Naan bread baked with garlic, tomato, onionand fresh basil, then drizzled with a balsamic reduction.

Fresh cauliflower, tomatoes, onion, a little jalapeno, sea salt and cilantro marinated in lime juice, topped with avocado slices and served with tortilla chips.

Seasoned beef or chicken, black beans, cheese, lettuce, tomato, sour cream, onion, tomato and jalapeno on top of our tortilla chips. Served with homemade salsa on the side.

Bite-sized chicken tenders made with our secret fried chicken crust served with BBQ or ranch.

3 (3) Angus Beef slides served on pretzel rolls and topped with ale beer cheese and pickles.

8 crispy, naked wings available in BBQ, buffalo style, or jerk accompanied by the ranch or blue cheese dressing, celery and carrot sticks.

Melted pepper jack and cheddar cheese on a flour tortilla served with homemade salsa and sour cream.

Hand-breaded and served with a chipotle ranch dipping sauce.

Sauteed in garlic and butter, these shrimp get a splash of tequila and a squeeze of lime to create a delicious sauce. Served atop Spanish rice with avocado and fresh cilantro.

Breaded and fried, they have a little bite! Ranch on the side.

Large enough to share and made from an authentic Bavarian recipe imported from Germany's most sought-after artisan pretzel baker, ossi piller, served with cheese and mustard dipping sauce.

Our 1/2 lb. burger char-grilled and served atop a bed of mixed greens with avocado, crisp bacon, hardboiled egg, tomato slices, diced onion, and julienne American cheese, our homemade mustard vinaigrette dressing on the side.

Mixed greens, fresh strawberries, blueberries, mandarin oranges, goat cheese crumbles and toasted almonds with pomegranate blueberry dressing on the side.

This 100% plant-based salad includes mixed green lettuces, black beans, red onion, quinoa, mango, sliced avocadoand toasted almonds. Served with an oil-free cilantro lime cumin vinaigrette.

Mixed greens, peppery roasted pecans, dried cranberries, crisp bacon, goat cheese crumbles, watermelonand pineapple served with our own balsamic poppy seed dressing.

Sliced grilled chicken breast, bacon, tomato, avocado, hardboiled egg, and blue cheese crumbles served atop a bed of mixed greens.

Mixed roasted corn, crisp bacon, sliced avocado, and six sauteed shrimp served with mixed greens, our own buttermilk pesto dressing on the side.

8 Ounces New York strip topped with grilled red-green peppers and onion topped with melted pepper jack cheese.

Cajun seasoned and grilled chicken breast, topped with bacon, pepper jack cheese, lettuce and tomato.

Fresh cooked chicken, cranberries and pecans with lettuce and tomato.

Roasted turkey breast, bacon, lettuce, tomato and mayo served the classic way.

Slow-cooked corned beef, housemade sauerkraut, and melted Swiss served on grilled marble rye, thousand Island on the side.

Deep fried chicken strips tossed in buffalo wing sauce, topped with blue cheese dressing, lettuce, tomato, and wrapped in a flour tortilla.

Half pound blend of sirloin and chuck beef with American, Swiss, pepper jack, or cheddar, lettuce, tomato, and pickles.

Topped with lettuce, tomato, shredded cheddar, salsa and sour cream on the side.

Seasoned tilapia topped with cilantro lime slaw, salsa or avocado creme sauce on the side.

Topped with lettuce, tomato, shredded cheddar, salsa and sour cream on the side.

Sauteed shrimp topped with cilantro lime slaw salsa or avocado creme sauce on the side.

Chopped skirt steak, fresh cilantro and red onion lime wedge on the side.