crimini mushroom & caramelized onion

Served with celery and ranch dressing.

Served with cocktail sauce.

5 panko-breaded black tiger shrimp on a bed of mixed greens and served with sesame Sriracha aioli.

With crispy onion, Gorgonzola blue cheese dressing on mini pretzel roll.

Diced ahi tuna, toasted sesame seeds, diced avocado, chopped red onion, tossed in a soy sauce vinaigrette on a bed of seaweed salad, served with tortilla chips and salsa.

Served with onion, tomato, avocado and olive oil garlic-herb dressing.

arugula, parmesan, horseradish aioli

Call restaurant for the daily soup selection.

Lean white chicken chili with shredded cheddar cheese.

Mixed greens, tomatoes, cucumber, carrots and sweet herb vinaigrette.

Romaine, Parmesan, croutons and Caesar dressing.

Wedge of iceberg lettuce, cherry tomatoes, julienne red onion, blue cheese, Applewood smoked bacon and blue cheese dressing.

Red beets, baby arugula, orange, walnuts, blue cheese and balsamic reduction.

Atlantic salmon filet roasted with citrus and garlic on a plank of cedar served with asparagus and carrots.

Pan-seared Atlantic salmon with fried rice and orange peel.

Atlantic salmon, citrus salad, tomatoes, red onion, avocado, sauteed corn with a side of remoulade, tartar sauce and chipotle aioli.

Served with roasted tomatoes, grilled asparagus and lemon butter sauce.

Served with brussel sprout medley and cauliflower puree, garnished with a lemon aioli

citrus melon and fennel celery salad

oven roasted, olive oil, lemon, fresh herbs and roasted potatoes

With garlic mashed potatoes and grilled asparagus and finished with an herb demi glace.

Served with spaetzle, sauteed onions, mushrooms, grilled asparagus and bordelaise sauce.

Slow cooked beef, paprika, crispy onions, chives and spaetzle.

Organic chicken, garlic bread chunks, natural pan jus, grape tomato, onion, basil, balsamic vinaigrette and served with a side of green beans.

Choice of organic chicken or heritage pork with roasted garlic mashed potatoes and cucumber salad.

Campanelle pasta with U10 black tiger shrimp, grilled chicken, seasonal vegetables and chipotle cream sauce.

Seasonal grilled vegetables and balsamic reduction.

flaky puff pastry, parmesan cream sauce, butternut squash, corn

Served with demi-glace and crispy onions.

12 oz, 30 day aged

Topped with chimichurri sause

Strawberries, Pineapple, Honey Dew, Grapes, Watermelon, Cantaloupe

Crimini mushroom and caramelized onion

Served with celery and ranch dressing.

Served with cocktail sauce.

Diced ahi tuna, toasted sesame seeds, diced avocado, chopped red onion, tossed in a soy sauce vinaigrette on a bed of seaweed salad, served with tortilla chips and salsa.

Call restaurant for today's soup selection.

Romaine, grilled chicken, tomatoes, broccoli, carrots, corn, Applewood smoked bacon, wonton strips, avocado, blue cheese, almonds and balsamic vinaigrette.

Mixed greens, grilled turkey breast, apple, pumpkin seeds, tomatoes, cheddar, avocado, cranberries, wonton strips and sweet herb vinaigrette.

Romaine, U16-20 black tiger shrimp, grape tomato, corn, onion, avocado, corn tortilla strips and honey-lime vinaigrette.

Romaine, grilled chicken, croutons, Parmesan and Caesar dressing.

With side of fresh fruit and raisin pecan bread.

With side of fresh fruit and raisin pecan bread.

cherry tomatoes, avocado, black beans, corn, romaine, crispy onions, chipotle dressing

Grilled chicken, red grapes, dried apricots, toasted walnuts and yogurt-tarragon dressing on toasted dark rye.

Served with tarragon aioli, dijon mustard on raisin pecan bread.

House-roasted beef, horseradish sauce, cheddar, lettuce and tomato on pretzel roll.

Served with tomato and cucumber on multigrain bread.

Seared tenderloin with sauteed red and green bell peppers, onions, melted Monterey Jack cheese, chipotle mayo on toasted french baguette.

Slow roasted pork, homemade hickory BBQ sauce and lemon coleslaw on brioche bun.

Yellow squash, sauteed spinach, red bell peppers, pesto mayo and Gouda cheese on herb focaccia.

Served with tomato, cucumber, Monterey Jack on multigrain bread.

Marinated grilled chicken breast, organic baby arugula, balsamic reduction, oven-roasted tomatoes, garlic aioli, mozzarella cheese on garlic herb country Italian.

Served with mixed greens, Applewood smoked bacon, avocado, cheddar and chipotle lime dressing in soft flour tortilla.

