of hand-breaded gulf shrimp fried to a golden brown. Served with freshly made cocktail sauce and your choice of 2 side items.
Twin creole seasoned tilapia filets grilled and stuffed with our homemade crab stuffing and topped with a delicious creole cream sauce. Served with 2 sides.
You get 4 of our hand breaded gulf shrimp, 4 pieces of our Southern fried delta catfish and 3 hush puppies served with your choice of 2 sides.
Large, farm-raised catfish filet blackened with our rajun' Cajun seasoning, topped with creole cream sauce. Served with your choice of 2 side items.
4 pieces of Northern Pacific cod, beer battered and fried to a golden brown served with French fries and your choice of 1 side.
Tender elbow macaroni in a rich and creamy cheese sauce served with French fries.
Children's Barbeque ribs and fries.
Burgers cooked medium, medium well or well only.
Two of our crispy crumb coated macaroni and cheese balls served with fries.
Children's chicken strips and fries.
A 5 Ounces sirloin with French fries.
Burgers cooked medium, medium well or well only.
A freshly baked brownie straight from the oven under a large scoop of premium vanilla ice cream drizzled with our homemade fudge and caramel sauces. Garnished with whipped cream, nuts and a cherry. Ain't nothin' better!
Two scoops of premium vanilla ice cream with our delicious homemade hot fudge drizzled over the top. Comes with whipped cream and a cherry.
Menu for Lotawata Creek Southern Grill provided by Allmenus.com
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