With soup or side salad.

Please call restaurant for today's selection. With soup or side salad.

Served with herb roasted potatoes.

Slow cooked beef, paprika, crispy onions, chives, spaetzle and served with side of mixed greens.

Organic chicken with roasted garlic mashed potatoes and cucumber salad.

Pan-seared Atlantic salmon, fried rice and orange peel.

Marinated grilled mahi mahi, tomato, avocado, red and green cabbage, cilantro, chipotle aioli in your choice of flour or corn tortillas and served with tortilla chips.

Atlantic salmon, citrus salad, tomatoes, red onion, avocado, with a side of remoulade, tartar sauce and chipotle aioli.

citrus melon and fennel celery salad

Crispy chicken fingers served with french fries.

Two mini koby beef sliders topped with cheddar cheese and served on a pretzel roll. Served with french fries.

Ham and cheese sandwich served on toasted brioche. Served with chips.

Toasted Cheese & Brioche served with chips.

watermelon radish, salsa, micro greens on multi-grain.

fried calamari served with a side of horseradish cocktail sauce

With celery and Ranch dressing

Diced Ahi Tuna, sesame, avocado, red onion, soy vinaigrette, seaweed salad, tortilla chips and salsa

Prepared daily.

Sauteed crimini mushrooms, broccoli, red peppers and red onion.

Butter poached lobster, asparagus, roasted tomatoes, red onion, skillet potatoes and french baguette.

Avocado, black beans,bacon and scrambled eggs in a sundried tomato tortilla with skillet potatoes.

St. Andre brie, Black Forest ham and mornay Sauce with mixed greens

Parmesan cream sauce, spinach, roasted tomatoes and frisee

Chorizo, red onion, Salsa verde,, queso fresco, fried egg and tortilla chips

Burgundy braised short ribs, skillet potatoes, demi glace, sunny side up egg.

Marinated skirt steak,sunny side up egg, brioche toast, crispy hash browns, mushroom and onion demi glace.

Angus Beef, sweet balsamic shallots, broiled tomatoes, arugula, brie cheese and a fried egg on an english muffin.

Tarragon aioli and dijon on raisin pecan bread.

Grilled chicken breast, arugula, oven-roasted tomatoes, mozzarella, garlic aioli and balsamic reduction on garlic herb country italian bread.

Atlantic Salmon, applewood smoked bacon, bernaise, lettuce, tomato, capers and onion tarter sauce on country italian bread

With dill creme spread, tomato, onions, lemon and capers on dark rye.

Romaine, grilled chicken, tomatoes, carrots, corn, broccoli, applewood smoked bacon, wonton strips, avocado, blue cheese, almonds and balsamic vinagrette

Mixed greens, grilled turkey breast, apple, pumpkin seeds, tomatoes, cheddar, avocado, cranberries and wonton strips in a sweet herb vinaigrette.

Black Tiger Shrimp, grape tomato, corn, red onion, avocado and corn tortilla strips in a honey-lime vinaigrette dressing.

Garnished with toasted pecans.

bagel, cream cheese, tomato, cucumber, red onion and capers

Smoked salmon, onion, spinach, tomatoes, and capers

Cherry tomatoes, avocado, black beans, corn, romaine, crispy onions, chipotle dressing

Julius Meinl coffee with steamed milk.

Julius Meinl espresso poured over vanilla ice cream and topped with whipped cream.

Julius Meinl espresso, equal parts steamed milk and foam, sprinkled with Meinl European cocoa.

Julius Meinl espresso, steamed milk and a generous amount of foam.

Julius Meinl espresso stretched with hot water.

Julius Meinl Caffe del Moro espresso.

Julius Meinl espresso with steamed milk.

Julius Meinl espresso, Meinl European cocoa and steamed milk. Topped with whipped cream.

Made with Meinl European cocoa.

Meinl European cocoa with steamed milk and mint flavor. Topped with whipped cream.

Oregon chai with steamed milk.

A specialty frappe made with Homer's vanilla ice cream, Meinl coffee, real toffee pieces and praline flavor.

A frozen blend of Homer's vanilla ice cream and Meinl coffee.

A frozen blend of Homer's vanilla ice cream, Meinl European cocoa and coffee.

From the highlands of Sri Lanka, a typical orange pekoe with a red-golden cup.

Ceylon, china and darjeeling teas with bergamot orange. Loose tea.

Tea bag.

Hibiscus, papaya pieces, red and black currants, bilberries, elderberries, rose petals, raspberry and strawberry.

Hibiscus, apple pomace, blackberry leaves, apple, cinnamon, rose-hip, elderberry, orange peel and lemon peel.

Tea bag. Apples, hibiscus, elderflower, orange and berries.